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Menu
Catering 4Lunch Menu 5Smoked & Savory Menu 6Brunch Menu 5
Catering
You can order by calling one of the stores. Or if you fill out your info below we will give you a call back to take your order. We're happy to help you figure out what you need for your event
Party Platters
All Platters are made to order on a bed of organic greens. Substitutions are available upon request. Minimum 6 people per platter please
9.00
A beautiful sampling of our house smoked salmon, rainbow trout, gravlox & smoked mussels. Served with capers, red onions, lemons, honey dill aioli & horseradish dill cream
The Vegetarian
6.50
A cornucopia of seasonal roasted vegetables with fresh herbs & lemon, smoked tofu, salad with sesame & cilantro, and our famous smoked hummus
Smoked Charcuterie
7.50
An assortment of house cured & smoked meats. Includes smoked pork loin, turkey, chicken breast, andouille sausage & paté. Served with herbed goat cheese, smoked olives & tomato chutney
The Neopol Fish
75.00
A beautiful centerpiece for any party. Our delicious smoked salmon cream cheese spread hand sculpted in the shape of a charming fish with cucumber & lemon "scales"
A La Carte
A bountiful assortment of house smoked delicacies. Order individually or have us platter it for you for an additional fee
House Smoked Salmon
25.00
Custom smoked with your choice of topping Order an entire side (avg. 3.5 lbs) or a slice to your liking. Whole Grain Mustard, Candied Ginger, Dried Cranberries, Herb de Provence, Green Tea, Caramelized Onions, Thai Rub, Cracked Peppercorn, Smoked Garlic, Classic
Smoked Rainbow Trout
10.00
House Made Paté
16.00
Smoked Turkey Breast
16.00
Smoked Honey Glazed Whole Duck
25.00
Smoked Chicken Confit
7.50
House Cured Gravlox
29.00
Smoked New Zealand Greenback Mussels
9.00
Smoked Porkloin
18.00
Smoked Chicken Breast
18.00
Smoked Duck Confit
8.50
Cured with garlic & sage, then braised in duck fat until fork tender. Lightly smoked. A truly unique delicacy
Neopol Specialties
Unique delicacies made with the finest ingredients only available at Neopol Smokery
Smoked Salmon Salad
16.00
Our house smoked salmon blended with capers, cucumber, celery, onion, lemon, fresh dill & mayo. Serve as a dip or for sandwiches. Our most popular party treat!
German Spaetzle
Handmade authentic german pasta dumplings with sauteed onion & Gruyère cheese. Ask for specials
Savory Cheese Tarts
9.00
A lighter version of our cheese pie made with a single layer of our famous cheese blend & artfully decorated
Neopol Mac & Cheese
Made to order with Gouda & Gruyère cheese & fusilli pasta. Ask for our seasonal fillings like lobster, shrimp, andouille, or wild mushrooms
Savory Cheese Pies
11.00
Handmade with our famous cheese blend: Gouda, Swiss, Fontina & Ricotta. Layered with assorted fillings in a flakey butter crust. Artistically decorated with colorful vegetables, fruit & nuts. CHOICES OF FILLING: Smoked Salmon, Artichoke Hearts, Wild Mushroom, Smoked Pork Loin, Andouille Sausage, Smoked Chicken
Sides
Neopol House Salad
7.50
Organic greens, dried cranberries, candied pecans & fresh goat cheese with balsamic honey vinagrette
Seasonal Roasted Vegetables
10.00
A cornucopia of seasonal roasted vegetables with fresh herbs & lemon
Horseradish Cream
4.00
Roasted Yukon Potatoes
9.00
Buttery slow roasted potatoes with rosemary & duck fat. Perfect as a side or for brunch!
Honey Dijon Aioli
4.00
House Made Tomato Jam
6.00
Lunch Menu
Daily Lunch @Belvedere Square Market
Neopol's techniques and ingredients reinvent your favorite dishes and create new classics. We're proud to stay true to the integrity of our food, while providing you with delicious and exciting options. We serve lunch daily during our regular opening hours Our menus feature plenty of fresh ingredients, many of which are organic and free range
Sandwiches
Salmon Blt
Freshly smoked with our freerange bacon, tomato and field greens with honey dijon dressing on sunflower flaxseed bread
Turkey Club
Organic, local and herb smoked with our house bacon, tomato and field greens with honey dijon dressing on sunflower flaxseed bread
Grav Lox Crostini
Cured in - house with capers, apple and red onion served open faced on a crispy italian rosemary bread with honey dijon dressing
Smoked Chicken Breast
Organic, local with crisp apple, melted Gouda, red onion and field greens on toasted sunflower flaxseed bread with honey dijon dressing
Tlt
Three slices of marinated and smoked tofu served with sliced tomato; on mixed greens with our house-made curry dressing
Pork Loin
Organic, local and cherrywood smoked with fresh goat cheese, housemade tomato jam, red onions and field greens
Neopol Crab Cake
Delicately fruitwood smoked with creamy avocado, red onion, tomato and field greens with house aioli served on sunflower flaxseed bread
