221 Photos
Menu
Dinner 14New Year's Eve 6Beverage 8
Dinner
Omakase
145
Tasting menu comprised of rare and hand-selected ingredients. Designed for the entire table to share. Minimum 2 people
Cold Plates
Mixed Green Salad
14
Wasabi Ginger Dressing
Burrata Salad
18
With Cherry Tomatoes and Kimchi Balsamic Vinaigrette
Salmon Crudo*
22
Charred Onion Miso, Sansho Aioli, Green Onion
Assorted Sashimi Taco*
12
(2 pc.) with Avocado Relish and Cherry Tomatoes
Assorted Sahimi Poke*
22
With Seasoning, Soy, Red Onion, and Micro Herbs
Butterfish Tataki*
16
White Asparagus, Yuzu Shallot Dressing
Yellowtail Crudo*
22
Shallots, Garlic Ponzu, Local Greens
Toro Tartare*
26
With Ossetra Caviar, Quail Egg, and Taro Crisps
Lobster Taco
26
(2 pc.) with Avocado Relish
Hot Plates
Steamed Edamame
6
Sea Salt / Spicy / Garlic
Wagyu Beef and Kimchi Dumplings
16
Kimchi Dumplings
Shishito Peppers
12
Ponzu, Bonito
Crispy Rice with Prime Beef Filet Tartare*
25
And Truffle Aioli, Truffle Caviar
Fried Squid
16
Green Chili, Lime
Grilled Octopus
25
Caper Dashi Butter, Shaved Onion Relish, Pickled Cucumber
Crispy Honey Shrimp
24
With Honey Chili Garlic
Spicy Fried Tofu
18
With Avocado Relish and Wasabi Aioli
Shiro Miso Soup
7
Wild Mushroom
Crispy Rice with Tuna Tartare*
20
Crispy Rice, Serrano Aioli
Avocado with Crispy Rice
16
And Tsume
Pork Belly
18
Pickled Local Radish, Maple Verjus
Crispy Eggplant
15
Jalapeno Honey
Fried Chicken
18
With Smoked Chili Aioli
Grilled Scallop
26
With Yuzu Aioli, Wasabi Pea Seasoning
Bone Marrow
12
With Onion Mignonette, Mushroom Salad
Modern Nigiri | Premium Sashimi & Nigiri
Scallop*
17
Lime, Micro Cilantro
Hon Maguro*
18
Sesame Chili
Hamachi*
15
With Crispy Shallot, Ponzu
Flame Seared Salmon*
14
Lemon Miso, Fresh Dill
Toro*
32
With Seared Foie Gras
Premium Sushi & Sashimi
Robata Grill Selection
Premium Selections
Sashimi Selection
52
2 pc. each
Hon Maguro Flight*
68
Sashimi (3 pc. each) or Nigiri (2 pc. each)
Nigiri Selection
35
1 pc. each
Sushi Platter*
65
Steaks | Prime | Domestic | Japanese
Usda Prime Striploin*
51
Wagyu Skirt Steak*
39
American Wagyu Striploin, Truffle Aioli*
70
Certified Tajima Kobe Beef*
Available in oz. Hyogo Prefecture
Usda Prime Filet*
55
American Wagyu Rib Eye, Wafu Dressing*
73
American Wagyu Filet, Chili Ginger Sauce*
67
Grade a5+ Wagyu*
Available in oz. Miyazaki Prefecture
Nigiri (2 Pc.) | Sashimi (3 Pc.)
