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- InterContinental ChicagoSeptember 7, 2011Authentic Indian cuisine in the heart of Chicago's Indian community. Open kitchen allows visitors a view of the tandoori ovens. Visit the traditional Indian markets and clothing stores afterwards!
- Anh NguyenMay 20, 2015I had half chicken tandoori, flavorful and right amount of seasoning, my friends had chicken cooked in curry,coconut milk and cream I believe, which is great.
- MQ QureshiMay 19, 2013Shrimp vindaloo was v good. Biryani, a little bland. Good service, nice atmosphere. One of the few places on Devon with a full bar.
- Time Out ChicagoAugust 2, 2014The meat-loving sibling of Udupi Palace, this spot is one of the classier restaurants on the block, so entrées are at least a buck more than elsewhere. Read more
- Nadja ૐNovember 13, 2011Hands down one of my favorite Indian restaurants. A bit pricier than others on Devon, but IMO,well worth it for food quality and ambience
- Jake SmithApril 23, 2013Pro Tip: participation in the lunch buffet also garners you a basket of naan and a steaming hot plate of chicken tandoori.
- Eloisa LuistroNovember 18, 2010Buffet yummilicious! Order their smokin' Chicken Tikki & samosas. For added spice, their lobster curry is unforgettable. Nan good for dipping.
- Taufiq HabibJuly 4, 2013Try the fish tikka. Salmon lots of it. Very good! Comes with side of veggies
- Sailesh BalchandaniNovember 2, 2013You would think an Indian restaurant that has been around for long would get Indian food right! Disappointed with the buffet. Only saving grace they had fruit custard in dessert & paneer dish was OK!
- Yokeshwaran SrinivasanJuly 21, 2013Free papad is a nice touch... Ambience is gud ... Food is decent but price is higher .... Waitin cud hav been better
- Sudip PalNovember 12, 2014I dont care how good the food is. The people there are rude. The only polite person was the lady at the reception. F***ing old indian guys, no manners.
- Christina HoffmannMay 1, 2010Excellent service and Indian food. Our regular place closed. This is even better.
- Aishwarya SharmaAugust 29, 2011I'd a bad time here. Buffet food is more for the kitchen staff than for customers paying for it.