- bánh mì sandwiches
- pork belly
- hen house
- spicy food
- great value
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- New fall item: Bun Cha Hanoi (Grilled pork lettuce wrap with crispy imperial rolls, vermicelli salad, herbs and nuoc cham broth) - YUM (photo from website) available for delivery or pickup
- Pang SMarch 23, 2013Had vegetable spring rolls, Chinese eggplant bahn bao, roasted pork shoulders, and bread pudding. All was just devine! The bread pudding needed a huge scoop of vanilla ice cream though :)
- Mama Suu Bánh cuốn (steamed rice rolls with pork, mushrooms, shallots), from A Taste of the Philippines Brunch at Saigon Sisters Restaurant
- Vithida SueblinvongAugust 26, 2017Love Bun bo hue and baognet so good, the noodle is not too spicy and the dessert is so delicious
- Pork Belly 2 ways with Egg and Rice, from A Taste of the Philippines Brunch at Saigon Sisters Restaurant
- 2 Pork Lumpia, Calamansi drink, from A Taste of the Philippines Brunch at Saigon Sisters Restaurant
- Turon with Ube Drizzle, Mango Sticky Rice, from A Taste of the Philippines Brunch at Saigon Sisters Restaurant
- Part of the proceeds from the sales during #AAPIRestaurantsWeek2023 will go towards Asian Americans Advancing Justice
- Teriyaki Tofu Rice Bowl is the way to go if you are looking for something vegetarian.
- STEAK FRITES (Grilled skirt steak, Thai basil garlic butter, crispy fries)
- Crain's Chicago BusinessJune 27, 2011Nguyen sisters Mary, Theresa created ten Vietnamese sandwiches (banh mi), the standout chicken liver pâté w/ pork and ham ($7), on French roll topped with daikon, carrots, cucumber, cilantro & jalapeñ Read more
- Zach DanielAugust 13, 2015Very authentic, great food. Keep in mind that there aren't a whole lot of options for those with limited palates!
- MAMA SUU NEMS IMPERIAL ROLLS (Fried rice paper with pork, mushrooms, lettuce, herbs, nuoc cham)
- BBQ EGGPLANT (Chinese eggplant, chili bean paste, onions, rice)
- VBQ WAGYU BEEF with STIR-FRIED EGG NOODLES topped with CARAMELIZED EGG
- WHOLE BRANZINO (Turmeric, dill, onions, shrimp paste, chilis)
- AlisonFebruary 4, 2023Tried a handful of things. Really enjoyed the steamed dumplings, pork belly Bao buns, and chicken pad Thai
- Tasty and quick lunch service. Bao’s, rice/noodle bowls, Pho and banh mi’s
- Ben CrowderMay 9, 2015Everything. The service is great. They always have new items on the menu and it's always a hit!
- Gilt CityJune 3, 2011Mary Nguyen Aregoni and Theresa Nguyen, sisters and owners of the restaurant, grew up in the biz: in Vietnam, their mother owned an open-market grocery that supplied provisions to nearby embassies.
- Close your eyes, spin, and point at the menu to order. Everything's good, you can't pick the wrong thing.
- Lylann BaughmanOctober 12, 2012Delicious lobster spring roll special!!! Great wine selection! Such a lovely, quaint Resturant!
- KFergJune 19, 2012The wine selection is amazing and they will even pair the wines with your food. Great, friendly service.
- Love banh mi and ban bao's for lunch. Black pepper tofu, caramel prawns, mussels are great dinner choices!
- Try the excellent pork belly rice bowl - nice, lean cut from Holland. Say they can't get lean pork belly in the Midwest.
- A Taste of the Philippines Brunch at Saigon Sisters Restaurant
- mark rothNovember 9, 2011Oaxtail Pho was awesome! Quinoa salad a bit salty and special spring rolls (duck) were tasty.
- Tonya TibbsDecember 31, 2011Loved the chefs 4 course choice. Excellent service & pairing assistance. Love this place!
- Crain's Chicago BusinessMay 10, 2010Rice paper-wrapped salad rolls are worth a try — they're bigger than most, plus the shredded tofu in the veggie option is highly seasoned and flavorful. Read more
- Micki MaynardNovember 30, 2011The flank steak is wonderful - and try the fish curry, if it's on the menu.
- Ask Rashed, the professional mixologist, to pair a drink for every course - Heaven!
- Super fast friendly serivce. The pho and sandwiches are bomb!
- Servers changed. Missed the two boys who were fast and attentive!
- BetsyMFebruary 21, 2013The speediest lunch service I have ever witnessed in Chicago. Our food arrived in circa one minute.
- AlisonJune 19, 2011For dinner, liked the banh bao, pork belly with rice and pho. Skip the cocktails- not good enough for $12