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10 Tips and reviews
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Michael TatmonApril 9, 2016The steak tips are only done well. To tough and lacks flavor. We enjoyed everything else. You can get the steaks cooked to temp.
Eugene DeBartolo IIIMarch 2, 2013The server got our orders wrong, the steak was mostly fat and not cooked correctly and to top it all of I broke my tooth on there rock hard shrimp and their manager didn't care. Terrible restaurant.
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Sizzler is home to U.S.D.A Choice hand-cut steaks, seafood, including fresh, sustainable Salmon, all complimented by our Unlimited Craft Salad Bar.
Permanently closed (Show more)
- Mon–Thu, Sun
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–10:00 PM
(480) 461-9882
Features
Reservations
No
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
No
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- 6.7
"Fun bar/lounge that frequently hosts karaoke in the evenings. Full menu service as well in the lounge. So skip the restaurant and go straight to the lounge (and patio if weather permits)"
Jason Sorensen - 7.0
"Ribeye is always good. Ask for honey butter with the bread."
Steve McBride - 8.0
"Get the ribeye it was cooked flawlessly so tender you could almost cut it with a fork ask for extra seasoning and if you can ask for Stephanie"
Royelle Dragoness
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