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Menu
Breakfast 4Lunch 2Dinner 5Bar 4
Breakfast
Specialties
includes toast & choice of hash browns, Swedish potatoes, or fresh fruit
11.00
Choice of three. Cheddar, swiss, ham, sausage, bacon, chorizo, smoked chicken, tomato, onions, portobello mushroom, avocado, bell pepper, & black olive. Not listed? Please ask your server!
Beef Tenderloin & Chive Biscuits
12.00
Grilled beef tenderloin on fresh buttermilk biscuits, braised spinach, two poached eggs & roasted tomato hollandaise
Smoked Salmon Benedict
11.00
House smoked salmon, spinach, & two poached eggs on a toasted English muffin w/ lemon caper hollandaise
Southwest Breakfast Burrito
10.00
Scrambled eggs, chorizo, roma tomato, onion & cheddar cheese in a tomato basil tortilla w/ salsa fresca
Italian Breakfast Sandwich
10.00
Scrambled eggs w/ fresh basil, tomato, fresh mozzarella & pancetta bacon on grilled focaccia
Buttermilk Hotcakes
10.00
Served w/ pure maple syrup, sweet butter, whipped cream & choice of fresh banana, strawberry, blueberry or milk chocolate
Grand Continental
10.00
Includes juice, fresh fruit & berries, yogurt & your choice of fresh baked pastry, toast, bagel or English muffin
Emilio's Classic Breakfast
10.00
Two eggs any style w/ choice of bacon, sausage links, ham or biscuit & gravy
Smokehouse Chicken Crepes
11.00
Portobello mushrooms, diced roma tomato & braised spinach in asiago cream sauce
Classic Eggs Benedict
10.00
Toasted English muffin w/ thick canadian bacon & two poached eggs, finished w/ hollandaise
Buttermilk Biscuits & Sausage Gravy
10.00
Fresh smoked cheddar & chive biscuits w/ sausage country gravy & two eggs any style
Almond French Toast
10.00
Fresh mixed berries w/ white chocolate honey, whipped butter & pure maple syrup
Belgium Waffle
10.00
Served w/ pure maple syrup, sweet butter, whipped cream & choice of fresh banana, strawberry, or blueberry
House Smoked Lox & Bagels
12.00
Shaved atlantic salmon, dill cream cheese, capers, fresh lemon, & red onion
Light Fare
Granola -
5.00
With yogurt or milk
Oatmeal -
5.00
With raisins & brown sugar
Cereal
4.00
Raisin bran, corn flakes or cheerios
Fresh Pastries, Bagels & Muffins
3.00
Grapefruit Half
3.00
Fruit Yogurt
2.00
Beverages
Coffee
2.00
Fresh Orange Juice
3.00 - 4.00
Apple, Cranberry, Grapefruit Juice
2.00 - 3.00
Espresso
2.00 - 3.00
Early Bird Cocktails
Ask your server
Tea
2.00
Tomato or v8 Juice
2.00 - 3.00
Hot Cocoa
2.00
Espresso Drinks
Market
Fresh Fruit Smoothie
4.00
Lunch
Sandwiches include idaho fries, fresh fruit, soup, house salad or caesar salad
Soup & Salad
6.00
Served w/ warm artisan bread
The Grove Reuben
8.00
Corned beef & gruyere cheese w/ bell pepper & louie dressing on German rye
American Kobe Hamburger
9.00
Flame broiled ½ pound patty on a fresh rustic roll
Alaskan Halibut & Chips
10.00
Hand guinness battered w/ caper remoulade & napa cabbage slaw
Grilled Chicken Caesar
9.00
Chicken breast w/ heirloom tomatoes & white anchovy on organic baby romaine
Clam Chowder or Soup Du Jour
4.00 - 6.00
Roasted Turkey Focaccia
8.00
Manchego cheese, fire roasted pepper & roasted garlic aioli on rosemary focaccia
Steak & Portobello Melt
9.00
Beef tenderloin w/ grilled portobello, crispy onions & chive havarti on rustic French roll
Chicken Flatbread Wrap
9.00
Chicken breast, feta cheese, onions & peppers & cucumber sauce on grilled flatbread
Northwest Cobb Salad
10.00
