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Morton's The Steakhouse

Morton's The Steakhouse

Steakhouse$$$$
氹仔
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Morton's The Steakhouse
7.2/10
43
ratings
Photos131 Photos
MenuMenu
Dinner 8Lunch 7Wines 7Bar Bites 2Prime Platter 5Prime to Go Dinner 9Gluten-Sensitive Lunch 11Gluten Sensitive Dinner 12Soy Sensitive Lunch 11Soy-Sensitive Dinner 11
Appetizers‏
Ahi Tuna Tower
Jumbo Lump Crabmeat Cocktail
Jumbo Shrimp Cocktail
Oysters Rockefeller
Jumbo Shrimp Alexander
Prime Ocean Platters
Prosciutto Wrapped Mozzarella
Maine Lobster Cocktail
Broiled Sea Scallops
½ Dozen Oysters on the Half Shell
Jumbo Lump Crab Cake
Baked Escargot
Tuna Tacos
Short Rib Steak Tacos
Soup & Salads
Baked Five Onion Soup
Center-Cut Iceberg
Morton's Salad
Chopped Salad
Bibb Lettuce Salad
Lobster Bisque
Caesar Salad
Sliced Beefsteak Tomato
Chopped Spinach Salad
Prime Steak & Chops‏
Center-Cut Filet Mignon
Signature Cut Prime New York Strip
Double Porterhouse for Two
Double-Cut Prime Pork Chop
Bone-in Veal Chop
Five Peppercorn Rubbed Prime Strip Steak
Porterhouse Steak
Center-Cut Prime Ribeye
Chicago Style Prime Bone-in Ribeye
Double-Cut Rib Lamb Chops
Cajun Ribeye Steak
Signature Dishes, Poultry & Seafood
Chicken Christopher
Honey-Chili Glazed Salmon Fillet
Shrimp Scampi Capellini
Shrimp Alexander
Baked Stuffed Jumbo Shrimp
Cold Water Lobster Tail
Whole Baked Maine Lobsters
Chicken Bianco
Braised Beef Short Rib
Braised Beef Short Rib & Jumbo Sea Scallop "Surf & Turf"
Jumbo Lump Crab Cakes
Chilean Seabass Fillet a La Nage
Alaskan King Crab Legs
Mixed Grills‏
6 Oz. Filet Mignon w/ 3 Grilled Shrimp & 2 Bacon Wrapped Scallops
A Jumbo Lump Crab Cake w/ 3 Grilled Jumbo Shrimp & 2 Jumbo Shrimp Alexander
Fillet of Fresh Salmon Topped w/ Jumbo Lump Crabmeat w/ 3 Grilled Shrimp & 2 Baked Stuffed Shrimp
Side Dishes
Steamed Jumbo Asparagus
Sauteed Broccoli Florets
Creamed Corn
Sauteed Spinach & Button Mushrooms
Jumbo Baked Potato
Sour Cream Mashed Potatoes
"Twice Baked" Au Gratin Potatoes
Hashed Brown Potatoes
Grilled Jumbo Asparagus
Creamed Spinach
Sauteed Brussels Sprouts
Bacon & Onion Macaroni & Cheese
Lyonnaise Potatoes
Chicago Style Horseradish Mashed Potatoes
Parmesan & Truffle Matchstick Fries
Onion Rings
Desserts‏
Fresh Raspberries or Mixed Berries
Carrot Cake
Haagen-Dazs Ice Cream
Morton's Legendary Hot Chocolate Cake
Seasonal Fruit Crisp
Souffle for Two
Key Lime Pie
Double Chocolate Mousse
Creme Brulee
Morton's Legendary Sundae
Chocolate Cake
Choice of soup or salad:
Choice of entree:
Choice of dessert:
Baked Stuffed Jumbo Shrimp
With crabmeat stuffing & parmesan capellini
Honey-Chili Glazed Salmon
Fillet w/ vegetable relish
Prime Sirloin Chopped Steak
With caramelized onions, cheddar cheese, & mashed potatoes
Double Chocolate Mousse or Cheesecake
Lobster Bisque,
Baked five‏ onion soup, roasted tomato bisque, morton's salad, caesar salad, or chopped spinach salad
Grilled 9 Oz Ribeye Steak
With garlic‏ butter & mashed potatoes
Crab Cake BLT
With caper dill mayonnaise & matchstick fries
Chicken Christopher
With garlic beurre blanc & mashed potatoes
Starters‏
Ahi Tuna Tower
Roasted Tomato Bisque
Center Cut Iceberg
Chopped Salad
Pulled Pork Cheese Fries
Jumbo Lump Crabmeat Cocktail
Jumbo Shrimp Cocktail
Maine Lobster Cocktail
Baked Five Onion Soup
Caesar Salad
Chips & Dip
Chopped Spinach Salad
Jumbo Lump Crab Cake
Jumbo Shrimp Alexander
Lobster Bisque
Morton's Salad
