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Menu
Brunch Menu 1Wine List 10Lunch & Dinner Menu 6
Brunch Menu
Saturday & Sunday Brunch
Sat. 10:30am-3:00pm Sun. 10:00am-3:00pm. Choices: Bacon, ham, sausage, onion, tomato, mushroom, bell pepper, scallion, roasted red bell pepper, artichoke, spinach, jalapenos, cheddar, pepper jack, American, Swiss, smoked gouda, goat cheese
9.99
Traditional Eggs Benedict, two poached eggs, Canadian bacon over a toasted English muffin, topped with house hollandaise sauce served with hash browns
Chesapeake Benedict
12.99
Two mini crab cakes and béarnaise sauce over poached eggs and a toasted English muffin and served with hash browns
Blueberry Buttermilk Pancakes
7.99
Three blueberry buttermilk pancakes, sprinkled with powdered sugar and served with your, choice of sausage links or bacon and hash browns
Corned Beef Hash Wrap
9.99
Chipped corned beef cooked on the griddle with diced potatoes, onion, bell peppers and wrapped in a flour tortilla with scrambled eggs, American cheese and hollandaise sauce, served with hash browns
Smoked Salmon Platter
12.99
Sliced Norwegian smoked salmon, potato salad made with diced potato, red onion, capers, dill, whole grain mustard and a touch of sour cream, two eggs any style and a small green salad with our roasted garlic red wine vinaigrette
Biscuits & Gravy
7.99
Two buttermilk biscuits smothered with our sausage country gravy, served with two eggs any style and your choice of bacon or sausage
Build Your Own Omelet
8.99
Three egg omelet with your choice of four ingredients, served with fruit and a side of hash browns
Filet Benedict
11.99
Petite beef filets grilled, topped with poached eggs and house made béarnaise sauce over a toasted English muffin and served with hash browns
Norwegian "Benedict"
12.99
Sliced Norwegian smoked salmon, topped with poached eggs, our house hollandaise sauce and capers on English muffin with hash browns.
French Toast with Strawberries
7.99
Thick brioche dipped in a cinnamon-vanilla egg batter, topped with a sweet strawberry compote and served with hash browns and your choice of bacon or sausage
Jack Daniel's Steak & Eggs
11.99
Three petit filet medallions, blackened and grilled, finished with our Jack Daniel's glaze and served with two eggs any style and hash browns
Sunny Corned Beef Hash
9.99
Chipped corned beef cooked on the griddle with diced potatoes, onions, and our house seasoning, topped with two sunny side up eggs and finished with béarnaise sauce (eggs may be prepared any style)
Simple Egg Breakfast
5.99
Your choice of two or three eggs any style, choice of sausage links or bacon, and served with hash browns and toast (white, whole wheat, rye, sourdough or an English muffin)
Wine List
Saturday Night is Wine Night! Ask about of feature wine of the month! Wine By The Glass: (Offered in 6oz & 9oz pours)
Whites
Montevina Pinot Grigio (Ca)
6.50
Ken Forrester Chenin Blanc (South Africa)
7.50
Ruffino (Unoaked) Chardonnay (Ca)
8.25
Cavit Lunetta Prosecco Split (Ca)
7.50
Ponga Sauvignon Blanc (New Zealand)
7.00
Dr. Loosen 'Dr.L' Reisling (Germany)
7.25
Cambria (Oaky) Chardonnay (Ca)
8.50
Marquis De La Tour Champagne Split (Fr)
9.00
Reds
Angeline Pinot Noir (Ca)
7.75
Ravenswood Shiraz (Australia)
8.00
Murphy Goode Cabernet (Ca)
8.50
Dante Merlot (Ca)
7.00
Terrazas Malbec (Argentina)
7.50
Dynamite Cabernet (Ca)
8.75
White Wine Bottles
Montevina Pinot Grigio (Ca)
24.00
Big Fire Pinot Gris (Or)
30.00
Ken Forrester Petit Chenin Blanc (Sa)
32.00
Ponga Sauvignon Blanc (Nz)
28.00
White Haven Sauvignon Blanc (Nz)
35.00
White Hall Viognier (Va)
32.00
Por Favor White Blend (Sp)
30.00
Ruffino Unoaked Chardonnay (Italy)
40.00
Michael Pozzan Chardonnay (Russian River Valley)
37.00
Newton Chardonnay (Ca)
50.00
Barboursville Rose (Ca)
30.00
Veuve Clicquot Champagne (Fr)
110.00
Masi Masianco Pinot Grigio Blend (It)
32.00
Huber 'Hugo' Gruner (Austria)
35.00
Michael Picard Vouvray Chenin Blanc (Fr)
30.00
Allan Scott Sauvignon Blanc (Nz)
