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The East Pole Kitchen & Bar

The East Pole Kitchen & Bar

New American Restaurant and American Restaurant$$$$
Upper East Side, New York
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8.2/10
405
ratings
  • Stars
  • Stars
    Has a stamp of approval from Eater and Time Out New York
    • Eater
    • Time Out New York
  • Tips
    mgsweeten
    "grilled beets and crushed the chicken kiev"(6 Tips)
    Morgan M.
    "Yummy avo toast with a great homemade hot sauce."(11 Tips)
    Ryan Z.
    "Start with the Scotch egg, because it's an egg wrapped in sausage,..."(4 Tips)
    Lindsey K.
    "The kale Caesar is also delicious."(3 Tips)
Tips and Reviews icon77 Tips and reviews
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  • healthy food
  • Chicken Kiev
  • good for dates
  • macro plate
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  • Julie E.
    Julie EschbacherOctober 24, 2013
    Scotch egg, kale ceaser, and chicken kiev make for a solid order! Avoid the bass, pretty bland and uninteresting.
  • Rajesh M.heart icon on user image
    Rajesh MidhaOctober 23, 2013
    Been here 5+ times
    Peeky Toe Crab with Avocado Toast is delicious!
  • Johnheart icon on user image
    JohnMay 15, 2016
    Avocado toast with hard boiled egg.
  • Nat H.
    Nat HarwardOctober 16, 2013
    Truffled Thick-Cut Chips With Parmesan Read more
  • Irinaheart icon on user image
    IrinaJanuary 16, 2017
    Good place for after-work drinks. Nothing special but not bad either.
  • Mary G.
    Mary GuiApril 5, 2015
    Avocado toast!
  • Ben B.
    Ben BoissevainAugust 26, 2013
    Been here 5+ times
    Awesome! Come for the food and the ambience.
  • Dustin Enrique L.heart icon on user image
    Dustin Enrique LarsenJanuary 29, 2014
    MUST have the grilled cheese!
  • Christina H.heart icon on user image
    Christina HagopianJune 22, 2014
    So disappointing. Had such high hopes. Service SO slow we almost left. Drinks and food were below average. Farm to table concept is not to the standards of others in same category. Never returning.
  • Joe M.heart icon on user image
    Joe MontesJanuary 3, 2017
    My friends and I went here for dinner on NYE and the service was awful. The food is pretty good, but definitely was way overpriced for a pre fixe.
  • Anjali A.heart icon on user image
    Anjali AroraDecember 22, 2014
    Everything
  • ShyEats N.heart icon on user image
    ShyEats NYCFebruary 14, 2019
    Their kale salad 🥰
  • Rob D.
    Rob DSeptember 20, 2013
    Don't make a reservation on Open Table, they will call you the day of to cancel it.
  • Annie A.heart icon on user image
    Annie AlfstadMarch 19, 2016
    Salmon and eggs florentine- Noms!
  • Kemi
    KemiMay 25, 2014
    Grapefruit mimosa is amazing
  • Sean S.
    Sean StenstromJune 11, 2014
    Come early to eat outside
  • Jasmine D.heart icon on user image
    Jasmine DJune 4, 2022
    Banana bread; frittata
  • Phoenix 💥💥💥
    Phoenix 💥💥💥September 18, 2014
    Try the duck fat fries...
  • Amanda W.heart icon on user image
    Amanda WhichardJuly 31, 2016
    Avocado toast
  • Sebastien L.
    The atmosphere and service were great - the food not so much. Very average fare for the price
  • Sameerheart icon on user image
    SameerNovember 16, 2014
    Bacon cheeseburger
  • Maggie F.heart icon on user image
    Maggie FreegardFebruary 7, 2016
    Banana loaf
  • William F.heart icon on user image
    William FraindFebruary 28, 2015
    Diver scallops 👍
  • Roxanne C.heart icon on user image
    Roxanne ChiuJanuary 11, 2015
    Food poisoning from the Fish Pot dish. Be aware.
  • Leland S.heart icon on user image
    Leland SDecember 9, 2013
    Nice ambience but overpriced, amateur food.
  • Brent W.
    Brent WheeldonSeptember 14, 2013
    Slow service. Nothing to write home about.
  • Lisandro V.heart icon on user image
    Lisandro VidelaMay 7, 2016
    Lindo entorno, buena atención. Muy bueno para brunch
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