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Roman Bistro

Italian Restaurant and Wine Bar$$$$

Pittsburgh

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Roman Bistro

7.8^/10

105

ratings

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Burger/bingo 1Dinner Buffet Menu Selections 5Sunday Brunch Buffet 1Winter Menu 14

Dinner Buffet Menu Selections

All of our dinner buffets include three hot entrees, one salad, two vegetables, and one side starch (Minimum 15 Guests, Beverages not included)

Entrees

Silver Package

24.95

Choose 3: Steak Medallion w/ au jus, Chicken Romano, Stuffed Shells, Italian Style Cod, Baked Ziti w/ Marinara, Roasted Pork Loin, Eggplant Parmesan, Gourmet Mac & Cheese, Chicken Parmigiana

Platinum Package

28.95

Choose 3: Veal Picatta, Shrimp Scampi w/ Linguini, Roasted Prime Rib, Pasta Bolognese, Salmon w/ Dill Sauce, Lobster Ravioli, Baked Stuffed Flounder, Chicken Florentine, Stuffed Chicken Breast, Roasted NY Strip w/ Red Wine Demi, Pasta Rosa

Gold Package

26.95

Choose 3: Scrod Diane, Chicken Cordon Bleu, Roast Pork Loin w/ Sherry Jus, Chicken Marsala, Classic Italian Lasagna, Chicken Alfredo, Sliced Sirloin of Beef Au Jus, Seafood Alfredo, Gnocchi & Sausage

Salads

includes rolls / butter; Choice of 1:

Romans House Salad

Spinach Salad W/ Hot Bacon Dressing

Classic Caesar

Vegetable

Upgrades Greens and Beans or Asparagus (per guest): $1; Choice of 2:

Italian Vegetable Medley

Baby Carrots

Green Beans Almandine

Steamed Broccoli

Side Starch

Choice of 1:

Roasted Red Skin Potatoes

Gourmet Mac & Cheese

Rice Pilaf

Herb & Garlic Smashed Potatoes

Au Gratin Potatoes

Desserts

own dessert $1 per person dessert fee

Personalized Sheet Cake

3.50

Fruit Pies (Seasonal)

2.25

Coconut Cream Pie

3.50

Winter Menu

Peanut Oil is not used in any of our food preparations

Piattino

Greens & Beans**

11.00

White beans, seasonal greens braised in garlic butter

Bada-Bing Shrimp*

14.00

Crispy shrimp tossed in our special spicy sauce

Steamed Clams*

16.00

Italian sausage, garlic, white wine butter sauce

Garlic Shrimp*

14.00

Sautéed shrimp, roasted garlic, white wine butter sauce

Grilled Artichoke Hearts

12.00

Baby mixed greens, garlic oil, roasted red pepper

Fried Zucchini**

10.00

Hand breaded zucchini planks, fried golden brown, marinara, zesty horseradish sauce

Roman Style French Fry "Poutine"

9.00

Fresh cut fries, demi, fresh mozzarella, white truffle oil

Meatballs-N-Ricotta*

11.00

Three meatballs topped with fresh ricotta cheese, parmiagiano reggiano cheese, legal marinara sauce

Giant Bavarian Pretzel

11.00

Baked, soft inside, crispy outside, stone ground mustard, cheese

Charcuterie Board*

23.00

Selection of Italian meats & cheeses, olives, roasted nuts, apples, grapes, honey, lavash chips

Hot Crab Dip*

16.00

Lump crab meat, pepper jack cheese, scallions, sundried tomatoes, lavash chips

Calamari*

14.00

Fried calamari, roasted garlic olive oil, red peppers, banana peppers, saffron aioli

Mussels Pei*

14.00

Prince Edward Island mussels tossed in marinara with roasted garlic

Provolone Wedges

10.00

Fried provolone, legal marinara sauce

Hummus Trio

8.00

Roasted garlic, sundried tomato basil, basil pesto hummus, lavash chips

Stuffed Banana Peppers*

11.00

Italian sausage, garlic, ricotta, mozzarella, roasted tomato basil sauce

Roman Bruschetta

9.00

Roasted tomatoes, red onions, chiffonade basil, extra virgin olive oil

Eggplant Rollatini

12.00

Thin sliced breaded eggplant, rolled with ricotta, parmigiano, reggiano, mozzarella cheeses, marinara

