Tappo

Tappo

Pizzeria$$$$
NoMad, New York
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Tappo
8.2/10
369
ratings
Photos183 Photos
MenuMenu
House Pies 1Tappo Drinks 10Dessert 2Custom Pies 2Pasta 1Catering 3Lunch Specials 4Small Plates 1Salads 1
House Pies
Plain Pie
9.50
Marinara sauce & cheese
Formaggio Bianco
12.00
Four cheese base (mozzarella, parmesan, pecorino, ricotta with béchamel) and fresh arugula
El Greco
13.50
Marinara sauce & cheese, green bell peppers, feta cheese, fresh tomatoes, sweet red onions, kalamata olives
Chickpotle
14.00
Marinara sauce & cheese, shredded chicken, housemade chipotle sauce, sautéed onions, fresh pineapple, cilantro
Big Pineapple
14.00
Marinara sauce & cheese, fresh pineapple, smoked bacon, fresh tomatoes, fresh basil
Meat Lover's
15.00
Marinara sauce & cheese, pepperoni, hot Italian sausage, sweet Italian sausage
Tres Fuegos
16.00
Spicy marinara sauce, manchego cheese, sautéed shrimp, and spicy chorizo (crumbled) , cilantro
Classica Margherita - Not a Plain Pie!
12.00
Marinara sauce, fresh mozzarella, fresh tomatoes, fresh basil
Giardino
13.50
Marinara sauce & cheese, broccoli, fresh tomatoes, sweet red onions, roasted garlic, spinach
Milanesa
14.00
Marinara sauce & cheese, chicken parmigiana, marinated diced tomatoes, fresh spinach, shaved pecorino romano
Salsiccia Dolce
14.00
Marinara sauce & cheese, sweet Italian sausage, caramelized onions, fresh basil
Shroomtown
15.00
Marinara sauce & cheese, portobello, shiitake, button mushrooms, white truffle oil
Meatball Classic
15.00
Marinara sauce & cheese, housemade pasture-raised prime Angus beef mini-meatballs, sweet red onions, fresh basil
Parma
16.00
Marinara sauce & cheese, prosciutto crisps, millionaire bacon, fresh arugula, green apples, balsamic reduction
Happy Hour Specials Daily
3:30 PM TO 6:30 PM
Free Large Plain Pizza
With the purchase of Any pitcher of beer or bottle of wine
Sparkling Wine
Lambrusco 'Quercioli Dolce', Medici, Emilia-Romagna, Italy
9.00
Ruby red dark berry fruits, vibrant bright and supple finish
Prosecco Romio, Caviro, Veneto, Italy N.V.
11.00
Citrus notes, balanced with notes of pear and peach; crisp refreshing, extra-dry
White Wine
Pinot Grigio, Salvalai, Venezie, Italy '18
9.00
Fresh delicate floral tones, pears and apricots, crisp clean finish
Sauvignon Blanc, Petit Le Mont, Loire Valley, France '18
11.00
Citrus zest, hints of vanilla, white peach, organic farming
Gavi, Terre Del Barolo, Piedmont, Italy '18
11.00
Crisp green apple notes, balanced minerality and acidity
Chardonnay, Bourcier Martinot, Macon, France '17
13.00
Citrus, white stone fruit, fresh and bright with soft finish
Rosé
Cinsault Syrah Rosé, Pere Et Fils, Provence, France '19
10.00
Cinsault, syrah rose red fruits, white flowers soft velvety finish
Red Wine
Montepulciano, Arboreto, D'abruzzo, Italy '19
9.00
Dark cherries, blackberries and a touch of bitter chocolate
Malbec, La Posta, Pizzella, Mendoza, Argentina '18
13.00
Sandlewood, spice dark berries and plum
Cabernet Sauvignon, Heron, California '18
14.00
Ripe blackberry and cherry, soft tannins, earth
Chianti Riserva, Castelsina, Tuscany, Italy '14
12.00
Plum, tobacco, cherries, earthy, elegant
Pinot Noir, Montinore, Willamette Valley, Oregon '17
14.00
Medium body, ripe cherry, plums, hint of chocolate
Mulled Wine
Mulled Wine
12.00
Montepulciano, with apples, oranges, cranberries and spices served warm
Cocktails
Mulled Wine
12.00
Montepulciano, with apples, oranges, cranberries and spices served warm
Classic Margarita
13.00
Fresh lime, tequila, cointreau
Bee's Knees
13.00
Gin, honey, lemon, up
Lucciola
13.00
Gin, lime, grapefruit liqueur served up
