I had the blackened cat fish and the apple pie. All kinds of awesome! For a drink, try the strawberry moonshine mixed with hard lemonade.
No place better to spend the afternoon... if the weather is right! Enjoy a coffee or ice cream on the huge outdoor patio overlooking Lake Austin.
The venison and antelope merguez sausage is dynamite. They also have over 100 beers on tap and the bartenders are super knowledgeable, so try something new!
SOOO many beers to choose from - ask for a sample of one you've never tried, great burgers, loved the shrooms too
If you're looking for a good thin pie with spacious indoors and outdoor seating, a slight grunge vibe, and over a dozen beers on tap, AGBG is the place.
This Texas staple also has locations in San Antonio & Houston. The house special--simple Mexican vanilla--is the creamiest, sweetest and richest tasting vanilla ice cream we've ever tried. Read more.
The brisket deserves the queue. It’s a feat of meat uncanny in its poise between salt and smoke and in its utter, irrefutable pleasure. Read more.
Austin’s favorite burger shop is expanding around Texas and across the country, and we couldn’t be more thrilled. Truffle Fires and Red Velvet Cake shakes could be coming to your neck of the woods. Read more.
As remarkable as the pastas are, don’t go flour-wild. A dim-sum cart circles the room, and when the server asks if you’d like any of the small plates, your answer best be yes. Read more.
Our ideal day starts with room service breakfast: Could we have one chorizo Scotch egg with green-chili cornbread, please? Eventually, we'll head down to the all-day café for a duck-confit muffuleta. Read more.
Don't go on Sunday after church it takes an hour just to get a seat!! But if you do go the pancakes and French toast are phenomenal.
Three acres in size, the pool is fed from under ground springs and is on average 68 degrees year round. Over the years it has drawn people from all walks of life.
I don't usually like frozen margaritas, but they're great at this place. Try the prickly pear.
Even Lady Bird Johnson didn't want Town Lake renamed to "Lady Bird Lake". It' will always be Town Lake to locals.
The north location is great, but downtown is where Manuel's began—in 1984. Everything here is great, but if in doubt, order the pork tenderloin (lomo de puerco) with poblano goat cheese garlic butter.
It's said that if a couple climbs the 100 stairs to the top of Mount Bonnell once, they fall in love; twice, they'll become engaged; and after three times, it's inevitable they'll get married.
Underground bar where something weird is bound to happen. Be careful, the bartender may lock you inside while avoiding a TABC raid.
In one of the largest barter transactions in recorded history, the builders of the capitol were paid with over three-million acres of public land in the Texas Panhandle.
Great draft beer, great outdoor deck, and great burgers (including an awesome veggie burger!). Try them all.
It's worth noting that Pennybacker Bridge is only anchored on land - it doesn't bear any weight underwater. The bridge was named after Texas Department of Transportation engineer Percy V. Pennybacker
Originally just a coffee shop, Spider House has transformed to an eatery with full bar. Take a break, get a coffee or draft beer, and hang out in the large outdoor patio full of vintage furniture.
(4.2 mi) Park beneath the Mopac Bridge, cross the lake at the South 1st bridge and loop back to Mopac. Water coolers there to greet you at the start and finish!
The T's intimately tiny and British mainly in vibe. They've got a monthly rotating selection of 8 classic cocktails, all served in vintage glasses. Read more.
On Man v Food, Adam stops by Lulu's for their 3 1/2-lb. cinnamon roll and a 48-oz. chicken-fried steak known as The Police Chief Special.
On Man v Food, Adam goes to Big Lou's for their 42-inch Big Lou -- a 3 1/2-foot wide, 70-lb. mega pizza piled high with toppings.
On Man v Food, Adam takes on the Four-Horsemen Challenge: a half-pound burger topped with the spiciest chilies in the world, including the infamous ghost chili
This is the original Kerbey Lane, on Kerbey Lane. Best place for a 3am stack of pancakes, served by Austin's tattoo and nose ring crowd. Best place to go eat when the nightclubs close. Read more.
It occupies the ground floor of a luxe new condo building--not my preferred restaurant location, but I'll go anywhere for executive chef David Bull's distinctly American comfort food.
Guy Fieri visited this 60-year-old diner serving a Thai twist on Texas bar-b-que and classic sides of ranch-style beans and hand-battered onion rings. Read more.
Singling out one Tex-Mex restaurant above all others in the Lone Star State? Let’s squabble at Garcia's, while we scarf down a Deluxe Mexican Dinner plate and some of the unorthodox and awesome tacos. Read more.
Make sure to go for the Knuckle Sandwich. From the bread to the meat to the mustard, almost everything is homemade. Beef knuckle gets a rub and then is slow-roasted. Read more.