Kanpachi / Amberjack
16
Hon Maguro / Bluefin Tuna
19
O-Toro / Premium Fatty Bluefin Tuna
32
Hirame / Fluke
18
Madai / Red Sea Bream
17
Hamachi / Yellowtail
15
Hokkaido Uni / Japanese Sea Urchin
35
Mebachi / Big Eye Tuna
17
Chu Toro / Fatty Bluefin Tuna
28
Shima-Aji / White Trevally
17
Suzuki / Japanese Sea Bass
15
Unagi / Freshwater Eel
15
Sake / Salmon
14
Classics | Seafood
Glazed Pork Ribs
33
Spring Onion, Cashew
Two Wash Ranch Poussin
22
Aji Amarillo, Assorted Pickles
Yuzu Miso Marinated Black Cod
40
Pickled Red Onions
Whole Branzino
53
Garlic Hot Oil Seared
Lamb Cutlets*
56
Korean Spices, Eggplant Salad
Icelandic Salmon*
35
Miso Glaze, Pickled Cucumber
Chilean Sea Bass
55
Yuzu Dashi Butter, Wild Mushrooms
Lobster Tail Tempura
44
With Chili Daikon, Wasabi Aioli
Vegetables | Sides | Tempura
Cremini Mushrooms
12
Soy Garlic Butter
Broccolini
13
Ginger Shallot Dressing
Japanese Wild Mushroom Hot Pot
20
Grilled French Beans
12
Chili Garlic
Creamed Spinach
13
With Brioche Croutons
Sweet Corn
12
Soy Butter
Crispy Brussels Sprouts
13
Japanese Mustard, Bonito
Whipped Yukon Gold Potatoes
12
Baked Potato
12
With Shiso Cream, Chili Butter
Truffle French Fries
13
With Truffle Aioli
Maki Rolls
Hamachi Serrano Roll*
17
Tuna and Salmon Roll*
18
Daikon, Asparagus, Wasabi Ginger
Dynamite Scallop Roll*
27
Soft Shell Crab Roll
20
Yamagobo, Cucumber, Avocado, Spicy Garlic Soy
Vegetable Tempura Roll
15
With Ume, Tamago
Tempura Prawn Roll
18
Wasabi Aioli
Spicy Tuna Roll*
15
Sesame, Chili, Cucumber
Flame Seared Salmon Roll*
20
Avocado, Cucumber, Asparagus, Lemon Miso
California Roll
20
Tempura
Seasonal Vegetable Tempura
12
Shrimp Tempura
24
With Sweet Chili Aioli, Wasabi Pea Seasoning
Tiger Prawn Tempura
17
(5 pc.)
Cauliflower Tempura
18
With Avocado Relish, Wasabi Aioli
Handrolls
Hon Maguro*
18
With Ikura, Green Onions
Chirashi Poke*
13
With Lime, Red Onions
Spicy Hamachi*
16
With Cucumber
New Year's Eve
Tasting Menu - $145 per person (min. 2 people)
Course One
Yellowtail Sashimi
With Poached Garlic Ponzu and Serrano
Robata Grilled Scallop
With Yuzu Aioli and Wasabi Pea Seasoning
Beef Tataki
With Charred Onion and Truffle Mignonette
Course Two
Chef Selection Sashimi Platter
Oysters
With Yuzu
Course Three
Chilean Sea Bass
With Yuzu Dashi Butter, Wild Mushrooms
Grilled Broccoli
With Ginger Shallot Dressing
Madagascan Tiger Prawn
With Yuzu Kosho, Chili
Course Four
Snake River Farms Wagyu Filet
With Chili Ginger Sauce
Whipped Yukon Gold Potatoes
Dessert
Chocolate Strawberry Lava Cake
With Orange and Vanilla Ice Cream
Optional Upgrades
Beverage Pairing
Japanese Takamori Wagyu
Japanese Miyazaki Wagyu
Japanese Kobe Wagyu
Beverage
Wine By the Glass
Sparkling
Brut, Domaine Carneros By Taittinger, Los Carneros, California
18
Cava, Poema Extra Dry, Cava, Spain
10
Brut Rosé, Ferrari, Trento, Italy
20
Prosecco, Bisol "Jeio", Valdobbiadene Prosecco Superiore, Italy
15
White
Assyrtiko, Alpha Estate, Florina, Greece
23
Chardonnay, Domaine Laroche "Saint Martin", Chablis, Burgundy, France
21
Chardonnay, Routestock, Sonoma Coast, California
16
Insolia, Cusumano, Terre Siciliane, Italy
13
Rhône Blend, E. Guigal, Côtes Du Rhône, Rhône Valley, France
14
Rosé, Tenuta Regaleali, Terre Siciliane, Italy
13
Sauvignon Blanc, Domaine Chatelain, Sélection, Sancerre, Loire Valley, France
21
Sauvignon Blanc, Markham, Oak Knoll District, Napa Valley, California
17
Vinho Verde, Calcada Blanc, Amarante, Portugal
