Short Rib is my ultimate favorite but every item on the menu is to die for. Happy hour rocks and with the new food items added to the happy hour menu I will be going there more often.
Chef and owner Todd Clore’s winedinners are the toast of the town and sell out quickly at this restaurant with a neighborhood feel but gourmet fare. [Eater 38 Member] Read more
The Wine Tells Us What the Menu is Going to Be.
Todd's Unique Dining is a uniquely fresh and flavorful restaurant
where we surprise you each day with delicious new creations.
From simple and sophisticated to extravagant we can custom design your event to meet all of your needs...