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Ostra Restaurant

Ostra Restaurant

Seafood Restaurant$$$$
San Antonio
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Ostra Restaurant
7.8/10
139
ratings
Photos212 Photos
MenuMenu
Dinner 20Lunch 21Breakfast Menu 8
Appetizers
Steamed Pei Mussels
16.00
House-made sausage | local beer | grilled bread
Ostra Rockefeller
16.00
Smoked corn | kale | sausage | parmesan
Crab & Lobster Bisque
13.00
Buttered crab | tarragon | crème fraiche
Crispy Calamari
14.00
Buttermilk batter | cabbage | peanuts | sweet soy | remoulade
Pan Roasted Texas Quail
16.00
Creamy corn fritters | huckleberry sauce
Field Greens
11.00
Granny smith apple | local goat cheese | pancetta | sherry vinaigrette
Wedge Salad
10.00
Baby iceberg | smoked bacon | bleu cheese | buttermilk dressing
Fried Oyster Basket
16.00
Gulf oysters | jicama slaw | remoulade
Charred Spanish Octopus
16.00
Chorizo | spanish papas | soft poached egg
Seafood Gumbo
11.00
House-made sausage | jasmine rice
Lump Crab Cake
16.00
Okra succotash | spicy aioli
Kale Salad
11.00
Dried cherries | feta | walnuts | almond vinaigrette
Caesar Salad
11.00
Caesar dressing | shaved parmesan | white anchovy
Oyster Bar
Oysters
3.00
Mignonette | chipotle cocktail sauce | choice of: louisiana | east coast | canadian
Tuna Tacos
13.00
Wasabi aioli | lime | cucumber | wonton taco shell
Ostra's Chilled Seafood Platter
56.00
4 east coast and 4 louisiana oysters | 4 gulf shrimp | 1/4 lb of ceviche | 6 snow crab claws | mignonette | chipotle cocktail sauce | ginger aioli
Ceviche
13.00
Texas redfish | serrano | avocado | local corn tortilla chips
Chilled Gulf Shrimp
16.00
Chipotle cocktail sauce | horseradish
Ostra's Chilled Seafood Tower
189.00
8 east coast and 8 canadian oysters | 12 gulf shrimp | 1/2 lb of ceviche | 12 snow crab claws | 4 chilled half maine lobster tails | mignonette | chipotle cocktail sauce | ginger aioli
Sides
$9
Truffle Parmesan Fries
Sautéed Kale
Roasted Garlic Forest Mushrooms
Roasted Spanish Papas
Bacon Roasted Brussels Sprouts
Entrees
any fish may also be prepared simply grilled or broiled with choice of side
Seafood Pappardelle
36.00
Lobster | shrimp | crab | arugula | tomatoes | creamy lobster sauce
Blackened Redfish
34.00
Homestead gristmill polenta | wilted spinach | roasted tomato
Chilean Seabass Vera Cruz
42.00
Tomato | peppers | olives | masa cake
Applewood Roasted Salmon
31.00
Sweet corn puree | smoked bacon succotash | greens
Fish of the Day
Chef inspired
8 Oz Flat Iron Steak
36.00
Crispy potato wedges | spinach | peppercorn jus
Sea Scallops
35.00
Coconut peanut curry | rice noodles | stir fry vegetables
Pan Seared Arctic Char
32.00
Bouillabaisse broth | tomato | fennel | saffron rouille
Grilled Ahi Tuna
34.00
Root vegetable hash | forest mushroom jus
8 Oz Lobster Tail Or King Crab Legs
Drawn butter | choice of side
8 Oz Filet Tenderloin
44.00
Jumbo asparagus | mashed potatoes | au jus
Roasted Half Chicken
32.00
Roasted breast | sangria braised thigh | root vegetables
Ostra Wine List
White Wines
French / Mediterranean