Sliced Beefsteak Tomato
Tuna Tacos
Soup & Salad Combo
Morton's Lunch Specialties‏
Warm Steak Salad
Morton's Prime Burger
Pulled Pork Sliders
Prime Rib French Dip Sandwich
Crab Cake BLT
Baked Stuffed Jumbo Shrimp
Short Rib Steak Tacos
Crispy Chicken BLT
Chinese Chicken Chopped Salad
Grilled Cheese Sandwich & Roasted Tomato Bisque
Jumbo Lump Crabmeat Omelette
Stacked Prime New York
Grilled Chicken Breast Sandwich
Filet Mignon Tenderloin Sandwich
Grilled Salmon Salad
Shrimp Scampi Capellini
Grilled Jumbo Shrimp & Sea Scallops
9 Oz. Prime Ribeye Steak Sandwich
The Pulled Pork "Cubano"
Prime Sirloin Chopped Steak
Ultimate Clubhouse Sandwich
Shrimp Salad Trio
Prime Steaks & Chops
Larger center-cut filet mignon available upon request
Center-Cut Filet Mignon 6Oz
Center-Cut Prime Ribeye
Double-Cut Rib Lamb Chops
Cajun Ribeye Steak
Signature Cut Prime New York Strip
Double-Cut Prime Pork Chop
Bone-in Veal Chop
Five Peppercorn Rubbed Prime Strip Steak
A La Carte Vegetables & Potatoes‏
Steamed Fresh Jumbo Asparagus
Sauteed Broccoli Florets
Creamed Corn
Onion Rings
Sour Cream Mashed Potatoes
Sauteed Button Mushrooms
Grilled Jumbo Asparagus
Creamed Spinach
Sauteed Brussels Sprouts
Jumbo Baked Potato
Parmesan & Truffle Fries
Sauteed Fresh Spinach & Button Mushrooms
Wines by the Glass Selections‏
B.V., "Coastal", Cabernet Sauvignon
Canyon Road, Chardonnay Cavit, Pinot Grigio
Mark West, Pinot Noir
Canyon Road, Merlot
Segura Viudas, Brut, Cava
Wines by the Glass Selections‏: Reds
Colores Del Sol, Malbec, Mendoza, 2012
Francis Ford Coppola, "Votre Sante", Pinot Noir, California, 2012
Two Angels, Petite Sirah, High Valley, 2009
Layer Cake, "the Beast", Cabernet Sauvignon, California, 2011
Acrobat, Pinot Noir, Oregon, 2011
Sbragia, "State & Rush", Merlot, Sonoma County, 2012
Paraduxx, by Duckhorn, Red Blend, Napa, 2010
Stag's Leap Wine Cellars, "Hands of Time", Red Blend, Napa, 2011
Seven Falls, Cabernet Sauvignon, Wahluke Slope, Wa, 2012
Conundrum, Red Blend, California, 2011
Palacios Remondo, "La Montesa", Red Blend, Rioja, 2010
Alta Vista, Malbec, Mendoza, 2011
Alexander Valley Vineyards, Cabernet Franc, Alexander Valley, 2012
Arcanum, "Il Fauno", Super Tuscan, Tuscany, 2010
Crossbarn, by Paul Hobbs, Pinot Noir, Sonoma Coast, 2012
Wines by the Glass Selections‏: Whites
Grace Lane, Riesling, Yakima Valley, 2012
J. Lohr, "Carol's", Sauvignon Blanc, St. Helena, 2012
Blackbird Vineyards, "Arriviste", Rose, Napa, 2012
Kim Crawford, Sauvignon Blanc, Marlborough, 2012
Santa Margherita, Pinot Grigio, Doc, Valdadige, 2012
Champagne & Sparkling
Domaine Chandon, Brut, California, NV
Moet, "Imperial", Rose, Brut, Reims, NV
Blue Wing, by Rodney Strong, Chardonnay, Sonoma Coast, 2012
Ponzi, Pinot Gris, Willamette, 2013
St. Supery, Moscato, Napa, 2012
Macrostie, Chardonnay, Sonoma Coast, 2012
Patz & Hall, Chardonnay, Sonoma Coast, 2012
La Marca, Prosecco, Doc, NV
Nicolas-Feuillatte, Brut, Reims, NV
Wines by the Glass Selections‏: "Rare Red"
This cabernet sauvignon was blended w/ the help of our guests & the head winemakers at raymond winery in napa. We asked them to blend the
Raymond Vineyards, "Primal Cut", Cabernet Sauvignon North Coast, 2011
Perfect Steak Wine. A Morton's Exclusive That We Are Proud to Bring You
Wines by the Glass Selections‏: "Well Done White"
The benchmark riesling that all others are measured against. Crisp minerality w/ peaches & nectarine hints. An amazing wine w/ any of our seafood choices or on it's own.
