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Menu
Main Menu 10
Main Menu
Appetizers
served with mint and lamarind chutneys.
3.95
Savory deep-fried pastry puffs filled with mildly spiced potato and peas.
Aloo Tikki
3.95
Grilled indian spiced potato patty served cold with yougury and lamarind chutney.
Calamari
6.95
Deep-fried squid in a crisp garlicky butter.
Vegetarian Mixed Appetizer Plate
7.95
Vegetable samosa (2 pieces) with paneer, and vegetable pakoras.
Pakoras
7.50
Assorted fritters deep-fried in chickpea flour batter. choose from:
Papri Chat
3.95
Chopped potatoes and bread with onions in a tangy sauce. served cold.
Mixed Appetizer Plate
8.95
Vegetable samosa (2 pieces) with chicken, fish, and vegetable pakoras.
Pappadams
2.00
Baked lentil flour wafers.
Soups, Salads, and Sides
Indian Salad
4.95
Ramaine lettuce, onions, tomatoes, chickpeas, green pepper and indian spices.
Dal Soup
4.95
Lentils lightly cooked in vegetable stock.
Raita - Side
2.50
A cooling accompaniment to spicy food: homemade yogurt and vegetables.
Fresh Mango Chutney
2.00
Chicken Caesar Salad
6.95
Caesar salad with an indian twist: sliced tandoori chicken, and cucumber.
Tomato Spinach Soup
4.95
Fresh tomatoes and spinach blended with ginger and garlic.
Indian Mixed Pickles
1.00
Sizzlers From the Tandoori Clay Oven
no grease o no fat o no oil all dishes served with basmati rice and a side of vegetables.
Masala's Signature Indian Mixed Grill
18.95
Chicken, shrimp, fish, chicken tikka, and lamb kebab, with grilled onions and bell peppers.
Chicken Tikka
13.95
Boneless chicken marinated in yogurt and spices, then roasted in the clay oven.
Lamb Boti Kabab
14.95
Tandoor grilled lamb pieces flavored with ginger, garlic, green chili, cilantro, and onion.
Tandoori Fish
14.95
Marinated overnight in yogurt, ginger, garlic, and indian spices, then broiled in the tandoor.
Paneer Tikka
13.95
Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. served on a bed of lettuce with cilantro and tamarind.
Tandoori Chicken
12.95
Bone in chicken marinated overnight in yogurt, onions, and garlic, then tandoor roasted.
Rack of Lamb
18.95
Marinated overnight in yogurt, ginger, garlic, and indian spices.
Lamb Seekh Kabab
13.95
Tender minced lamb ground with ginger, green chilies, onion, and cilantro, then broiled.
Tandoori Shrimp
14.95
Large shrimp marinated in yogurt and spices, then quickly fired in the tandoor.
Tandoori Mixed Vegetables
13.95
Assortment of fresh vegetables and homemade paneer, spiced, grilled, then tandoor baked.
Specialties From the Ocean
Masala's Signature Goan Curry
13.95
Simmered with coconut in a creamy curry sauce.
Jalfraizi
13.95
Pan roasted with assorted fresh vegetables and spices.
Saag
13.95
Cooked with indian spices and spinach.
Masala
13.95
Gently cooked in chef's own richly aromatic special sauce.
Vindaloo
13.95
Cooked with potatoes, vinegar, and indian spices, and topped with onion gravy.
Vegetable Entrees
all dishes served with basmati rice.
Shahi Paneer - a House Specialty
13.95
Fresh homemade cheese smothered in a creamy tomato and onion sauce.
Mattar Paneer
12.95
Green peas cooked with homemade cheese and indian spices in a tomato sauce.
Malai Kofta
11.95
Freshly made deep-fried minced vegetable balls served in a creamy tomato sauce.
Mixed Vegetables
10.95
Fresh seasonal vegetables cooked in indian spices.
Vegetable Goan Curry
12.95
Assorted vegetables simmered with coconut in a creamy curry sauce.
Saag Aloo
9.95
Finely chopped fresh spinach with potatoes in a mildly spiced gravy.
Aloo Bindhi
9.95
Fresh okra and potatoes cooked with onions, ginger, and tomatoes.
Baingan Aloo
10.95
Eggplant cooked with potatoes, garlic, ginger, and indian spices.
Dal Maharani
10.95
Pureed mildly spiced black lentils delicately cooked with tomatoes, onions, and fresh herbs.
Saag Paneer
12.95
Fresh spinach with homemade cheese in a mildly spiced gravy.
Paneer Masala
12.95
Homemade cheese with tomatoes sauteed in masala's own spicy sauce.
Mushroom Mattar
11.95
Green peas and mushrooms in a creamy tomato sauce.