Blood Orange Margarita
13.00
Blood orange juice, fresh lime, tequila
Basil Limoncello
13.00
Vodka, limoncello, fresh basil, tonic, tall
Black Manhattan
13.00
Rye, averna amaro, bitters, up
Draft Beer
Stella Artois, European Lager, Belgian 4.8% Abv
7.00
Malty middle, full and crisp finish
Bells, Amber Ale, Kalamazoo, Michigan, 5.8% Abv
8.00
Sweet caramel malts, balanced by herbal, citrus hops
Industrial Arts, Wrench Ipa, Garnerville, New York 5.7% Abv
9.00
North-east style IPA, hazy, juicy, aromatic citra and mosaic hops
Ommegang, Witte, Cooperstown, New York 5.2% Abv
8.00
Belgian style white wheat ale, orange peels and corriander
Beer Bottles and Cans
Budweiser, Usa 5% Abv
6.00
Industrial Arts, Metric Pils, Garnerville, Ny 4.7% Abv
8.00
Bell's 2 Hearted, American Ipa, Kalamazoo, Mi 7% Abv
8.00
Brooklyn Oktoberfest, Brooklyn, Ny 5.2% Abv
7.00
Downeast Cider, Boston, Ma 5.1% Abv
7.00
Bud Light, Usa 4.2% Abv
6.00
Bronx Brewery, Pale Ale, Bronx, Ny 6.3% Abv
8.00
Gun Hill, Void of Light, Bronx, Nyc 8.1% Abv
10.00
Dream Weaver, Hershey, Pa 4.8% Abv
8.00
Banana, cloves, pineapple, and a modest bitter hop spice at the end
Non-Alcoholic Drinks
Fountain Sodas & Juices
2.00
Sprite, ginger ale, coke, diet coke, seltzer, cranberry
Fresh Ice Tea and Lemonade
3.00
Fresh squeezed lemonade / iced tea /arnold palmer
Saranac 1888 Classic Sodas
3.00
Root beer or shirley temple
Pellegrino
5.00
Sparkling
Dessert
Chocolate Chip Cookie
4.00
Bread Pudding
7.00
Chocolate Brownie
7.00
Gelato
Gelato
3.00
Chocolate or Vanilla Gelato
Base
Marinara Sauce & Cheese Base
9.50
Pesto Sauce & Cheese Base
10.50
Nine-Grain Organic Crust
1.00
Spicy Marinara Sauce & Cheese Base
10.50
Bianco
11.00
Toppings
Toppings #1
1.50
Anchovies | Sweet Red Onions | Kalamata Olives | Green Bell Peppers | Broccoli | Roasted Red Peppers | Fresh Garlic | Jalapeño Peppers | Roasted Garlic | Tomatoes | Button Mushrooms | Marinated Tomatoes | Capers | Sun-Dried Tomatoes | Caramelized Onions | Balsamic Reduction
Toppings #3
3.00
Bacon | Grilled Chicken | Portobello Mushrooms | Chicken Parmigiana | Shiitake Mushrooms | Fresh Mozzarella Cheese | Sweet Italian Sausage | Goat Cheese | Hot Italian Sausage | Truffle Oil
Toppings #2
2.00
Arugula | Pesto Topping | Basil | Pineapple | Spinach | Zucchini | Feta Cheese | Extra Cheese | Ricotta Cheese
Toppings #4
3.50
Millionaire Bacon | Beef Meatballs | Pepperoni | Prosciutto Crisps | Prosciutto di Parma
Pasta
Served with garlic bread. Gluten-free Penne pasta available for substitution upon request
Pappardelle Al Funghi with Chicken in Carbonara Sauce
18.00
Pappardelle tossed in traditional carbonara sauce with white wine bacon and cream, tossed with pulled chicken, shiitake and portobello mushrooms, topped with pangrattato and parsley
Rigatoni in Bolognese Sauce
18.00
Rigatoni tossed in a traditional bolognese sauce with ground sirloin, diced vegetables, topped with pangrattato and parsley
Shrimp Linguine
18.00
Linguine and shrimp tossed in white wine, lemon, olive oil, and garlic, topped with pangrattato and parsley
Ravioli in Pomodoro Sauce
16.00
Ravioli filled with ricotta and topped with pomodoro sauce
Mac & Cheese
16.00
Elbow macaroni in our blended four cheese sauce of white cheddar, mozzarella, smoked gouda and parmesan, topped with bread crumbs
Spaghetti with Meatballs in Marinara Sauce
18.00
Spaghetti tossed in marinara sauce and served with housemade beef meatballs, topped with pangrattato and parsley
Linguine & Mushrooms in Truffle Sauce
18.00
Linguine with button, shiitake and portobello mushrooms tossed with salsa tartufata (contains anchovy) finished with white truffle oil, topped with pangrattato and parsley