Salads
House Salad
Always the freshest field greens with sliced apple, and red onion tossed in our balsamic vinaigrette sprinkled with feta
Daily Salad Special
Ask about todays special
Tossed Salmon Salad
Generous portion of smoked salmon with apple, capers, and red onion all tossed with our honey dijon dressing
Plates
Savory Cheese Pie
Widely acclaimed four-cheese blend baked in a handrolled butter pastry with an herb custard filled with your choice of seasonal vegetable, poultry or salmon
Crepe Du Jour
Filled with smoked salmon, potato, spinach and the weekly aioli special
Vegetarian
A sampling of our vegetarian treats featuring our unique smoked hummus, tofu, olives and seasonal vegetables
Salmon Trio
Your choice of two different flavors of our hot smoked salmon and slices of our house Grav lox, served with capers, onions and honey dijon
Smoked Seafood Sampler
Delicious assortment fresh from our smokery with sauces and condiments
Charcuterie
A sampling of our smoked meats, sausages and pâté
Prepared Salads
can be served as a sandwich or over a bed of field greens
Shrimp Salad
Roasted Chicken Salad
Smoked Egg Salad
Curried Smoked Chicken Salad
Smoked Salmon Salad
Smoked & Savory Menu
Our Smoked Seafood
Smoked Salmon
Black Pepper, Thai Rub, Whole Grain Mustard, Tomato, Herbes de Provence, Candied Ginger, Caramelized Onion, Cranberry, Grean Tea
Rockfish (Seasonal)
Smoked Rainbow Trout
Smoked Maryland Crab Cakes (Seasonal)
Grav Lox
House cured with brandy, dill, and lemon
Smoked Bluefish (Seasonal)
Smoked New Zealand Mussels
Smoked Shrimp
Smoked Salmon Cakes
Crepe Du Jour
Filled with potato, spinach, smoked salmon, and the daily aioli
Our Smoked Meats
*sliced to order
Smoked Slab Bacon
Cured with salt and brown sugar and smoked with fruitwood
Smoked Chicken Breast
Smoked Pork Loin
Smoked Turkey Breast
Smoked Andouille Sausage
Smoked Duck
Our Baked Foods
Savory Cheese Pie
Made with swiss, fontina, gouda, and ricotta cheese in baked in a pastry crust. Mushroom, Pork Loin, Salmon, Artichoke, Sausage, Tomato
Turnovers
Filled with mashed potatoes, spinach, cabbage, and a ginger dressing. In both vegetarian and sausage
Pot Pies
Weekly specials
Prepared Salads/spreads
Smoked Tofu Salad
Shrimp Salad
Smoked Egg Salad
Roasted Chicken Salad
Mac N Cheese
Gruyere and Gouda Cheeses only using the freshest seasonal ingredients
Smoked Rainbow Trout Spreads
Fresh Goat Cheese
Duck Liver Pate
Smoked Salmon Salad
Smoked Hummus
Smoked Curried Chicken Salad
Fresh Goat Cheese
Smoked Salmon Spreads
Smoked Bluefish Spreads
Chicken Liver Pate
For the Chef At Home
Smoked Garlic
Smoked Olives
Smoked Pepper Corn
Smoked Tofu
Smoked Jalapeño
Smoked Salts
Chardonnay rosemary, red wine, juniper berry lime, chipotle
Smoked Paprika
Specials
Smoked Scallops
Curried Summer Rice Salad
Israeli Couscous Salad
Spaetzle
Roasted Seasonal Veggies
Brunch Menu
The sunday brunch is available only at our belvedere location and is served from 9:30-2:00pm
Breakfast Platters
served with rosemary roasted potatoes and your choice of white, rye, or sunflower flax toast
Two Organic Free-Range Eggs
Breakfast Sandwich
With two eggs, gouda cheese, and your choice of meat served with tomato and red onion on the side
Two Eggs and House Smoked Duroc Bacon
Turkey sausage, or smoked pork loin
Breakfast Specials
Classic French Toast
Served with vanilla whipped butter and maple syrup
Savory Cheese Pie
Gouda, swiss, fontina, and ricotta cheese, herb custard, and assorted fillings with a flakey pie crust
Grav Lox Crostini
House cured grav lox served over toasted bread, apples, onions, capers, and honey dijon aioli. Includes a side of breakfast potatoes
Smoked Salmon Crepe
Tumeric crepe stuffed with mashed potatoes, garlic spinach, and our hot smoked salmon. Topped with aioli du jour
Breakfast Hash Platters
A heaping plate of crispy Potatoes with Bacon, Onions, Peppers, Smoked Jalapenos, Tomatoes, Apples, and fresh Basil. Served with a fried Egg, Horseradish Cream on top and Toast
Smoked Rainbow Trout
Smoked Turkey Breast
Smoked Pork Loin
Smoked Chicken Breast
Three Egg Omelets
served with Rosemary Roasted Potatoes and your choice of White, Rye, or Sunflower Flax Toast
The Neopol
Hot smoked salmon, bacon, tomatoes, caramelized onion, and gruyere cheese
The Roland
Fresh tomatoes, spinach, mushrooms, caramelized onions, basil, and goat cheese
The Charles
Smoked Chicken Breast, avocado, tomato, red onion, and gouda cheese
The Hamden
House made turkey sausage, roasted red peppers, spinach, and swiss cheese
The Senator
Smoked pork loin, caramelized onions, fresh apple, and gouda cheese
Extras
Side of Rosemary Roasted Potatoes
Extra Egg
Side of House Smoked Duroc Bacon
Turkey Sausage, or Smoked Pork Loin
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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