Fried Cauliflower

10.00

Buffalo style, hand breaded cauliflower florets. Choice of ranch or bleu cheese dressing

Crab Cake*

16.00

Roman's signature crab cake, remoulade

Insalata

Add to Any Salad: Includes grilled vegetables (except salads with fruit) - Chicken $6, Salmon $9, Shrimp $8, Bleu Cheese $0.50, Crabcake $12, More Bread $1

Caprese Salad**

8.00

Tomatoes, fresh mozzarella, basil, balsamic drizzle

Caesar Salad

8.00

Romaine, aged parmesan, crustini, caesar dressing

Grilled Vegetable Salad

9.00

Mixed greens, grilled zucchini, yellow squash, tomatoes, asparagus, mixed peppers, olives and onion

Autumn Apple Salad

9.00

Peppery greens (spinach/arugula) , sliced apples, candied pecans, goat cheese, maple vinaigrette

Panzanella Salad

8.00

Cubed crusty bread, fresh mozzarella, tomatoes, red onion, basil, house vinaigrette

House Salad

7.00

Mixed greens, tomato, roasted beets, red onion, aged parmesan, lemon basil vinaigrette

Beet Salad

8.00

Roasted red & golden beets, baby arugula, baby spinach, goat cheese, lemon basil vinaigrette

Wedge Salad

9.00

Iceberg lettuce, diced tomatoes, olive medley, bacon bits, crumbled bleu cheese

Pear & Pecan Salad

9.00

Mixed greens, fresh sliced pears, feta cheese, pecans, cucumber, cranraisins, lemon basil vinaigrette

Chopped Salad

9.00

Chopped mixed greens, cucumber, seasonal tomatoes, red onions, applewood bacon, pepperoncini, olive medley, crumbled bleu cheese, egg, lemon basil vinaigrette

Zuppa

Italian Wedding

4.00

Chili

5.00

Soup of the Day

4.00

Flatbreads/pizzettes

Cauliflower crust (gluten free) optional $2

Margherita

12.00

Fresh tomatoes, mozzarella, basil, EVOO

Veggie Deluxe

13.00

Broccoli, mushrooms, tomatoes, onions, green peppers, mozzarella, tomato sauce

Meat Lovers

14.00

Sausage, pepperoni, ham, meatballs, mozzarella

Pear & Brie

13.00

Oil & garlic base, brie cheese, sliced pear, topped with arugula, balsamic glaze

Chicken Artichoke

14.00

Chicken, spinach, artichoke, provolone cheese, olive oil drizzle

Roman Deluxe

14.00

Pepperoni, sausage, mushrooms, onions, black olives, extra mozzarella, tomato sauce

White

12.00

Ricotta, mozzarella, pecorino, parmesan

Shroom & Bacon

13.00

Mushrooms, crisp bacon bits, mozzarella, EVOO

Classic Pepperoni

12.00

Tomato sauce, mozzarella & parmesan cheese

Sandwiches

Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)

Bistro Club* **

13.00

Smoked turkey, capicola, smoked bacon, sundried tomato pesto, basil aioli, lettuce, tomato, provolone

Rachel Reuben*

13.00

Marbled rye, turkey, cole slaw, Swiss cheese, 1,000 Island dressing

Portabella

12.00

Grilled portabella, roasted peppers, asparagus, tomato, fresh mozzarella

Buffalo Chicken Wrap*

13.00

Grilled or fried diced chicken breast, cheddar cheese, bacon, lettuce, tomato, with buffalo sauce. Choice of ranch or bleu cheese dressing

Petto Di Pollo*

13.00

Grilled chicken and zucchini, fresh mozzarella, lemon basil aioli

Reuben*

13.00

Marbled rye, corned beef, sauerkraut, Swiss cheese, 1,000 Island dressing

Chicken Parmesan*

14.00

Pan fried chicken breast topped with mozzarella, aged Parmesan, marinara

Grilled Chicken Caesar Wrap*

13.00

Grilled sliced chicken breast, romaine, shaved Parmesan cheese, diced tomatoes, Caesar dressing

Blackened Prime Rib*

14.00

Caramelized onions, provolone, horseradish aioli

Cod Father*

14.00

Fresh cod prepared fried, blackened or broiled

Unsandwiches

Turkey Devonshire*

14.00

Crisp bacon atop toasted sourdough, roasted turkey, tomato, smothered with creamy cheddar cheese sauce, parmesan cheese, fresh parsley

