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Pio Pio

Pio Pio

Peruvian Restaurant, South American Restaurant, and Latin American Restaurant$$$$
Jackson Heights
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8.5/10
438
ratings
  • Stars
  • Tips
    Ms W.
    "The Matador combo is a local favorite and a must."(8 Tips)
    Javi S.
    "Sangria is great!! My favorite chicken place in the big apple."(34 Tips)
    Rick G.
    "Amazing seafood Jalea."(3 Tips)
    Daniel L.
    "The green hot sauce is amazing!"(2 Tips)
Tips and Reviews icon100 Tips and reviews
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  • sangria
  • matador combo
  • chicken
  • good for groups
  • jalea
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  • ZenFoodster
    ZenFoodsterOctober 22, 2015
    Best rotisserie chicken lunch in NYC: 1/4 (white or dark meat) chicken w/ avocado tomato salad, a soda, & side (rice & beans, tostones, or fries). Ask 4 green sauce!
  • Larryheart icon on user image
    LarryJanuary 21, 2013
    Parihuela was astounding and more then ample. Palta Relleno was exquisito. Fried yuca is crispy, hot and the house sauce is smooth, delicious and bien picante. Recommended. Just not cheap.
  • Matthew C.heart icon on user image
    Matthew CaldecuttJanuary 4, 2020
    Been here 10+ times
    Start with a sangria, the matador combo is enough food for two for two or three meals, and the desserts are great, especially Tres Leches cake
  • Vanessa d.
    Vanessa de LeonSeptember 12, 2015
    Acoustics are terrible. It's really loud but service is solid and food is tasty. Portions are large so be sure to share and eat family style so you can try more than one dish.
  • Kimmie O.heart icon on user image
    Kimmie OhhAugust 14, 2020
    Get the madator combo. It’s more than enough for two people. You will have leftovers! Get their sangria too!
  • A L.heart icon on user image
    A L.April 15, 2016
    The take out part of the restaurant across the street is great, they tell you am hour for your order to be delivered but they always arrive within 30 minutes. They're great.
  • Ms W.
    Ms WineglassJanuary 14, 2013
    Shrimp and Rice soup was extremely hearty and filling. The Matador combo is a local favorite and a must. Definitely enough for 2 people.
  • John P.
    John PerezAugust 25, 2013
    Matador Combo was good and large portion for about 3 people. The garlic and green sauce were delicious. Tostones were overcooked for our liking.
  • Jen S.heart icon on user image
    Jen ShinFebruary 7, 2015
    matador combo for two! and the sangria here is amazing. and strong.
  • Ms W.
    Ms WineglassJanuary 14, 2013
    Sangria and mojito were good, but what I really enjoyed was the their version of an amaretto sour with passion fruit juice. It was delicious!
  • Noticia
    NoticiaJuly 11, 2012
    If you love Peruvian food you can’t miss Long Island’s Peruvian Cuisine Expo to be held at the parking lot#4, north of the Freeport train station on September 30th from 11am-6pm!
  • A L.heart icon on user image
    A L.April 15, 2016
    Great chicken, saffron rice, beans, chicken empanadas, maduros and awesome green hot sauce!
  • Anthony P.heart icon on user image
    Anthony PalermoJanuary 20, 2015
    Been here 10+ times
    Rotisserie Chicken and Chaufa rice are very good. Some of the best green sauce around.
  • Mariliz P.
    Mariliz PolicarpioJuly 21, 2019
    The best red sangria in the city!
  • Emily S.heart icon on user image
    Emily ScheerJanuary 29, 2017
    Matador combo is great value and a ton of food! Everything here is delicious.
  • Sal D.
    Sal Della MonicaSeptember 22, 2012
    Been here 5+ times
    In the mood for a great sangria? Go here. Great food, good atmosphere (although a little loud), but most definatley, the best sangria.
  • M B.
    M BytzJuly 4, 2012
    Revamp of the original Pio Pio -- humongous space that still manages to be cozy. Matador combo all the way!
  • Leilani A.heart icon on user image
    Leilani AFebruary 20, 2016
    Been here 10+ times
    Always give good quantity of food. Waitstaff is always friendly. The place gets really noisy, they need some sound absorption.
  • Samanta A.heart icon on user image
    Samanta AquinoNovember 16, 2014
    The entrée with Shrimp and Avocado was amazing. Palca something it was called.
  • Javi S.
    Javi SJuly 16, 2012
    The best chicken in NYC. Sangria is great!! My favorite chicken place in the big apple.
