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The Arrogant Butcher

The Arrogant Butcher

American Restaurant, Bar, and Gastropub$$$$
Copper Square, Phoenix
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7.9/10
525
ratings
  • Stars
  • Tips
    Suddenly Slimmer Med Spa
    "for only $10 try the house Soft Pretzels & Provolone fondue!"(5 Tips)
    Jana M.
    "Try the house soft pretzels & provolone fondue!! Yummy ;-)"(22 Tips)
    Andy F.
    "... with shrimp, and the salted caramel pudding!!!"(3 Tips)
    Lauren
    "Fantastic Happy Hour specials."(3 Tips)
Tips and Reviews icon144 Tips and reviews
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  • Daniel C.
    Daniel ChelgrenAugust 5, 2013
    Plan ahead for events. If you're attending a game/concert downtown I recommend making a reservation. The place gets very full and can be hard to get in and out in time if you show up right before.
  • Sabrina K.
    Sabrina KinneyNovember 18, 2013
    The perfect place in downtown Phoenix to grab a fresh meal and geeky cocktail at a reasonable price! Try the peaches and peppers cocktail and pair it with a salmon kale salad! Yum
  • 🌵Andrew K.heart icon on user image
    🌵Andrew Kolikoff🌵November 23, 2014
    Fun, loud, classy bar fronts the establishment followed by attractive lounge-like seating. Adventurous menu delivers some surprisingly delicious fare. Jambalaya is quite yummy albeit not traditional.
  • Desiree G.
    Desiree GastonAugust 20, 2018
    You can find good food and seafood offerings here for breakfast, lunch or dinner. Try some raw oysters or my favorite, the butcher board! Their outdoor patio offers a nice ambiance.
  • Francisco H.heart icon on user image
    Francisco HernandezFebruary 5, 2015
    Had the oysters, the filet mignon, zucchini fritters, and for dessert a pumpkin cheesecake. Best food I've had in a long while. Everthing was excellent, especially the oysters.
  • Nicole R.heart icon on user image
    Nicole R.June 8, 2013
    Wow! Impressed from the moment we walked! Everyone is very friendly and attentive! Pretzels & fondue rock! Seafood cioppino is amazing! Drink a maid in mexico! Yum!
  • Shannon C.heart icon on user image
    Shannon CoulsonMarch 25, 2016
    WOW - best food I had in Phoenix. Get the Butcher's Platter, the hummus, & the pretzels with fondue, & one of their many awesome cocktails.
  • Erin W.
    Erin WoodNovember 5, 2013
    The house made pretzels with cheese fondue are simply delicious!! And their local beers on tap offer a nice variety. A great place place to watch any sports game!
  • Leila O.
    Leila O'HaraNovember 13, 2013
    Some of the best appetizers in Phoenix, like the soft pretzels with provolone fondue! Great happy hour spot, I also love the artichoke hummus and crispy shrimp.
  • Brandon K.
    Brandon KeenenJuly 21, 2013
    "10" . Possibly one of the best meals I've had all year. Oysters were perfect, scallops, filet, white fried shrimp were all fantastic!!! Great service and atmosphere.
  • Cup C.
    Cup CakeNovember 10, 2013
    They have happy hour on saturdays!!! These are the best pretzels I've ever had in my life, super soft and fresh.
  • Daniel C.
    Daniel ChelgrenAugust 5, 2013
    Parking downtown can be tricky. Some don't realize that the metered parking downtown shuts off at 5pm. If you're attending an event and getting dinner before, find a meter and you can park for free.
  • Gail B.
    Gail BuckelewAugust 7, 2014
    Everything! Unique interpretation of favorites while stretching the limits into new deliciousness. Highly recommend if you are in the Phoenix area
  • Isahia W.
    Isahia WardAugust 4, 2016
    I got 2 words for this shop, SIMPLY AMAZING! I love the foods, the classy look of the place, everything here is fantastic!
  • Daniel C.
    Daniel ChelgrenAugust 5, 2013
    Ask your server about the charcuterie! The meats and cheeses are all different and full of flavor. If you've never had them, I highly recommend trying some out.
  • Dongjun L.heart icon on user image
    Dongjun LeeOctober 15, 2015
    This is not a upscale steakhouse like Morton's where you would expect hefty bill close to 200 bucks for two. While very lively and casual, it does not compromise with the quality of food. A-
  • Lee H.
    Lee HoffmanFebruary 16, 2017
    He pretzels are amazing. The filet and asparagus fantastic. Really good.
  • Brittany L.heart icon on user image
    Brittany LinderJanuary 4, 2018
    Get the Cubano. It's everything you hoped for and more. Juicy, smoky, tangy...it hits every part of your mouth. Perfect. 👌
  • Daniel C.
    Daniel ChelgrenAugust 5, 2013
    Hummus is a must. I don't consider myself a fan of hummus but the artichoke hummus they serve is amazing. I'd recommend it to anyone.
  • Daniel C.
    Daniel ChelgrenAugust 5, 2013
    Save the cheese! If you've been here before you know how great the pretzel and fondue cheese is. Ration the cheese and save it for your entree. It's great with fries especially.
