- Go here. Experience the oysters. It's worth it.
- cornbread
- beer
- trails
- good for dates
- casual
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- Brian WilliamsOctober 9, 2023Best thing here was the drinks and the history. Save your self the trouble and keep walking !
- Craig DesmaraisSeptember 16, 2014Oysters and chowder are great. Sit at the raw bar and let the staff educate you about Boston!
- Vince FrisinaSeptember 21, 2019Walk right to the oyster bar and order one of everything! It is all fresh and delicious.
- John LFebruary 10, 2013Believe the hype, the food holds its own against the fierce competition. Have at least a lunch here, for the rich history if not for the excellent food.
- Tim BackusSeptember 13, 2014The corn bread and chowder are dangerously delicious. Don't fill up and miss out on the amazing entrées.
- ChingNovember 10, 2012Check out the artwork display on the walls that depict the landmarks along The Freedom Trail.
- Team CocoNovember 8, 2011"Whomever said oysters are an aphrodisiac has clearly never left their Oyster doggie bag in their car on a hot Summer day." - Conan O'Brien
- hkevinchuAugust 9, 2013Call ahead and make a reservation to dine in The Kennedy Booth and soak up a little bit of history.
- EpicuriousAugust 24, 2010King Louis-Philippe of France once lived on the 2nd floor. JFK was a regular. John Kerry is a regular. The oldest continuously operating restaurant in America is quintessential, historic New England.
- Missi HowellNovember 3, 2018Best oysters I have ever had! Make a reservation, the place is always packed
- Stephanie BellSeptember 19, 2012Untouched colonial architecture... which is a rarity even in the heart of Boston. Worth a visit for that atmosphere alone.
- Gwen CummingsSeptember 8, 2014Oldest restaurant in the United States! Delicious chowder and a fun place for history buffs
- Tim LawlessJuly 10, 2013Good seafood in the oldest restaurant in America! Great building. Samuel Adams was a frequent visitor back in the day.
- IWalked Audio ToursSeptember 28, 2011Building dates to 1714-17. UOH opened here 1826. Almost 1/2 of items on current menu were on 1st menu. 1st toothpick used here. Booth 18 upstairs is JFKs (who was a regular). More info in blog. <LINK> Read more
- Patty SmithAugust 21, 2016Grab a seat at the bar at the oldest restaurant in Boston and have an oyster shooter!
- QJuly 7, 2012The clam chowder is awesome! When you get more clams than potatoes, you know you're in Boston!
- Come in and enjoy an ice cold colonial ale brewed only for the union oyster house by Sam Adams and some chowdah in America's oldest restaurant!
- Valerie GoguenJune 18, 2013Seafood Newburg was excellent. I recommend reservations, even on a week night they were very busy.
- K-RoJune 30, 2013If its dinnertime & you didn't check in an hour and a half before you want to eat: just eat in the 1st come 1st serve section with the "lighter menu"
- Presidential LibrariesNovember 3, 2011A regular customer at the Union Oyster House, John F. Kennedy enjoyed lobster stew while reading the newspaper in his favorite booth upstairs in the Pine Room.
- Tania YoloAugust 5, 2016A bit of tourist trap, you should make reservations to avoid waiting. Seafood medley pasta dish was delicious
- Rich MayerSeptember 9, 2016Go for lunch. Fresh cod with New England mashed potatoes and cornbread. Maybe some chowder.
- Tino BoehmSeptember 4, 2018Awesome historic place. You should have a reservation. Seafood was really good...
- Lauren HartFebruary 6, 2012Get the broiled scrod. It might change your life. A young Cod fish that is unique to Boston. Amazing tartar sauce too.
- Laura ContiOctober 17, 2015Don't make a reservation, go early and sit at the bar! Order chowder and oysters!
- A&B American StyleJanuary 27, 2014
- Demps ChongOctober 24, 2012Seafood Newburg generous and filling meal. Great service and historic restaurant well-preserved.
- Mario MartinezNovember 8, 2010Try the clam chowder (with oyster crackers, of course) after a long, cold, rainy day touring the city. It will be the best you'll ever taste!
- Mary KoJune 12, 2016Sitting upstairs transports you back a few hundred years! Good food. Awkward staff.
- Patrick HaleySeptember 13, 2015Try the Sam Adams Colonial beer which is brewed solely for this restaurant and not sold anywhere else.
- Nancy DeolMay 24, 2011Have a pint & get your Parcel 7 parking validated. Our $16 parking was magically transformed into a much improved $3 fare. Best part - The Colonial Ale!
- Stephanie MathiasFebruary 29, 2012An absolute must, especially for anyone new to Boston! Can't go wrong with just oysters and clam chowder!
- Oysters are 🙌 and service is fast when you sit at the bar
- Colin DevonshireMarch 17, 2011Who cares about the tourists? Sit at the raw bar for a half dozen oysters, bowl of chowder and a Sam Adams. Best lunch in the world.
- DV Green🌀May 26, 2013The toothpick was said to have been popularized in America starting at the Oyster House.