11
Chardonnay, Argyle, Willamette, Oregon
15
Chardonnay, Macrostie, Sonoma Coast, California
16
Chenin Blanc, Beaumont, Western Cape, South Africa
16
Pinot Grigio, Guinigi, Delle Venezie, D.O.C., Italy
10
Riesling, Dr. Loosen Kabinett, Mosel, Germany
16
Rosé, Maddalena, Paso Robles, California
12
Sauvignon Blanc, Ladoucette Deux Tours Blanc, Loire Valley, France
23
Sauvignon Blanc, Wither Hills, Marlborough, New Zealand
13
Red
Cabernet Sauvignon, Black Stallion, Napa Valley, California
23
Cabernet Sauvignon, Niner, Paso Robles, California
20
Merlot, Clos Pegase, Mitsuko's Vineyard, Estate Grownm, Carneros, Napa Valley, California
16
Pinot Noir, Gehricke, Sonoma Coast, California
17
Red Blend, Caro, Amancaya, Mendoza, Argentina
16
Tempranillo, Finca Nueva, Rioja, Spain
13
Cabernet Sauvignon, Miguel Torres, Cordillera Reserva Especial, Maipo Valley, Chile
15
Malbec, Terrazas, Reserva, Mendoza, Argentina
15
Pinot Noir, Bouchard Père & Fils, Rèserve, Château De Beaune, Côte D'or, Burgundy, France
17
Pinot Noir, Planet Oregon By Soter, Willamette Valley, Oregon
18
Sangiovese, Guinigi, Chianti Classico Riserva, Chianti Classico, Italy
19
Xinomavro, Alpha Estate, Hedgehog Vineyard, Amyndeon, Greece
17
Coravin Pours (5 Oz)
Cabernet Sauvignon, Jordan, Alexander Valley, California
32
Nebbiolo, Ceretto, Barbaresco, Piedmont, Italy
33
Pinot Noir, Ponzi Laurelwood, Willamette, Oregon
28
Chardonnay, Hanzell Vineyards, Sonoma County, California
26
Pinot Noir, Château De Marsannay, Marsannay, Côte De Nuits, Burgundy, France
25
Sake
Kiku-Masamune, Junmai
9
Taka / Noble Arrow, Junmai
14
Bushido / Way of the Warrior, Ginjo
18
Kanbara / Bride of the Fox, Junmai Ginjo
14
Yoshinogawa / Winter Warrior, Junmai Ginjo
13
Tosatsuru Azure / Deep Water, Ginjo
15
Wakatake Onikoroshi / Demon Slayer, Junmai Daiginjo
24
Rihaku / Dreamy Clouds, Junmai
14
Yamada Shoten / Everlasting Roots, Tokubetsu Junmai
14
Beer
Asahi, Japanese Lager
7
Dragoon, Ipa
12
Echigo Stout, Japanese Stout
15
Harland Brewing, Japanese Lager
11
Sapporo, Japanese Lager
7
Blue Moon, Belgian Style Witbier
7
Echigo Red Ale, Japanese Ale
16
Echigo Koshihikari, Japanese Rice Lager
18
Heineken 0.0, Non-Alcoholic Lager
6
Sapporo Light, Japanese Lager
7
Signature Cocktails
Blood Orange Margarita
17
1800 Silver tequila, blood orange liqueur, blood orange bitters, lime juice, chili-salt rim
Kemuri
17
El Recuerdo Mezcal Joven, lime juice, grapefruit, peach
Kōgō
17
Empress 1908 gin, orgeat, pineapple, lemon juice
Roka Fashioned
20
Pendleton rye whisky, muscovado sugar syrup, angostura bitters, orange bitters, lemon & orange oil
Sake Niwa
18
Suntory Roku gin, Kubota Junmai Daiginjo sake, cucumber bitters, cucumber
Yamastè
19
Mars Iwai 45 Japanese whisky, domaine de canton, shiso, lemon juice, ginger
Golden Pavilion
19
Rives Pink Spanish gin, Heirloom Genepy liqueur, Luxardo Maraschino liqueur, lemon juice
Kesshō
22
Maestro Dobel Diamante Cristalino tequila, yuzu, agave, roasted rosemary, Fevertree Pink Grapefruit
Paper Tiger
18
Suntory Roku gin, lemon juice, yuzu juice, prosecco, matcha powder
Roka Gin & Tonic
18
London No. 1 gin, choice of Fever Tree: indian tonic or cucumber tonic
The Waitlist
18
Haku vodka, St. Germain, grapefruit juice, lemon juice, Peychaud bitters
Yotta Kosho
18
Hanson's habanero vodka, sake, ghost chili shochu, lime juice, cucumber
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