Diners can choose from Long Island sea salt-topped burrata on a small pool of fruity olive oil or a burrata flatbread accompanied by balsamic vinegar, wild arugula, garlic and chili flakes. Read more
Everything is good. Salmon appetizer very Limey in a good way, kale salad lots of anchovy flavor, chicken delicious, sticky toffee pudding fabulous, loved the mint tea. Staff knowledgable about wine.
"Squid ink bucatini has big chunks of nova scotia lobster and coconut milk, and they’ve got this creamy burrata that you’ll dream about... short ribs are absolutely revelatory" via @spoilednyc
The Char was amazing. Don't skip the Sticky Toffee Pudding, one of the best restaurant desserts I've had. Service was great too. This is my new favorite places to dine.
Great seasonal dishes that are clean with a little something different. definitely smart to do a slew of appetizers among friends. Try the hamachi, seasonal salads and fish!
White Street is a beautiful and delicious upscale restaurant. The must haves are the burrata, the short ribs, and the white truffle gnocchi special. I will definitely come back here.
You’ll be so busy snapping photos of the gorgeous interior and the edible works of art at this Tribeca joint, you’ll barely even touch your BYO wine. (OK fine, you’ll still drink the whole bottle.) Read more
"Hangtown Fry omelette with bacon, caramelized onions, and crispy oysters; fried chicken wings with maple butter & a fried egg; and a Mangalitsa pork burger"