29.00
Mcmanis Viognier (Ca)
30.00
Dr. Loosen 'Dr. L' Reisling (Ger)
30.00
Chapoutier Cotes Du Rhone White Blend (Fr)
27.00
Cambria Chardonnay (Santa Maria, Ca)
40.00
J Lohr Vista Chardonnay (Ca)
30.00
Annalisa Moscato (It)
28.00
Korbel Brut (Ca)
25.00
Red Wine Bottles
Pinot Noir, Merlot, Malbec
Angeline Pinot Noir (Ca)
32.00
Sonoma Cutrer Pinot Noir (Ca)
40.00
Jade Mountain Merlot (Ca)
29.00
Don Miguel Gascon Malbec (Arg)
30.00
A to Z Pinot Noir (Or)
37.00
Dante Merlot (Ca)
28.00
Terrazas De Los Andes Altos Malbec (Arg)
30.00
Petit Syrah, Syrah, Shiraz, Tempranillo
Lot 96 Petite Syrah (Aus)
25.00
Ravenswood Shiraz (Aus)
29.00
Urban Uco Tempranillo/malbec (Arg)
37.00
Boom Boom Syrah (Aus)
37.00
St. Hallette Faith Shiraz (Aus)
39.00
Bodegas Volver Tempranillo (Sp)
40.00
Zinfandel, Meritage, Blend, Cab Franc
Rosenblum Zinfandel (Ca)
32.00
Ridge Zinfandel (Ca)
40.00
Paco and Lola Red Blend (Sp)
44.00
Paraduxx (Ca)
65.00
Writer's Block Zinfandel (Ca)
42.00
Apothic Red Blend (Ca)
36.00
Horton Cabernet Franc (Va)
39.00
French Red
Le Grand Cabernet/shiraz (Minervois)
35.00
Chat. Brisson Cotes De Castillion (Bordeaux)
49.00
Baron De Malleret (Bordeaux)
50.00
Jos. Drouhin Pinot Noir (Burgundy)
45.00
Shatter Granache (Roussillon)
59.00
Italian Red
Ruffino Chianti Classico (Tuscany)
38.00
Isole Olena Cabernet (Tuscany)
75.00
Bertani Secco (Veneto)
45.00
Caparzo Sangiovese (Tuscany)
32.00
Zonin Ripasso (Tuscany)
50.00
Villadoria Barbera (Piedmmont)
45.00
Cabernet
William Hill (Ca)
32.00
Dynamite (Ca)
42.00
Folie a Duex (Napa)
60.00
Robert Mondavi Napa (Ca)
50.00
Joseph Phelps Cabernet (Napa)
80.00
Jordan Cabernet (Napa)
80.00
Isole Olena Cabernet (It)
75.00
Silver Oak Napa Valley (Napa)
100.00
Murphy Goode (Ca)
34.00
Benziger (Sonoma)
47.00
Hess Select (Napa)
60.00
Mount Veeder (Ca)
70.00
Stag's Leap Artemis (Napa)
82.00
Trefethen (Napa)
75.00
Duckhorn Valley Estate (Napa)
95.00
Beringer Private Reserve (Napa)
120.00
Lunch & Dinner Menu
Appetizers
Jack Daniel's Minis*
8.99
Angus beef mini burgers grilled, topped with melted smoked Provolone, sauteed onions and a pickle chip on potato slider buns with side of Jack Daniel's glaze
Hot Peas!
4.99
Slow simmered black eyed peas, flash fried and tossed in a spicy seasoning mix
Grilled Brie
10.99
Creamy Brie round, grilled until center is warm and gooey, drizzled with an orange- honey glaze and served with Granny Smith apple slices, red grapes and bread
Chicken Quesadilla
11.99
Grilled chicken diced with melted cheddar Jack cheese and pico de gallo in a crispy flour tortilla with guacamole & sour cream
Shrimp Kickers
11.99
Half pound of shrimp sauteed in a spicy Gator sauce with white wine and garlic, over bacon onion cheddar cheese grits
Loaded Tater Tots
7.99
House made potato tots loaded with cheddar cheese, bacon and chives with a chipotle sour cream dipping sauce
Wings
9.99
Chicken wings baked with our house seasoning then fried, tossed with a choice of hot sauce, BBQ sauce, Cajun dry rub or Jamaican jerk dry rub
Chili Nachos
8.99
A heaping pile of tortilla chips smothered with jalapeno cheese sauce, beef chili, and pico de gallo
Cups & Bowls
Soup of the Day
3.50
French Onion Soup
5.99
Chili
3.99
Tomato Bisque
2.99
Main
Salad Dressings: Red wine vinaigrette, Dijon vinaigrette, Ranch, Blue cheese, Honey Mustard, and 1000 Island
House Salad
4.99
Bed of mixed greens with grape tomatoes, cucumber, herb croutons and shredded cheddar cheese. Served with your choice of salad dressing
Blackened Sesame Shrimp & Greens
13.99
Eight blackened shrimp over mixed greens tossed with a ginger-sesame dressing with julienne carrots, alfalfa sprouts, roasted red bell peppers, cucumbers and toasted black sesame seeds
Stone's Steak Salad*
13.99
Marinated beef filet, artichoke hearts, grape tomatoes & hearts of palm, topped with crispy fried onion strings over romaine & arugula with a creamy horseradish dressing on the side
Signature Cobb
12.99
