Thought you'd want to know: Blokes & Birds has been nominated for Best New Pub Grub in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Read more.
Thought you’d want to know: Kevin Boehm & Rob Katz have been nominated for Restaurateurs of the Year in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Read more.
Skipping the kimchi taco route that's so popular elsewhere, Kim takes a chance (and succeeds) with dishes like a clever spin on the clambake, Korean chili and calamari stuffed with chicken and pork.
Sure it's tough to get in, but Stephanie Izard's hamachi crudo with crisp pork belly; pappardelle with goat, pork and veal sugo; and intricate veggie dishes make it worth the wait. [Eater 38 Member] Read more.
If you can stand your big, fat gourmet burger with headbanging pulsating metal music, go get in line now. There aren't many better burgers in Chicago. [Eater 38 Member] Read more.
With brogues, shepherd’s pie and Guinness pints, this Irish pub is the real deal. Try the char-grilled skirt-steak sandwich, turkey-and-corned-beef reubens, and massive Bass Ale–battered onion rings. Read more.
Don’t let the name fool you—it’s not just desserts here; the seasonal, savory menu is just as tempting. But Hot Chocolate shines with finales like banana brioche bread pudding. Read more.
