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- Great weekday happy hour. Six dollar quality cocktails in the village can't be beat.
- Ryan AmbsJanuary 2, 2017Drinks are good enough. Good place to avoid crowds if you want a quiet place with space. A rarity in New York.
- Sarah SpagnoloJune 2, 2015Before you sit down, ask your server how long she's been working. If one day, try somewhere else. The sidewalk seating is nice though... Great dog watching
- Village VoiceAugust 15, 2014The spaghetti, featuring cauliflower, prosciutto, and feta cheese, is a surprise favorite. Read more
- Calamari appetizer and salmon on a mound of spinach. Delicious
- Dan FetznerApril 9, 2016Steak was good, fried chicken was meh. Drinks were okay, fun ambiance though and good classic American music which was not what I was expecting.
- New, better dinner menu! Berkshire pork chop. Grilled calamari. Mmmmmm!
- Try the calamari appetizer. Good tasty alternative to the breaded and fried stuff.
- Mariana RosarioSeptember 22, 2014Good for a casual wine and seating outside. Food is average at best
- mintyMarch 5, 2013Check your bill closely! Our bill showed the calamari as $2 more than the menu price. They tried to still charge us the higher price when I pointed it out! Shady business practice. (It was refunded.)
- Anna DJune 27, 2015Not worth it. Came for a drink, and didn't even get champagne in my cocktail. Instead they poured club soda and thought I wouldn't notice?
- Eat here and enjoy a delicious meal... Master chef extraordinary... Liz Arana