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Balthazar

French Restaurant$$$$

SoHo, New York

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Balthazar

9.0^/10

4,291

ratings

Ranked #7 for steak in New York
The steak frites at Balthazar is a can't miss
"Go for the classics: oysters, steak frites, confit de canard..."(46 Tips)
"The steak tartare is probably the best in the world!"(28 Tips)
"The Duck Confit is one of the best things I have ever eaten."(19 Tips)
"Don't miss out on the Blue Point Oysters or the Escargot!"(24 Tips)

925 Tips and reviews

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Juliana FranciscoJuly 13, 2022
The food is so good, and The outside table perfect!
James CroninJanuary 4, 2015
The steak and fries were great and the atmosphere was typical New York.
MSZWNY MikeJuly 29, 2016
Indian fare is excellent.
RDecember 11, 2015
My favorite is their scrambled eggs in the puff pastry.
Robin WDecember 19, 2012
Been here 5+ times
Risotto with lobster and truffle is superb
Gossip GirlJuly 29, 2010
See and be seen when you’re dining al fresco at this SoHo staple. Just don’t be surprised if your secret convo ends up on Page Six - or on gossipgirl.net. Read more
Rafi SyedMay 30, 2012
Been here 10+ times
Chicken paillard is a great, light lunch. Thin chicken breast topped with nicely dressed salad.
TimaZ T.June 9, 2018
Escargot was very good
alomery maleJanuary 22, 2014
bring a dollar for the attendant if you're going to the restroom - nice lounge area & use of girly products
Tonie WanFebruary 23, 2018
Great for place to sit at the counter for coffee in the mornings
Corinne PulitzerSeptember 9, 2011
Been here 10+ times
Truly on the top of my Favorite Restaurants in NYC...Oysters, Steak and Chicken Paillard are my favs!
Mary GuiMarch 14, 2015
Duck confit and caramelized banana tart!
Citra D PutriNovember 29, 2010
Absolutely amazing. Order the appetizer Tete de Veau and the Goat Cheese Tarte for your entrée. I liked the Pork Belly the most. -Mattin Noblia, Top Chef
Tom HoganOctober 25, 2019
Been here 5+ times
Great place, make a reservation if you can though.
BravoJanuary 26, 2010
Absolutely amazing. Order the appetizer Tete de Veau and the Goat Cheese Tarte for your entrée. I liked the Pork Belly the most. -Mattin Noblia, Top Chef
Emilio CMarch 2, 2015
Really cool and old interior. I love the bar.
Chris LSeptember 10, 2014
Warm Goat Cheese and Caramelized Onion Tart - even nicer than it sounds.
Jordan CrookApril 26, 2015
This is a NY staple. Get the profiteroles for dessert.
Bill O'LearyDecember 13, 2014
Lots of high quality energy here every single time. Even after all these years.
CREATETHE GROUPNovember 22, 2011
This place just makes you feel so lucky you live in New York. Great place for an early breakfast meeting. -Diana
Nazli OguzOctober 8, 2015
The best Sunday brunch amazing eggs benedicts
Nino ChichuaAugust 15, 2018
one would never miss this place in NY! Great place to eat food.
Jessica FradonoJune 1, 2013
Go for the eggs Benedict. Skip the florentine, it was not so good. French Onion soup was delicious!
Paul Travis KleinOctober 26, 2013
Been here 5+ times
Terrines forever. Get here early because things sell out, especially on weekends!
Nora AAugust 16, 2017
The duck confit 👌🏻👌🏻👌🏻❤️ YUM!
lynn friedmanSeptember 13, 2013
bring a dollar for the attendant if you're going to the restroom - nice lounge area & use of girly products
Sonia ChiuJune 11, 2012
The chocolate almond cake and the pistachio madeleines are my favorite. I'd avoid the bread pudding...
Naryung KimMay 9, 2014
the bread basket with coffee is the best-
NajlaSeptember 25, 2024
I liked their onion soup
Evangelos MakrisSeptember 2, 2017
Great buzzing alive atmosphere. Great food
Zeyad AlmogahwiAugust 14, 2015
excellent food and atmosphere
Elisa S.September 30, 2012
The pomme frites here are awesomely good..crunchy & salty (cooked in peanut oil) 5 starts alone!
Gregory FisherDecember 17, 2018
Free olives and hard boiled eggs if you sit at the bar for a drink
Elevine BergeSeptember 17, 2014
Gorgeous atmosphere and super attentive friendly staff.
Rafael AdjieFebruary 2, 2011
Restaurateur Keith McNally's enduring Soho brasserie. The best everyday restaurant in New York City. Period. Best dish: roast chicken for two.
Alper Tolga SelimogluJuly 25, 2015
Been here 5+ times
This French bistro in Soho is my favourite in Manhattan.👍 Go have a breakfast there, they make good omelette and croissant.😋 They also serve full English Breakfast. All yummy.💯 instagram @NeGezdik
Xiao XixiJuly 28, 2011
The food here is very good.Very emotional appeal,so you might need a bag to build,like Gucci , Louis Vuitton , www.360onlinemall.com
MrsCorksterJune 4, 2015
Been here 5+ times
Fruits de mer forever. Get the seafood tower and Champagne to celebrate!
ofer ribakOctober 7, 2016
Wonderful pastries, friendly and efficient service
Florencio LuceroNovember 18, 2016
Profiteroles are also the best in town.
Danielle BrizelOctober 3, 2016
New York staple - everything is done just right.
Brett JossAugust 11, 2014
Escargot is wonderful. Only go during the week... Tourist trap on the weekends.
NY Waterway ManagerAugust 2, 2012
My favorite restaurant in New York. There isn't anything in this place that I didn't like!
David SchorrJune 28, 2014
Insanely expensive relative to what you get. The food is very good but you can easily do just as good, if not better, for far less $$ elsewhere.
Fernando TeixeiraAugust 30, 2014
Great! Smoked salmon is amazing. Chocolate bread too!
Laila LambSeptember 5, 2012
Totally worth maneuvering thru the hoards of tourists. The restaurant and bakery will leave you singing like wow.
Jonathan RobinsonJune 25, 2013
Get anything from the patisserie, but the almond croissant is the best.
nymagJuly 15, 2010
If your steak tartare tastes just a wee bit different than usual, thank Philippe Bertineau, the restaurant’s new head chef, who previously cooked at Payard. Read more
Chris TDecember 27, 2017
Pappardelle with ragu was absolutely delicious! Service not so great.
Milun TesovicApril 5, 2012
Same owners as Minetta. Feels like you're dinning in Paris. French Bistro Theme. Cool decor

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