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Menu
Dinner Menu 5Yappy Days 2Cocktail Menu 1Brunch Menu 4Lunch Menu 3
Dinner Menu
On the Half
21.00
Market Availability
Chef's Oyster
7.50
Market Oyster / Uni / Ikura / Shio-Ponzu Gelee / Kuki Wasabi
Dozen
42.00
Market Availability
Bites
Skool Wings
15.00
Organic Free Range Chicken / Iwai Japanese Whisky BBQ Sauce / Pickled Onions / Scallions / Lime Wedge
Age Nasu
10.00
Fried Globe Eggplant / Yuzu Wasabi Ginger Miso / Green Onions / Shredded Chili / Black Sesame Seeds / Bonito Flakes
Katsuo Fries
9.00
Skinny Fries / Bonito Flakes / Crispy Nori
Uni Flan
16.00
Light Sea Urchin Flan / Ikura / Fresh Uni / Fleur de Sel
Yaki Surume Ika
18.00
Grilled Whole Surume Squid / Wakame Butter / Teriyaki Sauce / Chili String
Snow Crab Deviled Eggs
15.00
Yuzu Tobiko / Aji Amarillo Aioli / Amazu Pickled Red Onion
Skool Fries
8.00
Skinny Fries / Miso Aioli
Eryngii Fries
11.00
Cornmeal Breaded Sun Smiling Farms Mushrooms / Miso Aioli
Cured - Raw - Seared
Spicy Poke
16.00
Ahi Tuna / Toasted Black Sesame Seeds / Crispy Shallots / Chili String / Nori Sheets
Lime Cured Hokkaido Scallops
18.00
Fruit Chili Salsa / Cucumber / Ikura / Endive / Lemon Infused Oil / Chives
Ocean Trout Gravlax
17.00
Yuzu Tobiko / Pickled Wasabi Stems / Frisee / Fennel / Seasonal Fruits / White Balsamic Citrus Vinaigrette
Fish Sampler Platter
33.00
Combination of 3 Items Above
Salad
Chickory Salad
17.00
Seasonal Greens / Beets / Quinoa / Carrots / Radish / Candied Nuts / Burrata Cheese / Citrus Apricot Dressing
Nicoise Salad
21.00
Spiced Seared Ahi Tuna / Mixed Greens / Roasted Carrots / Seasonal Vegetables / Charred Scallions / Kalamata Olives / Cherry Tomatoes / Confit Crispy Potatoes / Poached Egg / Anchoaide Dressing
Grilled - Sauteed - Roasted
Sakamushi Mussels
26.00
Sake Steamed Mediterranean Mussels / Manila Clams / Shallots / Ginger / Wakame Butter / Coriander / Shiso / Enoki Mushrooms / Grilled Toast
Hamachi Kama
25.00
Soy Sauce Marinated Yellowtail Collar / Saikyo Miso / Wild Rice / Hijiki Seaweed / Edamame / Braised Baby Carrots and Turnips / Shimeji Mushrooms
Showplace East Burger
17.00
6oz Grass-Fed Niman Ranch Beef / Caramelized Onion / Swiss Cheese / Tomato / Mixed Greens / Yuzu Mustard / Mayo / Pickle / Brioche Bun / Katsuo Fries
Panko Portobello
24.00
Sliced Panko Breaded Portobello Mushroom / Edamame / Red Quinoa / Marble Potatoes / Baby Turnips / Yellow Squash / Roasted Bell Pepper Beet Tahini
Pacific Halibut
32.00
Edamame / Cherry Tomatoes / Sauteed Squash / Confit Potatoes / Braised Corona Beans / Herb Salmoriglio Butter Sauce
Squid Ink Spaghettina
26.00
Squid / Shrimp / Garlic Tomato Compote / Red Curry / Lemon Grass Dashi-Broth / Seaweed Butter / Parmesan Cheese / Enoki Mushrooms / Shiso
Roasted Duck Breast
33.00
Yellow Squash / Edamame / Roasted Grapes / Spiced Butternut Squash Puree / Mustard Cherry Demi Glace
Yappy Days
Skool's dog friendly patio specials, available nightly from 5pm to close. Hosted by Guapo, Skool's family dog. Well behaved, quiet dogs welcome!