Diced grilled lemon pepper chicken, hearts of palm, hard boiled egg, sliced avocado, bacon, diced tomato, julienne red onion & crumbled goat cheese
Charleston Chicken Salad
10.99
Grilled chicken breast sliced over fresh spinach, tomatoes, julienne red onion, bacon, hard boiled egg, and blue cheese. Served with a side of warm bacon vinaigrette
Classic Caesar Salad
8.99
Chopped romaine tossed in our house made Caesar dressing, parmesan, and garlic croutons
Between the Bread
Pulled Pork
8.99
Slow roasted pork shoulder, pulled and tossed with a choice of our house BBQ sauce or our tangy Carolina BBQ sauce, topped with creamy cole slaw & crispy fried onion strings, served on a soft potato Kaiser roll
Crab & Cucumber
12.99
4oz colossal lump crab cake pan seared & broiled, topped with thin sliced cucumber, lettuce, tomato and a spiced remoulade on toasted potato Kaiser
New York On Rye
8.99
Shaved pastrami, corned beef, sauerkraut, Swiss cheese and house made 1000 island on marble rye cooked on the griddle
Honey Mustard Chicken Pita
8.99
Grilled blackened chicken breast topped with melted provolone, bacon and fried onion strings with lettuce, tomato and our honey mustard spread in toasted pita bread. Try it with our country fried chicken breast
Veg Wrap
7.99
Sauteed Portobello mushrooms, bell pepper and onion with roasted red bell pepper, alfalfa sprouts, lettuce, goat cheese and basil pesto, wrapped in a flour tortilla
Cali' Club
8.99
Triple decker with sliced peppered turkey, black forest ham, bacon, Swiss cheese, lettuce, tomato and alfalfa sprouts with chipotle mayo on multigrain bread
Burgers
Signature Burger*
11.99
Eight ounce Angus Beef burger, grilled and brushed with a cracked peppercorn demi glace, topped with smoked provolone, sauteed mushroom, fried onion strings, mayo, on an onion Brioche roll
The Big Burger*
12.99
Twelve ounce 100% Angus beef burger grilled to your desired temperature and served on a jumbo sesame seed bun
Portobello Mushroom
5.99
Grilled Portobello mushroom
Angus Beef Burger*
8.99
Eight ounce 100% Angus Beef burger grilled to your desired temperature
Turkey Burger
8.99
Seasoned eight ounce ground turkey burger on a jumbo sesame seed bun
Main Course
Add house salad for $3.99
All Natural New York Strip*
22.99
12oz Angus beef strip, seasoned and grilled, finished with a butter sauce and served with
Barbeque Ribs
15.99
Award winning slow roasted pork barbeque ribs, finished on the grill with our house BBQ sauce, french fries and cole slaw
Colossal Lump Crab Cakes
22.99
Two 4oz colossal lump crab cakes, pan seared with a Cajun white wine-lemon butter and broiled, served with Cajun seasoned sweet potato wedges, cole slaw and a side of remoulade
Mushroom Ravioli
14.99
Wild mushroom filled ravioli sautéed with fresh spinach, diced pancetta, chopped Portobello mushrooms, tomato, and sweet onions in a sherry-parmesan cream sauce, finished with parmesan cheese
Filet and Root Vegetable Stew*
18.99
Four petit filet medallions grilled and served over red skin potatoes, carrots, parsnips, celery and pearl onions, slow simmered in our house made veal stock with fresh herbs, port wine & cracked black pepper, topped with fried onions
Grilled Salmon with Chardonnay Mustard Sauce*
18.99
Sustainable Scottish farm raised salmon filet lightly seasoned and grilled, finished with a chardonnay mustard sauce and served with wild rice pilaf and sautéed fresh spinach
Jack Daniel's Pork*
17.99
Two 8oz pork "ribeyes", super tender and full of flavor, seasoned and pan seared, finished in the oven and topped with our Jack Daniel's glaze, served with cheddar-scallion mashed potatoes and sautéed vegetables
Lemon Pepper Chicken Pappardelle
15.99
Lemon pepper seasoned chicken breast, grilled, sliced and served over sauteed spinach, tomatoes, onion, artichoke, roasted red bell pepper, touch of garlic, olive oil, white wine and sundried tomato pesto, finished with crumbled goat cheese and tossed with pappardelle pasta
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