Santa Margherita, Pinot Grigio, Alto Adige, Italy, 2016
18.00
Banfi, Vermentino, La Pettegola, Tuscany, Italy, 2016
12.00
Domaine Vincent Delaporte, Sancerre, Loire Valley, France, 2016
18.00
Miraval, Rosé, Cotes De Provence, Provence, France, 2017
15.00
Domaine De La Fruitiere, Muscadet Sevre-Et-Maine Sur Lie Petit 2015
12.00
Banfi, Pinot Grigio, "Le Rime", Tuscany, Italy, 2016
11.00
Beni Di Batasiolo, Cortese, Gavi "Granee", Piedmont, Italy, 2015
14.00
Beronia, Rosé, Rioja Alta, Spain, 2017
10.00
Jean-Luc Colombo, Cape Bleue, Rosé, Provence, France, 2015
10.00
Marques De Caceres, Deusa Nai, Albarino, Rias Baixas, Spain, 2015
11.00
Australia & New Zealand
Whitehaven, Sauvignon Blanc, Marlborough, New Zealand, 2016
13.00
South America
Los Vascos, Chardonnay, Casablanca Valley, Chile, 2016
9.00
Texas
Becker Vineyards, Rose, "Provencal", Texas Hill Country, 2016
9.50
Duchman Family Winery, Vermentino, Texas, 2015
10.00
Becker Vineyards, Moscato, Texas Hill Country, 2015
8.50
Pacific Northwest
Chateau Ste. Michelle, Riesling, "Harvest Select", Washington, 2015
11.00
Van Duzer Estate, Pinot Gris, Willamette Valley, 2016
12.00
California
Beringer, White Zinfandel, St. Helena, 2016
9.00
Joel Gott, Sauvignon Blanc, Monterey, 2016
9.00
Stolpman Vineyards Estate, Rosé, Ballard County, California, 2017
12.00
Kendall-Jackson, Chardonnay, "Vintner's Reserve", 2015
11.00
Franciscan, Chardonnay, Napa Valley, 2015
13.00
William Hill, Chardonnay, Central Coast, 2016
12.00
Edna Valley Vineyard, Sauvignon Blanc, Central Coast, 2016
10.00
L'oliveto, Rosé, Russian River, 2016
12.00
Paul Hobbs, Crossbarn, Chardonnay, Sonoma Coast, 2015
17.00
Jordan, Chardonnay, Russian River, 2015
20.00
Rombauer, Chardonnay, Carneros, 2016
18.00
Red Wines
French / Mediterranean
Triguedina Malbec De Clos, Cahors, France, 2014
9.50
Ruffino, "Modus", Super Tuscan, Tuscany, Italy, 2013
15.00
Marques De Riscal, Rioja, Reserva, Spain, 2016
13.00
Australia & New Zealand
Stoneleigh, Lattitude, Pinot Noir, New Zealand, 2015
12.00
Yalumba Patchwork, Shiraz, Barossa, Australia, 2013
12.50
South Africa
Stark-Conde` Elgin, Pinot Noir, Stellenbosch, 2016
11.00
Ernie Els, Proprietor's Blend, Stellenbosch, 2014
12.50
Barista, Pinotage, West Cape, 2015
10.00
South America
Bodega Septima, Malbec, Mendoza, Argentina, 2015
10.00
Trivento, Malbec / Bonarda / Syrah, "Amado Sur", Argentina, 2015
12.00
Pacific Northwest
99 West, Pinot Noir, Willamette Valley, Oregon 2015
14.00
Genesis By Hogue, Meritage, Columbia Valley, Washington, 2014
12.50
Chateau Ste. Michelle, Merlot, Indian Wells Vineyards, Washington, 2016
11.00
Texas
Pedernales Cellars, Tempranillo, Texas, 2016
12.00
California
Hahn, Pinot Noir, "Nicky Hahn", Central Coast, 2015
14.00
Duckhorn, Merlot, Napa Valley, 2014
32.00
Louis M. Martini, Cabernet Sauvignon, Sonoma County, 2014
14.00
Beaulieu Vineyard, Cabernet Sauvignon, "Bv", Napa Valley, 2015
12.50
Oberon, Cabernet Sauvignon, Napa Valley, 2015
18.00
Belle Glos, Pinot Noir, "Clark & Telephone", Sta Maria Valley, 2016
29.00
Sbragia Family Vineyards, Zinafandel, Ginos, 2013