Meat Lasagna
18.00
Homemade meat lasagna layered with ground sirloin, fresh mozzarella, parmesan, pomodoro sauce, and ricotta cheese
Penne Alla Vodka
16.00
Gluten-free penne pasta with tomato & vodka sauce (served without garlic bread however it is available upon request)
Appetizers
Serves 8-10 people - Two day pre-order
Bruschetta
50.00
Hummus
50.00
Garlic Bread
50.00
Assorted Appetizers
75.00
Salads
Add Side of Freshly Grilled Chicken: Large Serves (16-20 People) $65, Small (8-10 People) $45. Side of Meatballs $65
Arugula and Bocconcini Salad
135.00
Greek Salad
135.00
Kale and Manchego Salad
160.00
Caesar Salad
135.00
House Salad
135.00
Spinach Salad
160.00
Dessert
Serves 16-20 people - Two day pre-order
Bitesize Brownies
50.00
Assorted Bitesize Brownie and Cookie Platter
45.00
Mini Chocolate Chip Cookies
45.00
Lunch Specials
Monday - Friday Until 3:30 P.M. One per order. One eligible drink per lunch special
Fountain Sodas
1.00
House Wine
6.00
Homemade Lemonade, Iced Tea, Arnold Palmer
1.50
Draft Beer
6.00
Pizza Specials
Two Plain Slices
6.00
Marinara Sauce and Cheese
Two Slices
9.00
With pepperoni or grilled chicken
One Slice and Soup
9.00
Pizza toppings extra
Personal Plain Pizza and Small House Salad
11.50
Pizza toppings extra
Large Plain Pizza and Specialty Salad
24.00
Select any salad from salad menu. Pizza toppings extra
Two Slices
7.50
With mushroom or broccoli or kalamata olives or tomatoes
One Slice and Small House Salad
7.00
Pizza toppings extra
Soup and Small House Salad
9.00
Personal Plain Pizza and Specialty Salad
17.50
Select any salad from salad menu. Pizza toppings extra
Sandwiches
Classic Meatball Sandwich
12.00
Homemade meatballs, fresh mozzarella, sautéed green bell peppers and onions, marinara sauce on ciabatta
Chicken Parmigiana Plated
12.00
Panko crusted chicken cutlet, mozzarella, and marinara with a side salad, plated
Chicken Parmigiana Sandwich
12.00
Panko crusted chicken cutlet, mozzarella, and marinara on ciabatta bread
Grilled Chicken Caesar Pita
10.00
Grilled chicken, romaine lettuce, Caesar dressing in a pita
Lunch Special Pasta
served with garlic bread (Gluten-free Penne Pasta substitution is available)
Pappardelle Al Funghi with Chicken in Carbonara Sauce
14.00
Pappardelle tossed in traditional carbonara sauce with white wine bacon and cream, tossed with pulled chicken, shiitake and portobello mushrooms, topped with pangrattato and parsley
Rigatoni in Bolognese Sauce
14.00
Rigatoni tossed in a traditional bolognese sauce with ground sirloin, diced vegetables, topped with pangrattato and parsley
Shrimp Linguine
14.00
Linguine and shrimp tossed in white wine, lemon, olive oil, and garlic, topped with pangrattato and parsley
Ravioli in Pomodoro Sauce
14.00
Ravioli filled with ricotta and topped with pomodoro sauce
Mac & Cheese
14.00
Elbow macaroni in our blended four cheese sauce of white cheddar, mozzarella, smoked gouda and parmesan, topped with bread crumbs
Spaghetti with Meatballs in Marinara Sauce
14.00
Spaghetti tossed in marinara sauce and served with housemade beef meatballs, topped with pangrattato and parsley
Linguine & Mushrooms in Truffle Sauce
14.00
Linguine with button, shiitake and portobello mushrooms tossed with salsa tartufata (contains anchovy) finished with white truffle oil, topped with pangrattato and parsley
Meat Lasagna
14.00
Homemade meat lasagna layered with ground sirloin, fresh mozzarella, parmesan, pomodoro sauce, and ricotta cheese
Penne Alla Vodka
14.00
Gluten-free penne pasta with tomato & vodka sauce (served without garlic bread however it is available upon request)
Main
Bruschetta
10.00
Grilled ciabatta bread with pesto spread, marinated diced tomatoes and fresh basil
