Abruzzo
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Menu
By the Pan 4Catering Menu 5Main Menu 9
By the Pan
Lasagnas
$65. Made fresh to order, with the finest ingredients and hand-made pasta
Bianca
Butternut Squash
Pepperonata
Verdure
Artichoke
Bolognese
Mushrooms
Sicilian Eggplant
Specialty Lasagnas
Delicate and savory, made with only the finest Italian ingredients
Black Italian Truffle
Porcini Mushroom
Pastas
serves 8 - 10. We offer an extraordinary range of pasta dishes, all of which can be made by the pan. Please look on our website for a complete selection
Gluten-Free Pastas
Serves 8 - 10
Penne "Al Forno"
In a Bolognese sauce, with parmigiano and fresh mozzarella topping
Fusilli Puttanesca
In a tomato sauce with black olives, wild capers, parsley, topped with grated parmigiano
Spaghetti " Alla Diavola"
Tossed with fresh broccoli florets and a sprinkle of red pepper flakes, tossed with grated parmigiano
Catering Menu
We pride ourselves in creating the same excellent eating experience of our café in your office. Made fresh, using local ingredients and Chef Massimo DiSciullo's skills we can deliver a beautiful eating experience to your company
Insalate
Fresh, local produce and the finest imported Italian mozzarellas, buratta, and regional cheeses
Fresca
Fresh seasonal, local greens with a choice of dressings
Chef Salad
Romaine lettuce, thin sliced red onion, sliced tomatoes, ham and imported Swiss Emental cheesse
Marcella's Caesar
Hearts of Romaine topped with our classic Caesar dressing, sprinkled with fresh made croutons and shaved Parmigiano
Mediterraneo
Grilled chicken breast, feta cheese calamata olives, fresh tomatoes, thin sliced red onions with a lightly roasted tomato vinaigrette
Caprese
Fresh imported mozzarella di bufala, sliced tomatoes and fresh basil over a delicate mix of greens tossed with our house balsamic vinaigrette
Mediterranean Mountain Salad
Blanched tender green peas, cherry tomatoes, fresh mint leaves, tossed in EVOO and topped with shaved Pecorino Toscano
Appetizers
Prosciutto E Melone
Imported air dried Prosciutto di Parma sliced thin and draped over seasonal local melon slices
Gravlax
Our house cured salmon, sliced and served with our fresh made horseradish sauce and lemon slices
Antipasto Misto
Assorted cut, house-cured meats, cheeses and olives
Verdure Alla Griglia
Grilled, assorted seasonal, local vegetables drizzled with a light Balsamic vinaigrette
Pastas
Made fresh, daily on premise
Ziti Al Funghi E Pollo
A light sauté of Cremini mushrooms, fresh sliced chicken breast and a touch of cream
Spaghetti Alla Romana
Tossed with wild capers, Albacore tuna, olives, cherry tomatoes
Penne a La Siciliana
A light sauté of eggplant, Calamata olives, wild capers, cherry tomatoes and a dash of red pepper flakes. Topped with fresh grated Parmigiano
Rigatoni Con Pollo
Fresh made rigatoni sautéed with slices of chicken breast in a light chardonnay sauce made with cremini mushrooms, minced red pepper, a touch of cream and Parmigiano Reggiano
Fusilli Primavera
Fresh pasta spirals tossed with EVOO and local seasonal vegetables
Spaghetti Adriatico
Sautéed with local clams, artichoke hearts, cherry tomatoes, herbs and garlic in a white wine sauce
Penne Al Salmone
Fresh local salmon, lightly smoked with a touch of our house made tomato cream Vodka sauce
Lasagnas
Six layers of ultra-thin pasta with béchamel, tomato sauce, parmigiano reggiano, mozzarella and one of the fillings below
Abruzzo
Our own hand made Italian sausage with a spicy red sauce
Bolognese
Ground Angus sirloin in a savory red tomato sauce
Butternut
Roasted butternut squash in a mildly sweet tomato sauce
Bianca
Pancetta, onions, béchamel and parmigiano reggiano
Sicilian Eggplant
Fresh roasted eggplant, seasoned with onion and herbs in a spicy red sauce
Mushroom
Crimini and Portobello mushrooms sautéed with fresh garlic and herbs in a mild red wine tomato sauce
Verdura
Home made pesto, roasted zucchini and sun dried tomatoes
Desserts
Beautiful hand made pastries created and presented in the best Italian style
Italian Biscotti
Hand dipped in chocolate, three flavors: Almond, Mocha walnut, chocolate