  • Phoenix New Times
    Phoenix New TimesMarch 11, 2011
    from the looks of the menu, it's aiming for the dining public's sweet spot: contemporary American cuisine with comforting flourishes and reasonable prices. Read more
  • Erwin N.
    Erwin NtakirutinkaFebruary 17, 2018
    The jambalaya is very good, I will be going to this place more often.
  • Nuri J.heart icon on user image
    Nuri JeonOctober 9, 2014
    We had to have a quick bite. Food serving was very fast but the burger was just amazing and so juicy. Definitely will come again!
  • Koka T.
    Koka TurkiaJune 19, 2013
    There is nothing arrogant about this place except for the taste of the food. Flavors are so clean and bold with a pleasant twist. Service is great. pleasantly surprised
  • Andy F.heart icon on user image
    Andy FrancoJanuary 19, 2016
    The pretzel balls with provolone fondue, sweet potato tortelli with shrimp, and the salted caramel pudding!!!
  • Chuck C.heart icon on user image
    Chuck CDecember 6, 2017
    Start with an artichoke dip. Then go a classic with the butchers meatloaf. Add some sriracha for a new twist.
  • María Z.heart icon on user image
    María Z.RJune 11, 2019
    Try the meatloaf, excellent texture and great flavor 🙌🏻
  • Shelly P.heart icon on user image
    Shelly PatreauxNovember 6, 2014
    Surpassed all expectations. Bartender Brian recommend the Jambalaya & Tortellini w/shrimp. My, my, my.
  • Jennifer D.
    Jennifer DanielDecember 11, 2011
    It's difficult to leave a tip when EVERYTHING ON THE MENU IS DELICIOUS. If you can only go once don't be a snob—the pretzel fondue is as good as everyone says.
  • Cassie A.
    Cassie AndersonMay 6, 2012
    Ryan took great care of us. The food was fantastic! I had the salmon, my father had the chicken pot pie. The pretzels are to die for.
  • Gordon Grant C.heart icon on user image
    Gordon Grant CurtisAugust 24, 2016
    We have always had great waiters who are attentive and personable The menu is an eclectic mix with something for everyone.
  • Sara B.
    Sara BottApril 28, 2013
    The sweet potato tortellini was amazing. Order the mule to drink, and don't forget to get your parking validated!
  • Sherrie S.
    Sherrie Saint-AmantMarch 15, 2013
    Beet salad with champagne vinaigrette and scallops is delicious :) Love the ambience! Excellent service for a business lunch.
  • Spencer S.
    Spencer SorrellDecember 24, 2017
    Cool place. However, that was the strangest BLT I’ve ever had.
  • Carter B.heart icon on user image
    Carter BaileyAugust 5, 2014
    The Pork Carnitas and the Fish and Chips are superb! I could eat the pork carnitas all day...
  • Molly E.
    Molly EdwardsJune 17, 2011
    Been here 5+ times
    Their apple and beet salad is awesome! So is the peanut butter cup for dessert. If you want something a little heavier, go for the potato fritters yum!
  • Beth F.heart icon on user image
    Beth Fidler RakinApril 8, 2016
    Oysters fried chicken and dessert was wonderful. Great service too!
  • Alyssa S.
    Alyssa StrubharFebruary 15, 2013
    This restaurant has wonderful happy hour specials like soft pretzel fondue for $6 and cocktails for $4. They are unfortunately closed Sundays though.
  • Pamela S.heart icon on user image
    Pamela SteeleApril 17, 2017
    Wow, we had crab legs, ribs and salmon and everyone was very happy!
  • Jen S.
    Jen SpencerMarch 11, 2013
    Been here 10+ times
    As soon as you sit down, order a Polish Fix and an order of the pretzel rolls with fondue. You won't be sorry.
  • Stacey R.heart icon on user image
    Stacey RobertsAugust 14, 2016
    Been here 10+ times
    Great happy hour ambience & wine selection -- even European faves!
  • Nadia T.heart icon on user image
    Nadia ThinksOctober 3, 2013
    The jambalaya is excellent, as is the turkey sandwich. The cioppino, while yummy, is not authentic.
  • John C.heart icon on user image
    John CassilloMarch 21, 2015
    Turkey sloppy Joe and the sweet potato pasta are must-try menu items.
  • Chris R.
    Chris RyderApril 22, 2011
    Another great Fox Restaurant Concept. Amazing service, atmosphere, prices (for the experience) and a fantastic burger!
  • Nick T.heart icon on user image
    Nick T.January 2, 2016
    Their pretzel buns and beer cheese dip are really, really good.
  • Justin L.heart icon on user image
    Justin LisenbyJuly 30, 2022
    Wonderful little restaurant. Great dinner and drinks.
  • Soni
    SoniApril 30, 2011
    Been here 5+ times
    Friday special - king crab cioppino is to die for! Try the jambalaya and crab cake salad too if u want something yummy but light
  • Thomas H.
    Thomas HunsakerAugust 6, 2014
    Sweet potato tortellini is a great mix of sweet and savory.
  • Paul M.heart icon on user image
    Paul M.February 16, 2013
    Everyone likes the pretzel fondue, which is awesome; but, try the oysters!
  • Lance L.heart icon on user image
    Lance LacoffApril 2, 2017
    Try the basket of pretzels and order a good beer.
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