Beef Open Face*

14.00

Thin sliced prime rib, on sourdough bread, served with mashed potatoes, beef gravy

Firecracker Tacos*

14.00

2 soft shell tacos, bada bing shrimp, sriracha slaw, shredded cheese, diced tomato

Turkey Open Face*

14.00

Thin sliced turkey breast, on sourdough bread, served with mashed potatoes, turkey gravy

Meatloaf Open Face*

14.00

Thick cut homemade meatloaf, on sourdough bread, served with mashed potatoes, gravy

Burgers

Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)

Bistro Burger*

14.00

Black angus, crisp bacon, sunnyside egg, grain mustard, cheddar, slaw

Port Wine Burger*

14.00

Black angus, mushrooms, onions, sautéed in a port wine reduction, bleu cheese crumbles, lettuce, tomato

Gouda Burger*

14.00

Black angus, smoked gouda, crispy bacon, tabasco onion straws, roasted garlic aioli

Mike & Ike Burger*

14.00

Black angus, bacon, pepperjack cheese, homemade tabasco onion straws, bbq sauce, fresh jalapeños

The Burger*

12.00

Lettuce, tomato

Vue Possible Burger

12.00

Plant based burger, cheddar cheese, lettuce, tomato, pickles, onion

Hoagie

Served with your choice of French Fries, Coleslaw, Sweet Potato Fries, or Onion Rings ($2)

Baked Italian Hoagie*

13.00

Baked with capicola, pepperoni, salami, ham, provolone cheese, lettuce, tomato, onions, homemade giardiniera

Meatball Hoagie*

13.00

Marinara and provolone cheese

Pasta

Whole wheat, gluten free pasta available upon request (will take additional time). Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Add to any Pasta Entree: Meatballs $4, Chicken $6, Sausage $6, Shrimp $8, Salmon $9, Bolognese (Meat) $5, More Bread $1

Lasagna* **

13.00

Beef & veal rolled with mozzarella, ricotta, basil marinara

Gnocchi & Sausage*

14.00

Vodka tomato cream sauce, roasted garlic, with sliced Italian sausage

Stuffed Banana Pepper Ravioli*

22.00

Sausage, peppers, arugula, garlic, spicy pepper vodka sauce, pecorino romano cheese

Cavatappi Romano*

21.00

Cavatappi pasta, broccoli, sun dried tomatoes, Italian sausage tossed in fresh garlic and olive oil topped with pecorino romano cheese

Bolognese A'la Anthony

14.00

Pappardelle pasta, Bolognese (meat sauce)

Fettuccine Alfredo

12.00

In a creamy garlic sauce

Butternut Squash Ravioli

14.00

Homemade ravioli, zucchini, squash, mushrooms, tomatoes, spinach, roasted garlic cream sauce

Cheese Ravioli*

13.00

Housemade raviolis with your choice of legal marinara or garlic spinach cream sauce

Spaghetti & Meatballs*

13.00

Homemade spaghetti and meatballs in our legal marinara sauce

Manicotti A'la Roman

14.00

Homemade manicotti with our special cheese stuffing. With your choice of marinara or garlic cream sauce

Eggplant Parmesan

14.00

Thin sliced breaded eggplant, rolled with ricotta, parmigiano, reggiano, mozzarella cheeses, fresh herbs, atop capellini with marinara

Chicken Fettuccine Alfredo

17.00

In a creamy garlic sauce

Pesce

Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm). Gluten Free Menu Available Upon Request

Cioppino* **

29.00

Shrimp, salmon, scallops, clams, calamari, mussels, mild sausage, cavatappi pasta, tomato basil sauce

Lobster Ravioli* **

15.00

In a tomato cream sauce

Stuffed Shrimp*

26.00

6 large shrimp, crab stuffed with fresh herbs, citrus risotto and chef vegetable

Salmon Au Poivre*

28.00

Pepper encrusted and served with porcini mushroom saccheti purses, asparagus, and finished with a balsamic glaze

Seafood Platter*

35.00

Signature crabcake, lobster tail, lemon pepper cod, shrimp scampi, asparagus

Pasta A'la Roman* **

14.00

Sautéed shrimp, tossed with angel hair pasta and roasted pinoli nuts in a delicate cream sauce

