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Auberge du Pommier
French Restaurant$$$$
Toronto
163 Photos
Auberge du Pommier
September 11, 2013
Auberge du Pommier
September 11, 2013
Auberge du Pommier
September 10, 2013
Auberge du Pommier
September 10, 2013
Auberge du Pommier
September 10, 2013
Joanne
March 15
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Michael T.
December 8, 2023
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Dan S.
December 21, 2019
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Abby
December 28, 2017
Nancy
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Adina M.
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Philip K.
July 12, 2017
Pei Xin c.
July 1, 2017
Nadia I.
February 21, 2017
Vincent S.
January 29, 2017
Abby
December 29, 2016
Beautiful and romantic. Great place to take a date! The cocktails are good and the patio is great for summer.
❀✿ YIᑎG ✿❀
August 19, 2016
Frank L.
July 16, 2016
Nancy
July 8, 2016
Amazing food, lovely atmosphere (especially when seated outside) and excellent service. The bread is served warm, which is a bonus!
Cynthia C.
May 27, 2016
Melanie N.
July 20, 2015
Melanie N.
July 20, 2015
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January 31, 2015
Corina N.
January 29, 2015
William M.
May 14, 2013
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Pat N.
July 8, 2012
Melly
June 17, 2011
Ricardo R.
January 30, 2013
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The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. Constructed around the rustic vestiges of two 1860’s woodcutters’ cottages, Auberge du Pommier combines country charm with contemporary sophistication and style.
Closed until 11:45 AM tomorrow (Show more)
- Mon–Thu
- 11:45 AM–2:30 PM
- 5:30 PM–9:00 PM
- Fri
- 11:45 AM–2:30 PM
- 5:30 PM–9:30 PM
- Sat
- 5:30 PM–9:30 PM
(416) 222-2220
View menu on http://www.aubergedupommier.com/menus
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Music
No
Parking
Public Lot
Restroom
Yes
Food & Drink
Menus
Lunch, Dinner, Dessert
Drinks
Beer, Wine, Full Bar, Cocktails, BYO
See More
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- 8.8
"Perfect service in a high end club like atmosphere. Incredible foie gras, lobster, tuna tartare. Oysters rock and the cocktails perfect. A must go to."
Joanna Sable - 7.9
"The menus are designed to reflect the seasons and are filled with options both common (steak frites, filet mignon) & curious (crispy pig’s ears, lamb belly confit)."
CNN - 8.6
"Tasting menu is great. Outstanding service. Loved the wine pairing and how the wines were introduced."
Hanoi Morillo
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