Dr. Loosen, "Blue Slate", Riesling, Kabinett Mosel, 2012
Wines by the Glass Selections‏: Bottled Beer Selections
Budweiser
Miller Lite
Amstel Light
Buckler Na
Guinness Draught Bottle
Heineken Light
Sam Adams Seasonal
Ultra Premium Crafts, Imports, Lambics & Trappists
Orval, Trappist, Belgium, 6.9%
11.2 oz‏
Paulaner, Hefe Weizen, Germany, 5.5%
11.2 oz
Bud Light
Coors Light
Blue Moon
Corona
Heineken
Sam Adams Boston Lager
Stella Artois
Sierra Nevada, “Torpedo,” IPA, USA, 7.2%
12 oz‏
Lindemans, Framboise, Lambic, Belgium, 4.1%
12 oz
Fuller's, Vintage Ale, England, 2011, 8.5%
16.9 oz
Bar Bites at Morton's!‏
After a long day in the office, before the game, or whenever the mood strikes...
Bar bites starting at $7
Iceberg Wedge Bites
Bite-sized wedge‏ salads served w/ tomato, egg, bacon bits & blue cheese dressing
Fresh Cut Potato Chips
With blue‏ cheese dressing
Mini Crab Cake Blts
Three crab cakes served on silver dollar rolls w/ bacon, lettuce, tomato & mustard mayonnaise
Mini Prime Cheeseburgers
Served on silver dollar rolls w/ lettuce, tomato & purple onion
Oysters on the Half Shell
Short Rib Steak Tacos
Tender braised‏ beef w/ chipotle mayo, pico de gallo
Filet Mignon Trio
Sauce au‏ poivre, béarnaise & blue cheese butter
Parmesan Truffle Matchstick Fries
Blue Cheese Steak Fries
Melted blue cheese, red pepper flakes & chives
Tuna Tacos
Avocado, wakame & pico de gallo
Petite Filet Mignon Sandwiches
Served w/ mustard mayonnaise
Jumbo Shrimp Cocktail
Crab, Spinach & Artichoke Dip
Served w/ toasted french bread croutons
Accompaniments‏
Chopped Salad
Iceberg &‏ romaine lettuce, cucumber, bacon, blue cheese, chopped egg, purple onion, tomato, avocado w/ dijon vinaigrette
Caesar Salad
Crisp romaine, served w/ Morton's signature caesar dressing & freshly baked croutons
Tomato Mozzarella Salad
Beefsteak tomatoes & imported buffalo mozzarella served w/ aged balsamic vinegar & extra virgin olive oil
Mashed Potatoes
Grilled Jumbo Asparagus
Marinated in‏ extra virgin olive oil & aged balsamic vinegar, served warm or chilled
Morton's Beefsteak Tomato Salad
Sliced beefsteak‏ tomato served w/ purple onion & vinaigrette or blue cheese dressing
Morton's Salad
Iceberg & romaine lettuce served w/ Morton's blue cheese dressing, chopped eggs & anchovies
Iceberg Wedge Bites
Bite-sized wedge salads w/ tomato, egg, bacon & Morton's blue cheese dressing
Red Bliss Potato Salad
Classic steakhouse potato salad
Platters
Assorted Domestic & Imported Cheese w/ Fresh Fruit
Served w/ water crackers
Assorted Seasonal Vegetable Crudite
Served w/‏ Morton's blue cheese dressing
Primary Selections‏
Sliced Petite Filet Mignon Sandwiches
Served w/‏ mustard mayonnaise sauce & finger rolls
Chicken Christopher Sandwich
Boneless chicken breast lightly breaded & served w/ lettuce, tomato, mustard mayonnaise
Petite Lamb Chops
Marinated in oregano, garlic & extra virgin olive oil
Miniature Crab Cakes
