- bruce lee roy
- mushroom gyoza
- good for dates
- roy roll
- gluten-free food
- (15 more)
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- Jeffrey WuJanuary 1, 2018Best sushi (probably) in the State of Utah. You’ll wait but it’s Park City so head to No Name Bar and get a few drinks or ice cream at Java Cow before coming back for your dinner reservation.
- Yera HaDecember 5, 2015Try the kimchi ramen, ask the chefs to make you a sashimi sampler, try the chefs choice rolls then ask them to roll you back to your hotel. It's all fresh and delicious!
- Alex LeavyJanuary 11, 2022Highly recommend the spicy tuna on crispy rice. However the nigiri and maki are compromised by lackluster rice. Fairly high quality fish would taste better with rice that has more flavor.
- Max WendkosMarch 3, 2020Easily the best meal we had in Park City. The goat cheese-stuffed shishitos and ribs were both unreal and, of course, the sushi was great too.
- Brian StraussJuly 7, 2016Unexpectedly fantastic. Great fish! Very imaginative rolls -- not all covered in mayo. Good cocktails and excellent service. Fairly kid friendly too.
- Michelle PolerApril 8, 2019Loved everything here, the tuna tartar over crispy rice, the wagyu beef and the roy roll
- This place is the BEST! Amazing gluten free menu, including tempura!! The sushi rolls are great and the service is friendly and helpful.
- Sushi is awesome. Try some of the incredible kitchen food. Mushroom gyoza with lobster consume are awesome
- Frank YuvancicDecember 2, 2014I just had the best sushi... Great dining experience of my life... Thank you. We all left happy!
- Leora Goldfarb 💕June 22, 2014you must must must get the Bruce Lee Roy, Green Hornet, Kato, & Executive. and don't skip the Tuna Tartare!
- Monica BloomJanuary 22, 2015Try the Bruce Lee Roy special maki roll. Surprising combination of tastes and textures. delicious.
- Megan DeWittFebruary 3, 2015Start with the kimchi miso then get the executive roll and then Wagyu beef on the salt block.
- HKLDecember 19, 2015Good variety in the menu, the cod was amazing! Sushi is expensive and thin slices, not worth the money.
- Andrea De Maria Y CamposJanuary 9, 2019Todo delicioso. Bruschetta de wayu y surf nuf suhsi en especial