Grilled chicken breast or jumbo shrimp, gorgonzola, cheddar, scallions, applewood bacon, avocado, & egg on mixed greens
Tuscan Style Pizza
8.00
Hearth oven baked w/ zesty marinara, four blended cheeses & your choice of three toppings
Dinner
Starters
Lobster Tail Corn Dogs
12.00
Proscuitto wrapped & corn battered w/ caper remoulade
Dungeness Crab Cakes
12.00
Pan seared w/ creamy wasabi aioli & sesame wonton crisps
Artisan Cheese Selection
11.00
Imported & domestic cheeses & sliced baguette
Hearth Oven Flat Bead
10.00
Spicy tasso ham, roasted tomatoes, basil & fresh mozzarella
Grilled Jumbo Shrimp Cocktail
11.00
Jumbo prawns w/ absolut peppar vodka cocktail sauce
Satori Sushi Bar
Sushi available Tuesday - Saturday
Soup & Salad
Clam Chowder or Soup Du Jour
4.00 - 6.00
Baby Romaine Caesar
7.00
Herb croutons, savory parmesan tuille & white anchovy
Field of Greens
6.00
English cucumber, heirloom tomato, pine nuts & balsamic vinaigrette
Organic Baby Spinach
8.00
Medjool dates, pistachios, manchego & huckleberry vinaigrette
Soup & Salad: Emilio's Prix Fixe
Includes any soup or salad, sorbet intermezzo, entrée, & dessert selection
Four courses $30
(add $5 for filet mignon, New York steak, or rack of lamb)
Emilio's Prix Fixe
Entrées
Add grilled jumbo prawns or chicken breast to any entrée 5. Idaho baked potatoes available on request.
12Oz New York Steak
26.00
Huckleberry jus, crispy onions & whipped idaho potatoes
Jamaican Jerk King Salmon
18.00
Coconut rum sauce, mango salsa & red rice pilaf
Kobe Zabuton Pot Roast
20.00
Slow roasted beef w/ creamy smoked cheddar grits
Organic Chicken Roulade
18.00
Tasso ham & fresh mozzarella w/ chianti pan gravy
8Oz Filet Mignon
28.00
Port cherry jus, grilled portobello & gorgonzola whipped potatoes
Seared Alaskan Halibut
22.00
Lemon-shitake jus & coconut Thai rice rissoto
Roasted Rack of Lamb
28.00
Cippolini onion marmalade & roasted fingerling potatoes
Kurobuta Pork Shank
24.00
Braised in plum BBQ, whipped potatoes & mission fig conserves
Portobello & Black Bean Ravioli
16.00
Pan fried raviolis w/ roasted tomato cream
Bar
Starters
Emilio's Dungeness Crab Cake
12.00
Minted fennel-carrot slaw, ginger carrot broth & ruby red chipotle aioli
Korean BBQ Pork Tenderloin Kabobs
9.00
Pea tendrils, baby lettuce & crispy onions
“Absolut” Gulf Shrimp Martini
11.00
Absolut peppar vodka cocktail sauce twist of lemon & radish sprouts
Prince Williams Sound Scallop & Gulf Shrimp Ceviche
12.00
Hot house yellow tomatoes, tortilla hay, micro cilantro & habanero oil
Pizzas
Pizzas
13.00
Sandwiches & Salads
Organic Hearts of Romaine Caesar Salad
7.00
White anchovies, sourdough crostini’s & parmesan tuille
Emilio's Cobb Salad
12.00
Rosemary grilled chicken breast, spring greens, balsamic vinaigrette, point reyes blue, tillamook cheddar, scallions, applewood bacon, avocado, eggs & vine ripened tomatoes
Rosemary Grilled Chicken on Portobello Bun
11.00
Hothouse tomatoes, fresh mozzarella & petites herbs
Hot Smoked Turkey & Manchego
10.00
Wheat coriander roll, Thompson grape riesling jam & baby arugula
Organic Mixed Field Greens
6.00
Hot house cucumbers, grape tomatoes & herbed balsamic vinaigrette
Steak Frites
14.00
Ny strip steak, shoestring idaho potatoes, brandied green peppercorn jus & crispy leek
Snake River Farms Kobe Burger
10.00
8Oz ground natural beef, fresh kaiser roll & condiments
Domestic & Imported Cheeses
12.00
Crackers & fresh fruit garni
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