Served w/ mustard mayonnaise sauce
Chilled Seafood Platter
Maine lobster, jumbo shrimp cocktail, jumbo lump crabmeat & Alaskan king crab legs (serves 8 - 10)
Chicken Goujonettes
Crispy fried chicken strips served w/ mustard mayonnaise sauce
Prime Mini Cheeseburgers
Served w/ lettuce, tomato, onion & cheddar cheese
Whole Beef Tenderloin
Served whole‏ or sliced w/ mustard mayonnaise sauce & finger rolls serves approximately 30 - 35 sandwiches (requires 48 - 72 hours advance notice)
Maine Lobster Cocktail
Maine lobster served w/ mustard mayonnaise sauce & our signature cocktail sauce
Jumbo Shrimp Cocktail
Served w/‏ our signature cocktail sauce
Broiled Sea Scallops
Served w/ apricot chutney
Shrimp Alexander
Served w/ beurre blanc sauce
Desserts
Double Chocolate Mousse
Served in a chocolate cup
Mini New York Cheesecake
Mini Carrot Cake
Chocolate Cup w/ Signature Sabayon
Mini Key Lime Tarts
Homemade key lime tarts served in a graham cracker crust
Dessert Assortment
Appetizers‏
Maine Lobster Cocktail
Prosciutto Wrapped Mozzarella
Jumbo Shrimp Cocktail
Jumbo Shrimp Alexander
Tuna Tacos
Jumbo Lump Crabmeat Cocktail
Broiled Sea Scallops Wrapped in Bacon
Jumbo Lump Crab Cake
Tenderloin Steak Tacos
Salads
Center-Cut Iceberg
Morton's Salad
Chopped House Salad
Bibb Lettuce Salad
Caesar Salad
Sliced Beefsteak Tomato
Chopped Spinach Salad
Side Dishes for Sharing‏
Steamed Jumbo Asparagus
Sautéed Broccoli Florets
Creamed Corn
Sautéed Spinach & Button Mushrooms
Onion Rings
Grilled Jumbo Asparagus
Creamed Spinach
Sautéed Brussels Sprouts
Bacon & Onion Macaroni & Cheese
Potatoes for Sharing
Jumbo Baked Potato
Sour Cream Mashed Potatoes
“Twice Baked” Au Gratin Potatoes
Hashed Brown Potatoes
Lyonnaise Potatoes
Chicago Style Horseradish Mashed Potatoes
Parmesan & Truffle Matchstick Fries
Prime Steaks and Chops‏
Center-Cut Filet Mignon
Center-Cut Prime Ribeye 16 Oz
Double Porterhouse for Two 48 Oz
Double-Cut Rib Lamb Chops
Bone-in Veal Chop 16 Oz
Five Peppercorn Rubbed Prime Strip Steak 16 Oz
Signature Cut Prime New York Strip 16 Oz
Chicago Style Prime Bone-in Ribeye Steak 22 Oz
Double-Cut Prime Pork Chop 16 Oz
Porterhouse Steak 24 Oz
Cajun Ribeye Steak
Signature Dishes, Poultry & Seafood
Chicken Christopher
Honey-Chili Glazed Salmon Fillet
Jumbo Lump Crab Cakes
Cold Water Lobster Tail
Chicken Bianco
Shrimp Alexander
Baked Stuffed Jumbo Shrimp
Alaskan King Crab Legs
Mixed Grills‏
6 Oz Filet Mignon w/ 3 Grilled Shrimp & 2 Bacon Wrapped Scallops
Jumbo Lump Crab Cake w/ 3 Grilled Jumbo Shrimp & 2 Jumbo Shrimp Alexander
Fillet of Fresh Salmon Topped w/ Jumbo Lump Crabmeat w/ 3 Grilled Shrimp & 2 Baked Stuffed Shrimp
Desserts
Morton's Legendary Hot Chocolate Cake
New York Cheesecake
Carrot Cake
Key Lime Pie
Fresh Seasonal Berries, Served w/ Sabayon Sauce
Double Chocolate Mousse
Bar Bites‏
Available in the bar only
Jumbo Shrimp Cocktail
Oysters on the Half Shell
Blue Cheese Steak Fries++
Parmesan & Truffle Matchstick Fries