Tiramisu
Sheet or Round; Sweet cake dipped in coffee, layered with eggs sugar and mascarpone, topped with fine ground coffee
Classic Cookies
Chocolate chip, Double Chocolate chip and walnut, Oatmeal and Golden raisin, Peanut butter, Apricot crisp with White Chocolate and Pistachio, Cherry crisp with White Chocolate chip
Italian Cakes
Sheet or Round; Chocolate Cappucino, Chocolate Profiterole
Petit Fours
Napoleon, Chocolate, Vanilla and Coffee Éclair, Opera Square, Cream Puff
Main Menu
Open Monday through Friday 11:30-3:30; Closed Saturday, Sunday and Holidays: Pick up and To Go Only 3:30 to 5:00
Lasagnas
$11.50. Six layers of ultra-thin pasta with béchamel, tomato sauce, parmigiano, mozzarella and one of the fillings below:
Abruzzo
11.50
House made Italian sausage with a fresh mildly spicy tomato sauce
Bolognese
11.50
Fresh ground prime Angus sirloin in a savory red tomato sauce
Butternut
11.50
Roasted local butternut squash in a slightly sweet tomato sauce
Bianca
11.50
Naturally cured pancetta, onions, béchamel and parmigiano reggiano
Sicilian Eggplant
11.50
Fresh roasted local eggplant and fresh herbs in a mildly spicy tomato sauce
Mushroom
11.50
Crimini and portobello mushrooms sautéed with minced garlic and herbs in a mild red wine tomato sauce
Verdure
11.50
House-made pesto layered with fresh, local zucchini and sun dried tomatoes
Beverages
Sparkling Waters
3.50
San Pellegrino; Aqua Panna
Wines
7.50
6 oz. glass, Premium italian wines by the season
Italian Sodas
2.50
Aranciata (orange) ; Limonata (lemon) ; Pompelmo (grapefruit) ; Aranciata Rosso (blood orange)
Beers
5.50
Peroni, Anchor Steam Amber
Dolci E Cafe
Gelato Italian
4.50
Seasonal flavors
Espresso Fatto Al Tavolo
5.00
Lavazza medium roast grounds pressed through a Bialetti Moka
Biscotti
3.00
Pastas
Made fresh, daily on premise
Capellini Al Pomodoro
10.75
Our most delicate pasta with a mild fresh tomato basil sauce topped with parmigiano reggiano
Penne Puttanesca
10.75
Penne 'al dente' tossed with a spicy tomato sauce, minced garlic, black olives and wild capers
Lunch Special!
Lunch Special!
14.50
A single portion of one of seven lasagnas with an insalata fresca, fresh sliced baguette and a soda
Insalate
Fresh, local produce and the finest imported Italian mozzarella, buratta, and regional cheeses
Mediterraneo
11.00
Grilled chicken breast, feta cheese calamata olives, fresh tomatoes, thin sliced red onions tossed with EVOO and a light sprinkle of oregano, salt and pepper
Caesar with Grilled Chicken
11.00
Hearts of romaine, sliced grilled chicken, house made croutons and shaved Parmigiano topped with our house Caesar dressing (no anchovies)
Caprese
12.50
Imported mozzarella di bufala, sliced tomatoes and fresh basil on a bed of mixed baby greens tossed with a balsamic vinaigrette
Insalata Fresca
4.50
Mixed local greens tossed with a mild house vinaigrette
House Favorites
Ravioli Alla Romana
12.50
Hand made raviolis filled with mild cheeses and spinach in a light tomato basil sauce and a touch of cream
Spaghetti Carbonara
11.50
Local champignon mushrooms, sliced smoked pancetta and a touch of cream, with a fine grate of parmigiano
Ravioli Al Tartufo
14.50
Hand made raviolis filled with a blend of cheeses, local mushrooms in a black truffle sauce
Rigatoni Con Pollo
14.50
Fresh made rigatoni sauteed with sliced chicken breast, fresh red bell peppers and crimini mushrooms in a light Chardonnay sauce, a touch of cream and grated parmigiano
Panini
Fresh bread brushed with EVOO and grilled. Comes with a fresh baby greens salad
The Massimo
9.75
Spicy sopressata and mozzarella and a tomato basil sauce
The Tuscan
9.75
Sliced grilled chicken breast, mozzarella di bufala,arugula with a Chardonnay aioli
The Marcella
9.75
Lightly grilled fresh vegetables, tomatoes, fontina and parmigiano reggiano
Zuppa Di Giorno
Made fresh, every day; Flavors are: Italian Lentil,Classic Minestrone, Minted Split Pea, Vegetable Chipotle, Curried Butternut, Tomato Bisque
Soup of the Day
4.50
12 oz.
Our Prepared Soups to Go
7.95
24oz. sealed containers
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