17.00
Joseph Carr, Cabernet Sauvignon, Napa, 2014
14.00
Trig Point, Cabernet Sauvignon, Alexander Valley, 2015
15.00
Appetizers
Crab & Lobster Bisque
13.00
Buttered crab | tarragon | crème fraiche
Calamari
12.00
Buttermilk battered | cabbage | peanuts | chili mirin dressing
Seafood Gumbo
8.00
Shrimp | crab | chorizo | peppers | rice
Fried Oyster Basket
16.00
Gulf oysters | jicama slaw | remoulade
Salads
top any salad with: chicken $7 | lump crab $9 | shrimp $9 | salmon $10
Field Greens
11.00
Granny smith apple | local goat cheese | pancetta | sherry vinaigrette
Kale Salad
11.00
Dried cherries | apricots | feta | walnuts | almond vinaigrette
Wedge Salad
10.00
Baby iceburg lettuce | applewood smoked bacon | blue paradise | sage buttermilk dressing
Caesar Salad
11.00
Caesar dressing | shaved parmesan | white anchovy
Ostra's Cobb
16.00
Romaine | shrimp | crab | jicama | avocado | maytag blue | egg | bacon | tomato
Oyster Bar
Oysters
3.00
Mignonette | chipotle cocktail sauce | choice of: louisiana | east coast | canadian
Tuna Tacos
13.00
Wasabi aioli | lime | cucumber | wonton taco shell
Ostra's Chilled Seafood Platter
56.00
4 east coast and 4 louisiana oysters | 4 gulf shrimp | 1/4 lb of ceviche | 6 snow crab claws | mignonette | chipotle cocktail sauce | ginger aioli
Ceviche
13.00
Texas redfish | serrano | avocado | cilantro | local corn tortilla chips
Chilled Gulf Shrimp
16.00
Chipotle cocktail sauce | horseradish
Sandwiches
served with parmesan fries | sweet potato fries | kale salad
Fried Oyster Po' Boy
16.00
Cajun rémoulade | lettuce | tomato
Old School Cheeseburger
16.00
Two smashed patties | american cheese | LTO | sriracha aioli | house-made pickle
Grilled Chicken Sandwich
13.00
Applewood smoked bacon | pepperjack | avocado | sriracha aioli
Crab Cake Sandwich
16.00
Jicama slaw | jalapeño aioli
Shrimp Blt
15.00
Pepper braised pork belly | lettuce | tomato | spicy aioli | sourdough
Ostra's Cold Water Lobster Roll
22.00
Knuckle & claw | ginger mayo | celery | cucumber | toasted roll | micro cilantro
Entrées
Redfish Tacos
15.00
Cabbage | serrano | avocado crema
Applewood Roasted Salmon
23.00
Sweet corn puree | smoked bacon succotash | greens
Fish and Chips
21.00
Alaskan cod | parmesan fries | spicy tartar sauce
Seafood Pappardelle
19.00
Shrimp | blue crab | arugula | pear tomatoes | sherry reduction
Blackened Redfish
25.00
Homestead gristmill polenta | wilted spinach | roasted tomato
Ostra Wine List
White Wines
French / Mediterranean
Santa Margherita, Pinot Grigio, Alto Adige, Italy, 2016
18.00
Banfi, Vermentino, La Pettegola, Tuscany, Italy, 2016
12.00
Domaine Vincent Delaporte, Sancerre, Loire Valley, France, 2016
18.00
Miraval, Rosé, Cotes De Provence, Provence, France, 2017
15.00
Domaine De La Fruitiere, Muscadet Sevre-Et-Maine Sur Lie Petit 2015
12.00
Banfi, Pinot Grigio, "Le Rime", Tuscany, Italy, 2016
11.00
Beni Di Batasiolo, Cortese, Gavi "Granee", Piedmont, Italy, 2015
14.00
Beronia, Rosé, Rioja Alta, Spain, 2017
10.00
Jean-Luc Colombo, Cape Bleue, Rosé, Provence, France, 2015
10.00