Iceberg Wedge Bites
Fresh Cut Potato Chips
Lunch: Starters
Broiled Sea Scallops
Jumbo Shrimp Cocktail
Jumbo Lump Crabmeat Cocktail
Maine Lobster Cocktail
Lunch: Soups & Salads
Center Cut Iceberg w/ Blue Cheese Dressing
Chopped Spinach Salad
Morton's Salad
Sliced Beefsteak Tomato, Purple Onion Vinaigrette
Center Cut Iceberg w/ Thousand Island
Lobster Bisque
Sliced Beefsteak Tomato w/ Blue Cheese
Lunch: Specialties
Grilled Jumbo Shrimp & Sea Scallops
Grilled Ribeye Steak
Jumbo Lump Crabmeat Omelette
Prime Sirloin Chopped Steak
Stacked Prime New York
Honey-Chili Glazed Salmon Fillet w/ Vegetable Relish
Lunch: Prime Steaks & Chops
Center-Cut Filet Mignon (No Au Jus)
Center Cut Prime Ribeye* (No Au Jus)
Bone-in Veal Chop
Signature Cut Prime New York Strip (No Au Jus)
Chicago-Style Prime Bone-in Ribeye* (No Au Jus)
Double-Cut Rib Lamb Chops
Lunch: Upgrades
Black Truffle Butter
Foie Gras-Cognac Butter+
Blue Cheese Butter
Roasted Shallot & Rosemary Butter (Ca Only)
Lunch: Side Dishes for Sharing
Creamed Corn
Jumbo Baked Potato, Plain
Sautéed Broccoli Florets (No Breadcrumbs)
Sautéed Spinach & Button Mushrooms
Steamed Jumbo Asparagus
Grilled Jumbo Asparagus
Parmesan & Truffle Matchstick Fries
Sautéed Brussels Sprouts
Sour Cream Mashed Potatoes
Lunch: Desserts
Chocolate Ice Cream
Double Chocolate Mousse
Mixed Berries
Vanilla Ice Cream
Creme Brulee
Fresh Raspberries
Raspberry Sorbet
Lunch: Salad Dressings
Alferi Ranch Dressing
Caesar Dressing
Dijon Vinaigrette
Morton's Dressing
Balsamic Vinaigrette
Classic Vinaigrette
Hot Bacon Dressing
Thousand Island Dressing
Lunch: Condiments
Apricot Chutney
Bacon Bits
Blue Cheese
Cheddar Cheese
Cocktail Sauce
Monterey Jack Cheese
Sour Cream
Thai Cream Sauce
Bacon
Balsamic Glaze
Blue Cheese Crumbles
Butter
Chives
Horseradish
Mustard Mayonnaise Sauce
Swiss Cheese
Whipped Horseradish
Bar Bites‏
Available in the bar only
Iceberg Wedge Bites
Fresh Cut Potato Chips
Blue Cheese Steak Fries++
Jumbo Shrimp Cocktail
Oysters on the Half Shell
Parmesan Truffle Matchstick Fries
Dinner: Appetizers
Broiled Sea Scallops
Jumbo Lump Crabmeat Cocktail
Maine Lobster Cocktail
Chilled Ocean Platter
Half Dozen Oysters on the Half Shell
Jumbo Shrimp Cocktail
Prosciutto Wrapped Mozzarella
Dinner: Soups & Salads
Bibb Lettuce Salad
Center Cut Iceberg w/ Thousand Island
Chopped Spinach Salad
Morton's Salad
Sliced beefsteak‏ tomato w/ blue cheese
Center Cut Iceberg w/ Blue Cheese Dressing
Chopped House Salad
Lobster Bisque
Sliced Beefsteak Tomato, Purple Onion Vinaigrette
Dinner: Prime Steaks & Chops
Center-Cut Filet Mignon* (No Au Jus)
Center Cut Prime Ribeye (No Au Jus)
Bone-in Veal Chop
Signature Cut Prime New York Strip (No Au Jus)
Chicago-Style Prime Bone-in Ribeye (No Au Jus)
Double-Cut Rib Lamb Chops
Dinner: Upgrades
Black Truffle Butter
Foie Gras-Cognac Butter+
Blue Cheese Butter
Roasted Shallot & Rosemary Butter (Ca Only)
Dinner: Signature Seafood
