- french fries
- breakfast food
- brunch food
- mini kobe
- good for dates
- (15 more)
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- My favorite Sunday brunch place <3 Try the Grand Mimosa #delicious
- Stephen GraybillMarch 5, 2012Breakfast places are hard to find - this is an affordable, delicious, breakfast spot during the week.
- Valerie BrownJuly 10, 2011The best sliders in midtown paired with phenomenal fries. You come here because of where it is, but it always delivers
- Cristina RojasOctober 25, 2013Get the tuna tartar as an appetizer and the miso glazed sea bass as entrée
- San SanOctober 27, 2018Food and nice atmosphere...casual place uptown that doesn’t feel too touristy
- Rob MurrayFebruary 14, 2014Terrific food, great wait staff, pomme frites were ok. Butter lettuce salad good but needed less cheese and more pears.
- Wilson ZhouOctober 21, 20152015-2016 Carnegie Hall Concert Season, 10% off food and beverages for members.
- Kevin SweeneyJune 30, 2012Get the Oreo beignets and wonder how you survived 20+ years without having them in your life.
- Fritz DesirFebruary 10, 2010Te best Chilean Sea Bass I HAVE EVER HAD! Waitress said it was the best thing on the menu and I am now a believer.
- TheGreatone MillsMay 25, 2015Service was great my wife only wanted certain parts of the chicken they wasn't sure they could do it but they made it happen and she was thankful.
- The crispy rice and spicy tuna appetizer is so good! Get it, you won't be disappointed!
- Sabine (Your Ambassadrice) de WitteNovember 4, 2011Amazing friendly staff, great decor and the mussels were delicious!
- Cecilia LealJune 3, 2014I like the taste of the food, but it's so expensive for a little food, i prefer spend my money in another restaurant!
- Jerome YarboroughNovember 27, 2011crowded even on a weekday but great sushi, good drinks, and nice atmosphere
- Brett PeterselMay 5, 2012Saturday Specials: Scallops. Order this menu item, and then thank me afterward.
- Jennifer PolkAugust 5, 2010Steak Au Pouvre was awesome. A must-try. Ask for a seat away from the door especially on a hot night.
- @JaumePrimeroJanuary 9, 2012portion sizes are gargantuan here! You can easily order an entree and split it with someone else.