You can’t go wrong with the much-lauded fried chicken, but for something slightly lighter try the one-eyed Caesar salad.
In a city known for hot dogs, the hefty all-beef Sabrett at Old Town Bar reigns supreme. It’s one of our #100best dishes and drinks of 2011. Read more.
The best black cod I've ever had. Chef Michael Anthony is a true artist. -Ron Duprat, Top Chef
In his NY Diet, Jeffrey Steingarten calls Eataly "spectacular" - there are "wonderful, delicious pastas," "wonderful" pizza, not to mention great crudo, breadsticks, and Pat LaFrieda steak. Read more.
Built in the 30s, this was an active railway until 1980. "Friends of the High Line" formed in 1999 with the idea of turning it into an elevated park similar to the Promenade Plantée in Paris.
Don't miss two outstanding long-term loans installed in the galleries for postwar art on the 2nd floor: Cy Twombly's Untitled (Rome) and Robert Rauschenberg's Canyon. (Ian, Contemporary Art)