Alaskan King Crab Legs
Cold Water Lobster Tail, 8 Oz
Whole Baked Maine Lobster
Chilean Sea Bass Fillet a La Nage
Honey-Chili Glazed Salmon Fillet
Dinner: Mixed Grills
Filet Mignon
Bacon Wrapped Scallops
Grilled Shrimp
Dinner: Side Dishes for Sharing
Chicago Style Horseradish Mashed Potatoes
Grilled Jumbo Asparagus
Jumbo Baked Potato, Plain
Parmesan & Truffle Matchstick Fries
Sautéed Brussels Sprouts
Sour Cream Mashed Potatoes
Creamed Corn
Hashed Brown Potatoes
Lyonnaise Potatoes
Sautéed Broccoli Florets (No Breadcrumbs)
Sautéed Spinach & Button Mushrooms
Steamed Jumbo Asparagus
Dinner: Desserts
Chocolate Ice Cream
Double Chocolate Mousse
Mixed Berries
Vanilla Ice Cream
Creme Brulee
Fresh Raspberries
Raspberry Sorbet
Dinner: Salad Dressings
Alferi Ranch Dressing
Caesar Dressing
Dijon Vinaigrette
Morton's Dressing
Balsamic Vinaigrette
Classic Vinaigrette
Hot Bacon Dressing
Thousand Island Dressing
Dinner: Condiments
Apricot Chutney
Bacon Bits
Blue Cheese
Butter
Chives
Horseradish
Mustard Mayonnaise Sauce
Swiss Cheese
Whipped Horseradish
Bacon
Balsamic Glaze
Blue Cheese Crumbles
Cheddar Cheese
Cocktail Sauce
Monterey Jack Cheese
Sour Cream
Thai Cream Sauce
Bar Bites‏
Available in the bar only
Jumbo Shrimp Cocktail
Iceberg Wedge Bites
Fresh Cut Potato Chips
Crab, Spinach & Artichoke Dip
Parmesan & Truffle Matchstick Fries
Four Petite Filet Mignon Sandwiches
Oysters on the Half Shell
Blue Cheese Steak Fries++
Lunch: Starters
Egg & Onion Bread
Jumbo Shrimp Cocktail
Jumbo Lump Crabmeat Cocktail
Maine Lobster Cocktail
Lunch: Soups & Salads
Caesar Salad
Center Cut Iceberg w/ Thousand Island
Lobster Bisque
Sliced Beefsteak Tomato w/ Blue Cheese
Center Cut Iceberg w/ Blue Cheese Dressing
Chopped Spinach Salad
Morton's Salad
Sliced Beefsteak Tomato, Purple Onion Vinaigrette
Lunch: Specialties
Grilled Ribeye Steak Prime Lunch Selection
Stacked Prime New York
Crispy Chicken BLT
Shrimp Salad Trio
Grilled Salmon Salad
Honey-Chili Glazed Salmon Fillet w/ Vegetable Relish
Prime Sirloin Chopped Steak
Lunch: Prime Chops
Bone-in Veal Chop
Double-Cut Rib Lamb Chops
Lunch: Upgrades
Black Truffle Butter
Foie Gras-Cognac Butter+
Blue Cheese Butter
Roasted Shallot & Rosemary Butter (Ca Only)
Lunch: Side Dishes for Sharing
Creamed Corn
Grilled Jumbo Asparagus
Onion Rings
Sautéed Broccoli Florets
Sautéed Spinach & Button Mushrooms
Creamed Spinach
Jumbo Baked Potato, Plain
Parmesan & Truffle Matchstick Fries
Sautéed Brussels Sprouts
Sour Cream Mashed Potatoes
Lunch: Desserts
Carrot Cake
Creme Brulee
Grand Marnier Souffle w/ Whipped Cream
Mixed Berries w/ Whipped Cream
Raspberry Souffle w/ Whipped Cream
Chocolate Ice Cream
Fresh Raspberries w/ Whipped Cream
Lemon Souffle w/ Whipped Cream
Raspberry Sorbet
Vanilla Ice Cream
Lunch: Salad Dressings
Alferi Ranch Dressing
Caesar Dressing
Dijon Vinaigrette
Morton's Dressing
Balsamic Vinaigrette
Classic Vinaigrette
Hot Bacon Dressing
Thousand Island Dressing
