17.00
Salami and house made patés, terrine of head cheese and pig trotter
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Mathilde French Bistro
French Restaurant$$$$
SoMa, San Francisco
61 Photos
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Lina Yew still remembers her first taste of duck confit. Just moved to Paris, first night out, and stumbled onto a little bistro just two doors from home. She took the recommendation and ordered the Confit de Canard.
Closed until 5:30 PM tomorrow (Show more)
- Tue–Thu
- 5:30 PM–10:00 PM
- Fri–Sat
- 5:30 PM–10:30 PM
(415) 546-6128
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Beer, Wine, BYO
See More
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- 7.3
"Intimate space, solid French dishes and classic cocktails."
Wilson Favre-Delerue - 8.6
"Foie gras torchon, foie gras poele (seared), foie gras salad ... Basically anything with foie gras. Also the steak tartar, steak frites, savory and dessert crepes, gateau marjolaine, cocktails."
Arthur Liao - 8.1
"Try the Dungeness Crab Omelette - Fresh crab meat and spinach tucked within a light, fluffy omelette with green onions and chiles ... Must try!"
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