Marques De Caceres, Deusa Nai, Albarino, Rias Baixas, Spain, 2015
11.00
Australia & New Zealand
Whitehaven, Sauvignon Blanc, Marlborough, New Zealand, 2016
13.00
South America
Los Vascos, Chardonnay, Casablanca Valley, Chile, 2016
9.00
Texas
Becker Vineyards, Rose, "Provencal", Texas Hill Country, 2016
9.50
Duchman Family Winery, Vermentino, Texas, 2015
10.00
Becker Vineyards, Moscato, Texas Hill Country, 2015
8.50
Pacific Northwest
Chateau Ste. Michelle, Riesling, "Harvest Select", Washington, 2015
11.00
Van Duzer Estate, Pinot Gris, Willamette Valley, 2016
12.00
California
Beringer, White Zinfandel, St. Helena, 2016
9.00
Joel Gott, Sauvignon Blanc, Monterey, 2016
9.00
Stolpman Vineyards Estate, Rosé, Ballard County, California, 2017
12.00
Kendall-Jackson, Chardonnay, "Vintner's Reserve", 2015
11.00
Franciscan, Chardonnay, Napa Valley, 2015
13.00
William Hill, Chardonnay, Central Coast, 2016
12.00
Edna Valley Vineyard, Sauvignon Blanc, Central Coast, 2016
10.00
L'oliveto, Rosé, Russian River, 2016
12.00
Paul Hobbs, Crossbarn, Chardonnay, Sonoma Coast, 2015
17.00
Jordan, Chardonnay, Russian River, 2015
20.00
Rombauer, Chardonnay, Carneros, 2016
18.00
Red Wines
French / Mediterranean
Triguedina Malbec De Clos, Cahors, France, 2014
9.50
Ruffino, "Modus", Super Tuscan, Tuscany, Italy, 2013
15.00
Marques De Riscal, Rioja, Reserva, Spain, 2016
13.00
Australia & New Zealand
Stoneleigh, Lattitude, Pinot Noir, New Zealand, 2015
12.00
Yalumba Patchwork, Shiraz, Barossa, Australia, 2013
12.50
South Africa
Stark-Conde` Elgin, Pinot Noir, Stellenbosch, 2016
11.00
Ernie Els, Proprietor's Blend, Stellenbosch, 2014
12.50
Barista, Pinotage, West Cape, 2015
10.00
South America
Bodega Septima, Malbec, Mendoza, Argentina, 2015
10.00
Trivento, Malbec / Bonarda / Syrah, "Amado Sur", Argentina, 2015
12.00
Pacific Northwest
99 West, Pinot Noir, Willamette Valley, Oregon 2015
14.00
Genesis By Hogue, Meritage, Columbia Valley, Washington, 2014
12.50
Chateau Ste. Michelle, Merlot, Indian Wells Vineyards, Washington, 2016
11.00
Texas
Pedernales Cellars, Tempranillo, Texas, 2016
12.00
California
Hahn, Pinot Noir, "Nicky Hahn", Central Coast, 2015
14.00
Duckhorn, Merlot, Napa Valley, 2014
32.00
Louis M. Martini, Cabernet Sauvignon, Sonoma County, 2014
14.00
Beaulieu Vineyard, Cabernet Sauvignon, "Bv", Napa Valley, 2015
12.50
Oberon, Cabernet Sauvignon, Napa Valley, 2015
18.00
Belle Glos, Pinot Noir, "Clark & Telephone ", Sta Maria Valley, 2016
29.00
Sbragia Family Vineyards, Zinafandel, Ginos, 2013
17.00
Joseph Carr, Cabernet Sauvignon, Napa, 2014
14.00
Trig Point, Cabernet Sauvignon, Alexander Valley, 2015
15.00
Mokara Signature Breakfast
Mokara Signature Breakfast
19.00
Two cage-free eggs, any style, breakfast potatoes and toast or fresh local tortillas. Includes choice of: applewood smoked bacon, blueberry-sage sausage, country links or ham with choice of juice or Peet's freshly brewed regular or decaffeinated coffee
Beverages
Peet's Regular Or Decaffeinated Coffee
4.00
Café Latte
7.50
Peet's Flavored Teas and Signature Blends
4.00
Espresso
