The Pumpkin Cupcakes are moist thanks to fresh pumpkin stirred into the cupcake batter. It's a fun departure from the usual cupcake, the pumpkin element is strong accented with cinnamon and nutmeg. Read more.
Don't miss the Peanut Butter Fudge, a dense chocolate cupcake made with Valrhona chocolate. At the center is a supple fudge core that's reason enough alone to eat this cupcake.
The Crème Brûlée cupcake is a standout, outfitted with a glorious caramelized sugar top in place of frosting. Take that first bite and out oozes cool vanilla bean custard.
Sprinkles does the banana cupcake justice with a tender, fresh banana cake. It's slightly more dense than their other cupcakes, but in all the right ways, plenty moist and appropriately sweet.
We love their dark chocolate cake with green tea buttercream, the classic coconut, and the apple crumb cupcakes. And when available, banana walnut cupcakes should be at the top of your list.
You can't go wrong with their Chocolate Cupcake, extremely dark and intense like devil's food cake, paired with an equally rich chocolate buttercream. Regulars also swear by the Carrot Cupcakes.