Garlic Bread
12.00
Rustic Italian bread toasted with garlic parmesan butter, served with marinara sauce
Hummus
10.00
Creamy puréed chickpeas with tahini, lemon juice and garlic, served with grilled ciabatta and kalamata olives
Rotella
14.00
Prosciutto di Parma rolled with arugula, roasted red pepper, smoked mozzarella with lemon-basil sauce
Sweet Wings
10.00
Chicken wings tossed in our homemade honey BBQ sauce served with a side of gorgonzola dressing
Chicken Tenders
14.00
Breaded fried chicken tenders served with french fries and warm marinara dipping sauce
Chicken Soup
6.00
Homemade chicken soup served with a slice of toasted ciabatta bread
Burrata
16.00
Creamy mozzarella with lemon-basil dipping sauce, arugula, basil, olive oil, and grilled ciabatta
Garlic Bread with Cheese
15.00
Rustic Italian bread toasted with garlic parmesan butter and mozzarella cheese, served with marinara sauce
Tomato & Mozzarella
11.00
Fresh mozzarella, tomatoes, olive oil and basil
Shrimp All' Aglio
16.00
Marinated shrimp sauteed in spicy garlic sauce served with grilled ciabatta bread
Spicy Wings
10.00
Chicken wings tossed in our homemade hot sauce served with a side of gorgonzola dressing
French Fries
6.00
Homemade hand-cut french fries
Soup of the Day
6.00
Please inquire
Salads
Add Avocado $4, Grilled Chicken $6
Mediterranean Salad
14.00
Radicchio, sweet red onions, kalamata olives, cucumbers, bocconcini, tomatoes, crostini, and roasted pinenuts with olive oil and white balsamic vinegar
Caesar Salad
10.00
Romaine lettuce and croutons dressed with classic Caesar dressing and parmesan cheese
Greek Salad
12.00
Romaine lettuce, kalamata olives, feta cheese, cucumbers, bell peppers, sweet red onions, tomatoes with olive oil and white balsamic vinegar
Quinoa & Avocado Salad
14.00
Tri-colored quinoa, red bell peppers, sweet red onion and feta cheese on a bed of shredded spinach and fresh avocado slices with a lemon dijon dressing
Cheddar & Apple Salad
14.00
Cheddar, apple, bibb lettuce, and toasted pumpkin seeds with a cider vinaigrette
Beet and Goat Cheese Salad
14.00
Roasted beet salad with goat cheese, crushed pistachios, orange zest and pickled red onions and arugula with a garlic balsamic vinaigrette dressing
Kale and Manchego Salad
14.00
Kale, manchego cheese, dried currants and roasted pumpkin seeds tossed in a sweet and spicy soy vinaigrette
Tre Colori
14.00
Baby arugula, radicchio, endives, roasted spicy walnuts, and roasted pears with homemade gorgonzola dressing
House Salad
10.00
Mixed greens, sweet red onions, kalamata olives, button mushrooms, and tomatoes with a garlic balsamic vinaigrette dressing
Spinach Salad
14.00
Baby spinach, cranberries, candied pecans, pears, feta cheese with a lemon-basil vinaigrette dressing
Arugula & Bocconcini Salad
14.00
Arugula, bocconcini, kalamata olives, tomatoes, sweet red onions with a lemon-basil vinaigrette dressing
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Tappo
49 W 24th St (btwn Broadway & 6th Ave.)
New York, NY 10010
United States
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thin crust pizza, pasta, panini
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Closed until Noon (Show more)
  • Mon–Fri
    • 11:30 AM–9:00 PM
  • Sat–Sun
    • Noon–9:00 PM
Phone icon
(212) 807-9200
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TappoThinCrust
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Order from Seamless
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Outdoor Seating
Yes
Parking
Street
Restroom
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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