  • Braden J.
    Braden JosephsonSeptember 26, 2014
    The filet minion was delicious. A "secret" item on the menu!
  • D.L. W.heart icon on user image
    D.L. WeiJanuary 2, 2013
    Matador combo only $1 cheaper than ordering them separately, so no need for the combo!!!
  • YBY
    YBYDecember 24, 2012
    One of the best chicken rotisserie in NYC. Try the Matador.
  • Van S.
    Van SeditaAugust 19, 2013
    Known for their chicken and seafood, but the filet mignon is great!
  • Antonio d.heart icon on user image
    Antonio del RioOctober 3, 2013
    The chicken recipe and sangria have changed for the worse. Ditch the chicken and get everything else, especially the Jalea.
  • Julio M.
    Julio MoreiraFebruary 21, 2010
    Make sure to get the fries and hotdog mix. It's called "salchi-papa" tastes great with the chicken! Also drink the sangria they make it exceptionally well!
  • Emmanuelle F.heart icon on user image
    Emmanuelle FlaxOctober 11, 2014
    It is loud and crowded but service is good and food is delicious!
  • Eric T.
    Eric TJanuary 5, 2013
    Food is great. A bit overpriced. Service is OK. But beware because if you don't leave the suggested tip the waiters will let you know and they'll force you to leave the 18%.
  • Darrel D.heart icon on user image
    Darrel DawkinsJanuary 23, 2016
    Sangria is the best.
  • Farrah B.
    Farrah BenoitNovember 20, 2011
    Go for the cerviche, pisco sour and chicken :)
  • Negin J.
    Negin JMarch 18, 2012
    The tres leches dessert is amazing
  • Wilton
    WiltonOctober 7, 2012
    Be sure to make a reservation if you can, the place gets really packed.
  • marilyn s.
    marilyn sashaNovember 8, 2011
    peruvian spot. good chicken. even the salad is good. happy there's one in the BX too.
  • Jason L.
    Jason L.November 27, 2011
    Been here 5+ times
    Uh. The chicken duh! Also the ceviche and get the green sauce it is liquid crack!
  • Ramsen
    RamsenSeptember 24, 2013
    FYI, ignore the tips about only AMEX and cash cause they take all cards now.
  • Tony M.heart icon on user image
    Tony MohrAugust 23, 2015
    Very good food and service
  • Manny L.
    Manny LacayoOctober 27, 2012
    Try the Papas a la Huancaina - Really delicious!
  • Dennis M.
    Dennis MoyNovember 27, 2011
    Been here 25+ times
    Come here if you don't want to hear the bday song every 5 mins from the dine in location across the street.
  • Ben F.heart icon on user image
    Ben FortneyJune 16, 2015
    The chicken's the reason to be here. Live music is loud but lively. Sangria's not worth the price.
  • Marie G.
    Marie Guia-CoronelApril 3, 2013
    Been here 5+ times
    Try the arroz con mariscos so good!
  • Marc W.heart icon on user image
    Marc WestphalMarch 12, 2014
    Been here 25+ times
    Yes for months was grade B now it's grade Pending ? I was here on Thursday the service was hirrible, the food was NOT FRESH believe me I was customer of Pio Pio once or twice a week. Sorry but NO MORE
  • Jenna B.
    Jenna BrownMarch 23, 2013
    The most moist chicken I've had in a while.
  • Marco G.
    Marco GalvisMarch 5, 2012
    Been here 25+ times
    If you're staying in, the rice portion is insanely small. 1 per person. the to-go rice order is extremely generous.
  • Frank J.
    Frank JeromeDecember 6, 2012
    Been here 25+ times
    Sangria is excellente. So is the Jalea.
  • Cathy E.
    Cathy EvansSeptember 15, 2010
    Awesome chicken, avocado salad, and salchi papa, but beware the size of the Sangria pitcher has gotten smaller!
  • Yvette M.
    Yvette MacintyreAugust 31, 2014
    And the Celebration continues 🎈🎈🎂🎂
  • corinne m.
    corinne monteroDecember 24, 2011
    Matador is great.. But please watch the tostones are hard as hell.... :/ you can lose a tooth
  • Joyce C.
    Joyce ChongJanuary 18, 2015
    Get a pitcher of sangria...or two
  • Porfirio P.
    Porfirio PinaAugust 7, 2011
    The sangria and chicken are one of the best that I have had.
  • Fanny G.
    Fanny GMarch 2, 2015
    The chicken only!
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