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Zin Restaurant & Wine Bar

Zin Restaurant & Wine Bar

(Now Closed)
Italian Restaurant and American Restaurant$$$$
Healdsburg
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Tips and Reviews icon26 Tips and reviews
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  • Kelly B.
    Kelly BeallJanuary 24, 2013
    The ravioli with mushroom in sherry and carmelized butter is outstanding! It is on the appetizer menu, but they have a dinner size too. Amazing!!! Light but loaded with flavor. Flan for dessert!
  • Jess P.heart icon on user image
    Jess PoshepnyApril 22, 2014
    They have the Trione Winery Sauvignon Blanc on the list, check it out! If you're wine tasting after, come on over, we are just 6 miles North! 20% off wine purchases when you check in. Cheers!
  • Isaac F.
    Isaac FosterJuly 2, 2012
    Dave is an awesome waiter, great wine advice, advised me what to get when I choose something not so good, gave us info on local wineries...and great food!
  • Jay C.
    Jay CintronAugust 17, 2013
    Nice decor,good wine selection.plus u can bring ur own aswell.porkchop and beef ribs yum! S'mores cake for dessert!!
  • @thenatjar
    @thenatjarMarch 23, 2013
    The service and food are both excellent, not to mention a killer wine list. What more could you ask for?!
  • Cheston L.
    Cheston LeeNovember 22, 2012
    The green beans starter was excellent and the tuna special was an A.
  • Vino V.
    Vino VotaryDecember 15, 2010
    Everything is great! Add the green beans to your order and a bottle of Stryker Sonoma Zin! That was a great meal!
  • Lisa E.
    Lisa EJune 9, 2012
    Three words: deep-fried string beans. And zinfandel, my favorite varietal.
  • Micah B.
    Micah BraffordSeptember 27, 2011
    The Watermelon-mint salad with the duck is amazing. Everything was wonderful.
  • Brian G.
    Brian GlickMarch 4, 2012
    Doughnut holes with salted caramel dipping sauce are delicious.
  • Morning Star V.
    Great lunch prices. Soup if the day is really good!
  • Rick F.
    Rick FioreMay 22, 2011
    Excellent food and service would be perfect with full bar service.
  • JJ V.heart icon on user image
    JJ VenturiniSeptember 14, 2014
    Deviled eggs. Wow, nice kick
  • Carolyn
    CarolynAugust 26, 2011
    Ask for the Ehret Reserve Cabernet. Amazing
  • Marissa S.
    Marissa SolomonSeptember 19, 2010
    Fresh, awesome ingredients and great wine list!
  • Eric 黄先魁 H.
    Eric 黄先魁 HwangJanuary 12, 2010
    Go on Sunday and get the Blue Plate special: Fried Chicken, greens and all the fixins.
  • Robert J.
    Robert JanesMay 21, 2014
    Ok but not great. The pork trio appetizer is not worth having. Duck leg was good.
  • Huma
    HumaJuly 17, 2012
    Amazing food!
  • Ben R.
    Ben RussoMay 31, 2011
    The burger is ridiculously good. Read more
  • Darrell D.
    Darrell DROctober 9, 2010
    do not miss the tempura green beans!
  • Ed T.
    Ed ThrallsJanuary 27, 2011
    Bacon wrapped prunes are fantastic
  • Heidi C.
    Heidi CastainAugust 13, 2011
    Try the fried green beans!
  • Judd W.
    Judd WallenbrockNovember 12, 2010
    Don't mess around - get the Burger - nails it.
  • Matt S.
    Matt SingerDecember 27, 2010
    The service is abysmal. Don't be in a hurry!
  • Steve p.
    Steve poleskeyOctober 16, 2010
    omg! apple pear crisp.
  • Shana R.
    Shana RayJanuary 22, 2010
    Two words: jelly dounuts!
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