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Labyrinth
Molecular Gastronomy Restaurant$$$$
Downtown Core, Singapore
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10 Tips and reviewsFilter:
- satay
- good for dates
- quiet
- music
- good for special occasions
- (1 more)
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Steve TongAugust 12, 20181 Michelin star modern Singapore food that's creatively reinterpreted. Even the cocktails have a creativity uniquely Singapore twist to it. Worth the visit from both tourists and locals!
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Camille BurdinDecember 15, 2014Proper #FineDining with a twist! Each dish of the menu will leave you amazed and wishing you thought abt re-arranging those classic local dishes (satay, chilli crab, chee chong fun, ramen) yourself!Upvote1Downvote
Cheen The CuriousNovember 6, 2018Free 3-hr parking for weekday lunch. Dining here meets the min spend of $30 to qualify on weekdays 12pm–5pm (except public hols). Redeem @ Esplanade Box Office or Information Counter (Mezzanine level)UpvoteDownvote
Lizhi TanMay 3, 20145 course menu - no choice but all awesome. Relatively cheap molecular gastronomy. Just wish there was a longer menu
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Andrew C.June 28, 2015Really fun take on local cuisine. As long as they continue to constantly update the menu, it'll be fine.UpvoteDownvote
VotreX TanFebruary 5, 2015I really don't wish to spoil the surprise for you by describing the menu. Just go for it!UpvoteDownvote
Chetan MehtaFebruary 22, 2020Overpriced food and laboriously long service. A prix fixe menu shouldn’t last 3 and a half hours with vast stretches of dead time.
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Tomás AbrahãoMarch 17, 2018Nothing. Horrible cuisine, frustrating. First time everyone in my table couldn’t eat any of the 8 dishes.UpvoteDownvote
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Labyrinth
8 Raffles Avenue #02-23
039802
Singapore
039802
Singapore
Closed until Noon (Show more)
- Mon, Sat–Sun
- 6:30 PM–11:30 PM
- Tue–Fri
- Noon–3:00 PM
- 6:30 PM–11:30 PM
+65 6223 4098
View menu on http://labyrinth.com.sg/menu
Features
Reservations
Yes
Credit Cards
Yes (incl. Visa & MasterCard)
Outdoor Seating
No
Dining Options
Table Service
Food & Drink
Menus
Tasting Menu
Drinks
Cocktails
See More
Other places inside Esplanade Mall
- 5.7
"Always great with the finger food, with or without beer! The fried fish skin is a must!"
Rebecca - 5.2
"For those who don't like steak, have the fish and chips which is awesome! Their salad's pretty yummy too"
Julian Chow - 6.0
"This place is great when it is not packed. Love the deco. Retro without the run-down lok-kok look of some other branches."
John Tan
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- 8.0
"Chili crab kueh pie tee, venison, the pigeon and even the small desserts at the end were a nice touch. Incredible service and great setting."
Chris Eu - 8.0
"I really enjoyed the Homemade Yukon gold potato gnocchi, with steamed alaskan king crab, lettuce and black Perigord truffles!"
Ria D - 8.1
"hearty and supremely authentic french dishes. outstanding value. my picks - Onglet de boeuf (super), Beef cheeks (delicieux). Overall... tres bon!"
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