Lunch: Condiments
Apricot Chutney
Bacon Bits
Blue Cheese
Butter
Chives
Horseradish
Mustard Mayonnaise Sauce
Swiss Cheese
Whipped Horseradish
Bacon
Balsamic Glaze
Blue Cheese Crumbles
Cheddar Cheese
Cocktail Sauce
Monterey Jack Cheese
Sour Cream
Thai Cream Sauce
Bar Bites‏
Available in the bar only
Jumbo Shrimp Cocktail
Iceberg Wedge Bites
Fresh Cut Potato Chips
Crab, Spinach & Artichoke Dip
Parmesan & Truffle Matchstick Fries
Four Petite Filet Mignon Sandwiches
Oysters on the Half Shell
Blue Cheese Steak Fries++
Dinner: Appetizers
Egg & Onion Bread
Jumbo Lump Crabmeat Cocktail
Maine Lobster Cocktail
Chilled Ocean Platter
Half Dozen Oysters on the Half Shell
Jumbo Shrimp Cocktail
Prosciutto Wrapped Mozzarella
Dinner: Soups & Salads
Bibb Lettuce Salad
Center Cut Iceberg w/ Blue Cheese Dressing
Chopped House Salad
Lobster Bisque
Sliced Beefsteak Tomato w/ Blue Cheese
Caesar Salad
Center Cut Iceberg w/ Thousand Island
Chopped Spinach Salad
Morton's Salad
Sliced Beefsteak Tomato, Purple Onion Vinaigrette
Dinner: Prime Chops
Bone-in Veal Chop
Double-Cut Rib Lamb Chops
Dinner: Upgrades
Black Truffle Butter
Foie Gras-Cognac Butter+
Blue Cheese Butter
Roasted Shallot & Rosemary Butter (Ca Only)
Dinner: Signature Seafood
Honey-Chili Glazed Salmon Fillet
Dinner: Side Dishes for Sharing
Chicago Style Horseradish Mashed Potatoes
Creamed Spinach
Jumbo Baked Potato, Plain
Onion Rings
Sautéed Broccoli Florets
Sautéed Spinach & Button Mushrooms
Creamed Corn
Grilled Jumbo Asparagus
Lyonnaise Potatoes
Parmesan & Truffle Matchstick Fries
Sautéed Brussels Sprouts
Sour Cream Mashed Potatoes
Dinner: Desserts
Carrot Cake
Creme Brulee
Grand Marnier Souffle w/ Whipped Cream
Mixed Berries w/ Whipped Cream
Raspberry Souffle w/ Whipped Cream
Chocolate Ice Cream
Fresh Raspberries w/ Whipped Cream
Lemon Souffle w/ Whipped Cream
Raspberry Sorbet
Vanilla Ice Cream
Dinner: Salad Dressings
Alferi Ranch Dressing
Caesar Dressing
Dijon Vinaigrette
Morton's Dressing
Balsamic Vinaigrette
Classic Vinaigrette
Hot Bacon Dressing
Thousand Island Dressing
Dinner: Condiments
Apricot Chutney
Bacon Bits
Blue Cheese
Butter
Chives
Horseradish
Mustard Mayonnaise Sauce
Swiss Cheese
Whipped Horseradish
Bacon
Balsamic Glaze
Blue Cheese Crumbles
Cheddar Cheese
Cocktail Sauce
Monterey Jack Cheese
Sour Cream
Thai Cream Sauce

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Morton's The Steakhouse
The Venetian
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Closed until 3:00 PM (Show more)
  • Mon–Sat
    • 3:00 PM–Midnight
  • Sun
    • 3:00 PM–11:00 PM
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+853 8117 5000
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@mortons
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Yes
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Yes
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No
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