4.00
Cappuccino
7.50
Fresh Orange, Grapefruit, Cranberry, V-8 Or Tomato Juice
6.00
Specialty Drinks
Bloody Mary
11.00
Ostra Signature Bloody Mary mix and Tito's Vodka
Mimosa
10.00
Orange Juice and Sparkling Wine
Mexican Coffee
9.00
Peet's Coffee, Tia Maria, Kahlúa, Patron XO Café
Bellini
10.00
Peach Nectar, Peach Schnapps and Sparkling Wine
Breakfast San Antonio Style
^Includes choice of local flour tortillas or toast
Migas with Roasted Poblano^
14.00
A San Antonio specialty of scrambled eggs, corn tortilla strips, serrano peppers, tomatoes, onions, queso fresco and refried beans
Classic Eggs Benedict
16.00
Canadian bacon or smoked salmon, breakfast potatoes, fresh fruit
Blackened Shrimp and Grits
18.00
Cage free eggs, homestead gristmill grits, spinach, hollandaise
Omelette^
14.00
Three cage-free eggs and choice of ham or cured salmon, tomatoes, peppers, onions, cheddar, swiss cheese
Ostra Cured Salmon
15.00
Toasted bagel, cream cheese, capers, red onions, cucumbers
Filet and Cage-Free Eggs^
23.00
Hollandaise, tomatoes, fresh fruit
Mokara Spa & Fitness Choices
*Whole, skim, almond, soy or rice milk available, please specify preference
Irish Steel-Cut Oatmeal*
8.00
With steamed milk, cinnamon, brown sugar, golden raisins
Maple Roasted Granola*
7.00
Sun-dried cherries, candied pecans, natural yogurt
Texas Grapefruit Sections
4.00
Choice of Cereal*
6.00
Shredded wheat, raisin bran, special k, total, all-bran or gluten-free granola
Fresh Seasonal Fruits with Bran Muffin
7.50
Bircher Muesli
6.00
Local granola mixture of yogurt, apples, berries, agave nectar
Organic Or Greek Yogurts
4.00
Assorted Fresh Berries
8.00
From the Griddle
Served with maple syrup, candied pecans and fresh berries
Vanilla Malted Pancakes
12.00
Cinnamon Raisin French Toast
12.00
Belgian Waffle
12.00
From Our Bakery
French Croissant, English Muffin Or Toast
3.00
Bran, Blueberry Or Banana Nut Muffin
3.00
Basket of Assorted Pastries
8.00
Gluten-Free English Muffin Or Toast
3.00
Toasted Local Bagel with Cream Cheese
3.00
Sides
Grilled Ham
5.00
Vegetarian Refried Beans
3.00
Breakfast Potatoes
3.00
Single Pancake
4.00
Blueberry-Sage Sausage
5.00
Applewood Smoked Bacon
5.00
Heirloom Tomatoes
5.00
Turkey Bacon
5.00
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Compass icon
Ostra Restaurant
212 W Crockett St
San Antonio, TX 78205
United States
At: Mokara Hotel & Spa
Get directions
Information icon
Discover an exquisite Oyster Bar and excellent tequila menu at this upscale seafood restaurant at the River Walk in San Antonio, TX.
Clock icon
Open until 10:00 PM (Show more)
  • Mon–Sun
    • 7:00 AM–10:00 PM
Phone icon
(210) 396-5817
World Wide Web icon
Facebook icon
ostrasanantonio
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@ostrasanantonio
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Dining Options
Bar Service, Take-out
Parking
Street, Valet
Restroom
Yes
Food & Drink
Menus
Breakfast, Brunch, Lunch, Dinner, Dessert, Happy Hour, Bar Snacks
Drinks
Beer, Wine, Full Bar, Cocktails
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