K-9 Special
Hiroko's Dog Biscuit Plates
3.00
Gluten Free Rice Flour Peanut Butter and Applewood Smoked Bacon & Gluten Free Rice Flour Carob, Flax, Peanut Butter and Honey
Not So...K-9 Specials
Skool House Red, White Or Sparkling Wine
6.00
Nigori
6.00
Unfiltered Sake
Age Nasu
5.00
Fried Globe Eggplant / Yuzu Wasabi Ginger Miso / Bonito Flakes / Green Onions / Shredded Chili / Black Sesame Seeds
Katsuo Fries
6.00
Fries / Bonito Flakes / Nori
Spicy Poke
7.00
Ahi Tuna / Toasted Black Sesame Seeds / Crispy Shallots / Miso Citrus / Shrimp Chips
Junmai Ginjo
6.00
Filtered Sake
Seasonal Fruit Sangria Creations
6.00
French Fries
5.00
Skool Fries with White Miso Aioli
Baby Eryngii Fries
7.00
Cornmeal Breaded Sun Smiling Farms Mushrooms / Miso Aioli
Cocktail Menu
Skool Seasonal Cocktails
Skool Spirit
13.00
Bartender's Choice, Cocktail of the Day
Solstice
13.00
Casa Pacifica Tequila, Thyme, Luxardo Apricot, Pineapple, Lime, Tumeric
Grapefruit 75
13.00
City of London Gin, Aperol, Fresh Grapefruit, Sparkling Rose
Pearadise
14.00
Suntory Toki Japanese Whisky, Asian Pear, Liquor 43, Kings Ginger, Lemon
The Soprano
13.00
Fernet Branca, Carpano Antiqua, Lemon, Mint
Old Hat
13.00
Highwest Double Rye Whiskey, Kronan Swedish Punsch, Byrrh, Luxardo Orange Liquor, Cherry Bitters
Sloe & Steady
13.00
Junipero Gin, Haymans Sloe Gin, Fruitlab Ginger Liquor, Yuzuri Yuzu Liquor, Lemon Juice, Soda
Class Dismissed
13.00
Gem & Bolt Mezcal, Fresh Blackberries, Black Pepper Syrup, Lime Juice, Salt & Pepper Rim
Amoroso
13.00
Amador Bourbon Whiskey, Seasonal Berry Sage Syrup, Lemon, Peychaud Bitters
Samurai
13.00
Beluga Noble Vodka, Lemongrass Ginger Syrup, Rose Sake, Fresh Lime, Kaffir Lime Leaf
Velvet Sky
13.00
Anchan Infused Cruzan White Rum, Egg Whites, Velvet Ferlernum, Lime Juice, Sugar, Bitters
Brunch Menu
Oysters - Shooters - Remedies
$2 House Oysters
2.00
Skool's Special Brunch Oysters *subject to availability
Chef's Premium Daily Oysters Dozen
42.00
Green Cure
3.00
A Revitalizing Shot of Fresh Ginger / Spinach / Citrus
Chef's Premium Daily Oysters 1/2 Dozen
21.00
Oyster Shooter
10.00
House Oyster / Yukari Tomato Juice / Lime / House Vodka
Soup - Salad - Starters
Soup Du Jour
8.50
Daily Vegetable / Roasted Genmai / Olive Oil
Lime Cured Hokkaido Scallops
16.00
Fruit Chili Salsa / Cucumber / Ikura / Endive / Lemon Infused Oil / Chives
Baby Eryngii Fries
11.00
Cornmeal Breaded Sun Smiling Farms Mushrooms / Miso Aioli
Skool Fries
8.00
Skinny Fries / Miso Aioli
Spicy Poke
16.00
Ahi Tuna / Toasted Black Sesame Seeds / Crispy Shallots / Chili String / Nori Sheets
Uni Flan
14.50
Light Sea Urchin / Ikura / Fresh Uni / Fleur de Sel *subject to availability
Katsuo Fries
8.50
Skinny Fries / Bonito Flakes / Crispy Nori
Snow Crab Deviled Eggs
14.00
Yuzu Tobiko / Aji Amarillo / Amazu Pickled Red Onion
Mains
Sakamushi Mussels
26.00
Sake Steamed Mediterranean Mussels / Manila Clams / Shallots / Ginger / Coriander / Wakame Butter / Shisho / Enoki Mushrooms / Grilled Toast
Nicoise Salad
21.00
