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The Cannibal Beer & Butcher

(Now Closed)

New American Restaurant, Butcher, and Bar$$$$

Rose Hill, New York

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The Cannibal Beer & Butcher

Has a stamp of approval from The New York Times and The Wall Street Journal

198 Tips and reviews

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John ElliottFebruary 8, 2014
Been here 10+ times
Craft beers, good food, Wu-tang and bartenders who know what the &@$! they're talking about.
Sam GilDecember 17, 2016
The pig head...unreal. Actually much better value than the small items. So so good crazy experience
Bond StreetOctober 3, 2016
"The Cannibal is all about head-to-toe cooking - that’s when they use every aspect of the animal. Little to nothing gets wasted." - Deuki Hong, executive chef - Kang Ho Dong Baekjong Read more
Kris ParksNovember 23, 2014
Cool garden area and several kinds of Aecht Shlenkerla on an extensive beer list
Manuela JimenezFebruary 10, 2014
Extensive selection of beers. The morcilla and lamb tartare are amazing
Guillaume MartelFebruary 5, 2017
The country waffle pate is completely amazing. Another world!!!
Frank EspositoDecember 6, 2014
Awesome beer selection. The beef jerky and pretzels are incredible.
Vince FrisinaOctober 17, 2015
The lamb tartare is amazing! Nicely spiced and flavorful.
carSeptember 11, 2013
I don't even eat red meat and I still had a phenomenal meal at Cannibal. Worth a visit for sure.
Rebecca MazzaJune 3, 2016
The food is too heavy for the summer but in the winter I look forward to trying it again!
John ParkerNovember 9, 2014
Been here 5+ times
The Beer. And EVERYTHING...but THE BEER!!!
Jess BravoOctober 20, 2012
Best home made jerky! Best cuban sandwiches! Great vibes and bike parking in the back garden.
Michael KrollJuly 15, 2014
Great beer list, atmosphere and music. Sit at the butcher counter.
JM ParveauxJuly 9, 2016
Great bone marrow! And awesome selection of beers
Ben H.December 3, 2015
Been here 10+ times
An excellent and constantly changing craft beer selection.
Katelyn CabibboMarch 30, 2013
Don't let the the name shy you away. Try the salami plate and selection of cheeses!!
The New York TimesNovember 29, 2011
Recommended dishes: Boudin blanc, smoked bluefish rillettes, curried egg toast, corned beef tongue. Read more
Nick JordanAugust 9, 2014
Been here 10+ times
Meat heavy menu. The tripe chili dogs are worth the adventure.
Jessica BMay 3, 2014
Great place, felt a little overpriced on the drinks. I'll definitely be back.
Ben K.March 29, 2012
Fantastic draft and bottle list but beware, it's a bit overpriced. Tasty sandwiches at lunch.
Amy RobertsonFebruary 3, 2015
Lamb tartar (and beer) is amazing
alex vbNovember 29, 2012
Frites & gribiche aioli & a hot bourbon toddy on a weekday afternoon. My god.
Steve CampbellJune 28, 2013
Been here 10+ times
If you like beer and meat, you've just hit the jackpot by coming here. Enjoy.
Joe KileySeptember 12, 2016
Get a group together and do a pig roast. You won't be disappointed
BrynjolfurSeptember 2, 2014
Good selection of beer and meat. I recommend the sausages.
Lisa ParavanoOctober 18, 2012
Been here 5+ times
seriously, everything is succulent. and I think I tried nearly everything! #fatass
Vince C.September 30, 2015
The lamb tartare is to die for.
Malick CisséApril 12, 2018
The music, the service, the tartare
Patrick BaskinSeptember 28, 2015
Fantastic beer list, food is a bit over priced and bone marrow was a bit salty
OonlineFebruary 13, 2012
Takes for ever to get anything served. Merguez was great. The boudin noir B- by any standard. Atmosphere is nice. Service very sweet but overall a so so experience.
Fizzie WaterSeptember 13, 2012
Lots of beers not listed on the menu are also available. Ask your server for a recommendation.
Kevin BullockFebruary 24, 2015
If you like meat, this is a must visit
Bernadette LibonateJune 27, 2016
Any sausage dish is fantastic
Nick AndlingerMay 11, 2015
The pigs head Cuban is god like.
Christian MazzaAugust 27, 2014
Excellent beer selection and cheese plates.
Alex RobertsonMay 3, 2017
cool space. I like beer and meat!
Amanda MOctober 27, 2012
Amazing! The staff is incredible, drinks & food-Marvelous!
Cynthia LinDecember 22, 2015
High quality meats! But portions are super small
DR GJuly 17, 2015
Patio stops seating REALLY early - get here before 8.
Daniel SommerSeptember 7, 2012
Ride your bike here and store it on their private bike rack on the patio!
Matthew NobesOctober 10, 2013
Try thd tandoori lamb for two! Amazing!
Jon ChristensenOctober 25, 2014
Food is good but you need to be in the mood for very small meat dishes - the dishes are truly small. A major problem is shitty service!! The waiter was very very rude!!
TV Food MapsSeptember 3, 2014
Check out The Cannibal as seen on Unique Eats Read more
KarlJuly 9, 2015
whole lamb bday splay made the day
Jessica EliasJanuary 14, 2013
Interesting meats on the menu and a large selection of bottled beers
Katie EmersonFebruary 18, 2012
Great neighborhood place. Excellent beer selection. Will return!
Yeliz SahinAugust 5, 2016
Lamb tartare, beer and sausage
Devin AndolsenMarch 1, 2012
Incredible beer menu. Order the pig head and "sour" beer - Lot18
Danny ChangFebruary 7, 2015
Beef tartare is amazing ;)
michael kantrowSeptember 5, 2011
Been here 10+ times
The Pig Head Cuban sandwich is a must. Just order it, forget your insecurities.

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