Great ambience and delicious food! Not too expensive either!! Get a side of hummus for sure, and try the swordfish if they have it. Everything was good though so order away :)
The food's good, but be prepared for astoundingly, almost mockingly sluggish service. You will see your waiter, rather than fulfilling your requests, wandering lazy circles amongst the tables.
The mushroom ravioli is divine! Cooked al dente, an assortment of different mushrooms sliced and pan seared, then there's the truffle oil sauce. Perfect dish for a spring day.
Order the Salmon entree, it is the best Salmon dinner. I used to swear by it, but moved far from Virage. The olives they serve when first seated are tasty, too!