Vegetable Korma
12.95
Sauteed vegetables cooked with onions, yogurt, and cashew nuts.
Vegetable Jalfraizi
11.95
Fresh vegetables sauteed in a spicy curry sauce.
Aloo Gobi
10.95
Fresh cauliflower and potatoes cooked with herbs and spices.
Aloo Chana
9.95
Garbanzo beans and potatoes delicately cooked with tomatoes, onions, and spices.
Baingan Bhartha
10.95
Whole seasoned eggplant, roasted, mashed, then sauteed with tomatoes and onions.
Chicken Entrees
all dishes served with basmati rice.
Chicken Tikka Masala - a House Specialty
13.95
Boneless tandoor seared chicken braised in a tomato and onion sauce.
Kashmiri Chicken
12.95
Boneless chicken sauteed in a light curry sauce with fruits and cashew nuts.
Methi Chicken
11.95
Boneless chicken sauteed in a curry sauce with dry fenugreek and garlic.
Chicken Curry (Nd)
11.95
Chicken cooked in onions, garlic, and a special curry sauce.
Chicken Saag (Nd)
11.95
Chicken cooked with indian spices and spinach.
Mango Chicken Curry
12.95
Tender pieces of chicken with mango, tomatoes, onions, and fresh herbs.
Butter Chicken - a House Specialty
13.95
Boneless tandoor seared chicken braised in a creamy tomato and onion sauce.
Chicken Korma
12.95
Mildly spiced marinated chicken cooked with onions, yogurt, and cashews.
Chicken Goan Curry
12.95
Chicken simmered with coconut in a creamy curry sauce.
Chicken Jalfraizi (Nd)
12.95
Tandoor seared chicken sauteed with onions, bell peppers, tomatoes, and mushrooms.
Chicken Vindaloo (Nd)
11.95
Chicken with potatoes in a zesty vinegar sauce.
Rice Dishes
Biryani
12.95
Basmati rice cooked with special blends of herbs and spice in an aromatic sauce.
Aromatic Basmati Rice
2.95
Steamed indian rices.
Pulao
5.95
Oven steamed basmati rice with fresh herbs and spices, cooked to order.
Child's Plate
Chicken & Chips Or Fish & Chips
6.95
Deep fried Indian style with fries
Tandoori Chicken Or Butter Chicken with Rice
6.95
Lamb Entrees
all dishes served with basmati rice.
Rack of Lamb Chop Masala - a House Specialty
19.95
Individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef's special masala sauce.
Lamb Korma
13.95
Mildly spiced marinated lamb cooked with onions, yogurt, and cashew nuts.
Lamb Vindaloo
12.95
Lamb with potatoes in a zesty vinegar sauce.
Lamb Boti Masala
13.95
Tender pieces of lamb sauteed in chef's own special sauce.
Lamb Saag
12.95
Lamb cooked with indian spices and spinach.
Lamb Mango Curry
13.95
Tender pieces of lamb with mango, tomatoes, onions, and fresh herbs.
Lamb Goan Curry
13.95
Tender pieces of lamb simmered with coconut in a creamy curry sauce.
Lamb Kofta
12.95
Lamb meatballs cooked in a creamy tomato sauce.
Lamb Curry
12.95
Boneless lamb cooked in onions, garlic, and masala's special curry sauce.
Lamb Jalfraizi
12.95
Boneless lamb sauteed with onions, bell peppers, tomatoes, and mushrooms.
Lamb Methi
12.95
Lamb sauteed in chef's special curry sauce with dry fenugreek and garlic.
Indian Breads Cooked in the Tandoori Clay Oven
Plain Naan
2.25
Olive oil and cilantro.
Paneer Naan
3.50
Stuffed with homemade cheese and nuts.
Aloo Naan
3.95
Stuffed with potatoes and spices.
Roti
2.25
Basic indian-style whole wheat bread.
Garlic Basil Naan
2.95
Fresh garlic, basil, and olive oil.
Paneer Garlic Naan
4.95
Stuffed with fresh spinach and garlic.
Lamb Naan
4.95
Stuffed with tender lamb.
Kashmiri Naan
5.95
Leavened bread stuffed with cherries raisins, cashews, fennel and almonds.
Mint Naan
2.95
Fresh mint and olive oil.
Paneer Garlic Naan
4.95
Stuffed with homemade cheese and garlic.
Chicken Naan
4.95
Stuffed with savory chicken.
Garlic Naan
2.95
Fresh garlic and olive oil.
Spinach Naan
3.50
Stuffed with fresh spinach.
Onion Kulcha
3.50
Wheat bread with onion and cilantro.
Plain Partha
2.25
Whole wheat bread cooked with olive oil.
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