Order a pizza or the butternut squash ravioli with brown butter and fried sage leaves, and you'll be bowing down like the rest of us. Read more.
Around since 1959, Frost serves up a zinger of an eggplant rollatini, and the chicken, Sicilian style, is not too shabby, either. Read more.
...Most pastas come in at under $15, a whole poussin cooked al mattone and served with panzanella at under $20, and the only entrée that breaks the $30 barrier is a porterhouse... Read more.
...This warmly welcoming shrine to Italian cuisine is the kind of restaurant that neighbors and non-neighbors alike seek out when they want a home away from home. Read more.
The pasta alone is worth a trip to this pricey, recently expanded Italian eatery on Capitol Hill. But the rest of the menu lives up to the standard set by those glorious noodles. Read more.
It's time to allow La Sirena to restore your faith in fine Italian dining. Your palate will be pleased with delightful entrée items including costoletta di vitello zingara. Read more.
