29 Photos
Menu
Main Menu 10
Main Menu
Appetizers (Aperitivos)
10.00
Camarao a guilho
Clams in Garlic and Cilantro Sauce
10.00
Ameijoas a bolhao pato
Clams Marinara
10.00
Ameijoas a marinheira
Mussels in Vinegar Sauce
10.00
Mexilhoes vinagreta
Octopus Spanish Style
10.00
Polvo a espanhola
Broiled Portuguese Sausage
10.00
Chourico assado
Stuffed Mushrooms
10.00
Cogumelos recheados
Fried Calamari
10.00
Lulas fritas
Mussels in Marinara Sauce
10.00
Mexilhoes em molho de tomate
Seafood Crepes
10.00
Crepes de marisco
Shrimp Cocktail
10.00
Cocktail de camarao
Seafood (Mariscos)
Seafood Combination Titanic Style (for Two)
50.00
Parrilhada a titanic
Lobster Enchilada
24.95
Lagosta em molho de tomate picante
Steamed Lobster
22.95
Lagosta cozida
Shrimp Titanic Style
16.95
Camarao a titanic
Broiled Shrimp
16.95
Camarao grelhado
Broiled Lobster Tail 16/18 Oz
35.00
Rabo de lagosta grelhado
Broiled Alaskan King Crab Legs
22.95
Pernas de caranguejo grelhadas
Seafood Combination in Red Sauce
22.00
Mariscada em molho de tomate
Seafood Zarzuela in Brown Sauce
20.00
Zarzuela
Rice with Shrimp
16.95
Arroz de camarao
Stuffed Lobster Navigator Style
28.95
Lagosta recheada
Broiled Lobster
24.95
Lagosta grelhada
Jumbo Broiled Shrimp Mozambique
22.95
Camarao mocambique
Stuffed Shrimp
16.95
Camarao recheado
Shrimp Scampi
16.95
Camarao scampi
Broiled Twin Lobster Tails
27.00
Rabos de lagosta gemeos grelhados
Paella Seafood Combo
20.00
Paelha
Seafood Combination in Green Sauce
22.00
Mariscada em salsa verde
Seafood Cataplana Style
25.00
Cataplana de mariscos
Shrimp in Garlic Sauce
16.95
Camarao a guilho
Fish (Peixe)
Broiled Red Snapper (Whole)
16.95
Pargo grelhado
Stuffed Salmon
16.95
Salmao recheado
Whiting Marinara Sauce
17.95
Garoupa grelhada ou cozida
Belly Fish French Style
15.95
Tamboril a francesa
Stuffed Filet of Flounder
16.95
Filetes recheados
Codfish Three Friends Style
17.95
Bacalhau a tres amigos
Broiled Codfish Portuguese Style
16.95
Bacalhau assado
Calamari Kabob
14.95
Espetada de lulas
Broiled Filet of Red Snapper
15.95
Filetes de pargo
Broiled Salmon Steak with Alcaparra Sauce
15.95
Salmao grelhado
Broiled Or Boiled Grouper Steak
17.95
Garoupa grelhada ou cozida
Sword Fish Titanic Style
16.95
Espadarte a titanic
Broiled Filet of Flounder
15.95
Filetes grelhados
Codfish Chef's Style
16.95
Bacalhau a chefe
Codfish Braz Style
16.95
Bacalhau a braz
Meats (Carnes)
Surf and Turf
28.95
Filet mignon c/ rabo de lagosta
Shish-Kabob Titanic Style
16.95
Espetada a titanic
Broiled Sirloin Steak
16.95
Bife do lombo grelhado
Broiled Veal Chops W/ Mushroom Sauce
17.95
Costeletas de vitela
Veal Madrilena
16.95
Vitela a madrilena
Veal Marsala
16.95
Vitela ao vinho marsala
Pork Tenderloin with Shrimp
15.95
Lombinho de porco com camarao
Broiled Lamb Chops
16.95
Costeletas de borrego
Chicken Crovette (Boneless)
14.95
Peito de frango com camarao e cogumelos
Chicken Francaise (Boneless)
14.95
Peito de frango a francesa
Chicken Fingers
13.95
Tiras de frango panado
Roast Pork
14.00
Carne de porco assada
Chicken Titanic Style
14.00
Frango a titanic
Steak and Eggs
14.00
Bitoque
Steak Titanic Style
19.95
Bife a titanic
Filet Mignon Flambee
22.95
Filet mignon flambeado
T-Bone Steak
16.95
Bife t-bone
Veal Parmigiana
16.95
Vitela parmigiana
Veal Francaise
16.95
Vitela a francesa
Broiled Pork Chops
15.95
Costeletas de porco grelhadas
Pork & Clams
15.95
Carne de porco a alentejana
Chicken Breast in Garlic Sauce (Boneless)
14.95
Peito de frango ao alho
Chicken Breast in Lemon Sauce
14.95
Peito de galinha em molho de limao
Chicken with Rice
13.95
Arroz de frango
Grilled Pork Steaks
13.00
Febras de porco grelhadas
New York Steak
14.00
Bife grelhado
Pork Cubes Titanic Style
14.00
Picadinho a titanic
Steak On a Stone
20.00
Bife na pedra
Daily Specials (Especiais Do Dia)
Monday / Segunda-Feira
Chicken Soup and Codfish "Gomes Sa" Style
15.00
Canja degalinha com bacalhau a gomes de sa
Bean Stew "Transmontana" Style
14.00
Feijoada a transmontana
Chicken with Spaghetti
14.00
Frango com esparguete
Tuesday / Terca-Feira
Soup "Lavrador" Style, Rice "Lavrador" Style
14.00
Sopa a lavrador, arroz a lavrador
Baked Chicken
14.00
Frango assado no forno
Liver with Onions
14.00
Iscas de cebolada
Wednesday / Quarta-Feira
Green Bean Soup, Pork Tripe with Beans
14.00
Sopa de feijao verde, dobrada a moda do porto
Pork Steak in Garlic & Wine Sauce
14.00
Febras em vinho de alho a portuguesa
Chicken with Rice Portuguese Style
14.00
Galinha de cabidela
Thursday / Quinta-Feira
Vegetable Soup, Rabbit "Hunter" Stlye
15.00
Sopa de vegetais, coelho a cacador
Chanfana
15.00
Fava Beans Portuguese Style
14.00
Favas a portuguesa
Friday / Sexta-Feira
Chickpea Soup, Mixed Seafood W/ White Beans
15.00
Sopa de grao, feijoada de mariscos
Mixed Barbecue
20.00
Churrasco misto
Roast Beef
14.00
Carne de vaca assada
Mao De Vaca C Grao
14.00
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