Lobster Mac 'N Cheese*

25.00

Maine lobster tail, cavatappi pasta, bacon bits, house cheese sauce

Cedar Plank Salmon*

28.00

Salmon filet rubbed with herbs and grilled slowly on a wine-soaked cedar plank, served with house potato and roasted asparagus

Crab Cakes*

31.00

Parmesan cheese risotto, remoulade, chef vegetable

Clams & Pasta Conchiglie

26.00

Fresh clams tossed with seashell pasta, ricotta cheese, in a white wine garlic sauce

Carne-Pollo-Vitello

Add To Any Dinner: Shrimp $8, Lobster $15, More Bread $1. Lunch 11:30am, Dinner 3:00pm (Sunday: Dinner 2:00pm)

Osso Bucco* **

27.00

Pork shank, roasted garlic mashed potatoes, seasonal vegetable

Aged 12Oz New York Strip*

28.00

House potato, seasonal vegetable

Veal Marsala*

27.00

Veal cutlets, mushrooms, marsala wine sauce, house pasta

Veal Piccata*

26.00

Capers, artichokes, lemon butter sauce, house pasta

Chicken Artichoke Piccata*

25.00

Linguini, capers, artichokes, lemon butter sauce

Chicken Marsala*

25.00

Chicken cutlets, mushrooms, marsala wine sauce, house pasta

Lemon Chicken Asparagus*

23.00

Tender chicken breasts, parmesan asparagus, finished with a lemon wine sauce and capers, with capellini

14Oz Prime Rib* **

29.00

Saturday & Sunday. Roasted Garlic Au Jus, House Potato, Seasonal Vegetable

Filet Mignon*

34.00

8oz. filet, house potato or house pasta, seasonal vegetable

24Oz Porterhouse*

39.00

Mushroom risotto or house pasta, seasonal vegetable

Veal Parmesan*

26.00

Provolone, mozzarella, aged parmesan, marinara, house pasta

Braised Short Ribs

26.00

Roasted garlic mashed potatoes, seasonal vegetable

Chicken Romano*

25.00

Linguini with white wine butter sauce

Chicken Anthony*

25.00

Goat cheese, sun-dried tomatoes, fresh basil, lemon butter cream sauce, house pasta

Parmesan Chicken 3 Ways*

25.00

Choice of one: Gnocchi, spinach and mushrooms with marinara; Gnocchi in a vodka sauce; Angel hair with marinara

Sides

Coleslaw

3.00

Broccoli

5.00

Chef Vegetable

4.00

Sweet Potato Fries

4.00

Asparagus

6.00

Apple Sauce

3.00

Onion Rings

7.00

Pasta

6.00

Spinach

4.00

French Fries

4.00

Chef's Daily House Potato

4.00

Parmesan Risotto

7.00

Mac 'N Cheese

5.00

Dolci

If a dessert is brought in, a fee of $1 per person will be charged

Death By Chocolate for 2

13.00

Three layers of Devil's Food Cake, Fudge nestled between each layer, smothered in Chocolate Butter Cream Icing, Ghirardelli Chocolate Chips, topped with a pool of Dark Chocolate Ganache

A Spoonful of Italy

6.00

Hand Crafted Italian Gelato. Ask your Server about today's flavors

Tiramisu

7.00

Imported Mascarpone and Ladyfingers delicately soaked in Espresso and topped with Cocoa

Ny Style Cheesecake

7.00

Choice of Raspberry or Strawberry Topping

Lemon Italian Cream Cake

7.00

Yellow cake filled with Italian lemon cream

Gluten Free Flourless Chocolate Torte

7.00

Cannoli Di Casa

7.00

The Most Famous Dessert of Sicily, Light Flaky Pastry Shell filled with Fresh Sweetened Ricotta Cheese (2)

Creme Brulee

7.00

Bambini Menu

For our guests 12 years old and under

Mac 'N Cheese

7.00

Seashell pasta in a rich cheese sauce

Bambini Flatbread

8.00

Tomato sauce, mozzarella cheese

Bambini Burger*

8.00

Choice of cheese, pickle, side of fries

House-Made Linguini

7.00

Tomato sauce or butter

Cheese Ravioli

7.00

Tomato sauce

Chicken Strips*

8.00

Side of fries

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