Spiced Seared Ahi Tuna / Mixed Greens / Roasted Root Vegetables / Charred Scallions / Kalamata Olives / Cherry Tomatoes / Confit Crispy Potatoes / Poached Egg / Anchoaide Dressing
Pork Fritter & Waffles
18.00
Egg Battered Fried Pork / Waffles / Pineapple and Mango Chutney / Sweet Butter / Fruit
Showplace East Burger
16.00
6oz Grass-Fed Niman Ranch Beef / Yuzu Mustard / House Mayo / Tomato / Mixed Greens / Brioche Bun
French Toast
16.00
Sliced Brioche Toast / Mixed Berry Mascarpone / Syrup / Fruit
Squid Ink Spaghettina
26.00
Monterey Squid / Local White Shrimp / Garlic Tomato Compote / Red Curry / Lemon Grass Dashi-Broth / Seaweed Butter / Parmesan Cheese / Enoki Mushrooms / Shiso
Skool Omelette
17.00
Swiss Cheese / Sauteed Onions / Spinach / Eryngii Mushrooms / Charred Salsa / Steak Fries / Fruit
Bacon & Eggs
14.00
Two Free Range Eggs / Four Slices of Applewood Bacon / Steak Fries / Fruit
Sides
Free Range Organic Egg
3.00
Any Style
Fruit Bowl
7.00
Applewood Bacon
6.00
Four Slices
Waffle a La Carte
7.00
Lunch Menu
Starter
Soup Du Jour
8.00
Daily Vegetable / Roasted Genmai / Olive Oil
Age Nasu
9.00
Fried Globe Eggplant / Yuzu Wasabi Ginger Miso / Bonito Flakes / Green Onions / Shredded Chili / Black Sesame Seeds
Uni Flan
14.00
Sea Urchin Flan / Ikura / Fresh Uni / Fleur de Sel *subject to availability
Skool Fries
8.00
Skinny Fries / Miso Aioli
Chickory Salad
14.00
Mixed Greens / Candied Nuts / Radishes / Quinoa / Carrots / Seasonal Fruit / Apricot Dressing
Katsuo Fries
8.50
Skinny Fries / Bonito Flakes / Crispy Nori
Baby Eryngii Fries
9.50
Cornmeal Breaded Sun Smiling Farms Mushrooms / Miso Aioli
Skool Lunch Box
Served with a Cup of Soup du Jour and a Choice of Mixed Greens, French Fries, Katsuo Fries-$1.00, or Eryngii Mushroom Fries-$3.00
Chefwich
Chef's Daily Sandwich Creation
Saba Banh-Mi
15.50
Grilled Mackerel Filet / Pickled Carrot & Daikon / Cilantro / Jalapeno / Wasabi Takana-Tartar / French Roll
Showplace East Burger
16.00
6oz Grass-Fed Niman Ranch Beef / Yuzu Mustard / House Mayo / Tomato / Lettuce / Brioche Bun
Turkey Tsukune Burger
15.50
Japanese Style Turkey Patty / House Teriyaki Suace / Cabbage Slaw / Mayo / Yuzu Mustard / Brioche Bun
Portobello Burger
15.00
Roasted Bell Peppers / Lettuce / Tomato / Swiss Cheese / Grilled Red Onion / Chimichurri Sauce / Brioche Bun
Panko Crusted Pork
17.00
Aji Amarillo Remoulade / Mango Red Cabbage Slaw / Tomato / Mustard / Brioche Bun
Mains
Sakamushi Mussels
21.00
Sake Steamed Mediterranean Mussels / Manila Clams / Shallots / Ginger / Wakame Butter / Coriander / Shiso / Enoki Mushrooms / Grilled Toast
Nicoise Salad
21.00
Seared Spiced Ahi Tuna / Mixed Greens / Roasted Root Vegetables / Charred Scallions / Kalamata Olives / Cherry Tomatoes / Confit Crispy Potatoes / Poached Egg / Anchoaide Dressing
Pacific Halibut
25.00
Sauteed Squash / Spinach / Confit Potatoes / Edamame / Cherry Tomatoes / Herb Salmoriglio Butter Sauce
Squid Ink Spaghettina
21.00
Monterey Squid / Local White Shrimp / Garlic Tomato Compote / Red Curry / Lemon Grass Dashi-Broth / Seaweed Butter / Parmesan Cheese / Enoki Mushrooms / Shiso
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