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Blue Smoke

(Now Closed)

BBQ Joint, Jazz and Blues Venue, and American Restaurant$$$$

Rose Hill, New York

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Blue Smoke

The folks at The New York Times and Gothamist like this place. Would you agree?

403 Tips and reviews

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Adam BrownJanuary 16, 2011
Parties more than four make a reservation a week in advance
 KeaganApril 6, 2010
The Pulled Pork sandwich is awesome! And the cornbread is really good too.
Christopher YJuly 31, 2011
Try the mac & cheese with pulled pork
Alex BermanSeptember 24, 2013
Been here 5+ times
Doesn't take reservations after 6pm
StewApril 14, 2011
Try the blue smoke ale! Great brew!
David DunhillOctober 15, 2015
Alabama wings are chronic
Rob WillsSeptember 5, 2011
Sweet potato wedges are amazing
Giuliana MirandaAugust 20, 2013
Great burger!
Courtney McCabeFebruary 25, 2011
warm bbq chips and blue cheese dip are AWESOME.
Angeliki JacksonJanuary 11, 2016
Riiiiibs 😋😋😋
Caitlin ClementsFebruary 10, 2013
Try the Key Lime Pie
Laurence CruzOctober 17, 2014
Squarespace team dinner
Alex R.August 6, 2010
The warm homemade BBQ chips with blu cheese bacon dip: that is all.
ritu aJanuary 31, 2011
Get the Mac and Cheese. It tastes like home.
Kate W.February 21, 2011
One of my favorite spots. Mac and cheese WAY overrated though
Steven ChangJune 17, 2012
Get the marbled brisket
Pub Diaries www.pubdiaries.comAugust 31, 2011
Brooklyn Prohibition on tap... Try it!
Richard RamirezMarch 4, 2013
good food, so-so portions.
Steve SantoianniMay 2, 2010
the pulled pork sandwich is awesome. so are the fries and callamari.
Yanin De JesusDecember 11, 2014
It's cute they have a bone bucket. The ribs were a little TOO dry for me. The food is ok.
Dennis LowryJanuary 3, 2013
Have a Porch Swing. And share your sides.
Brett GrovesOctober 13, 2012
Hush puppies here make other food jealous.
Phoebe EMarch 13, 2009
Order the Peak Organic Nut Brown Ale or the Harpoon UFO Hefeweizen and have the beignets with the maple bacon sauce.
Jackie KJanuary 8, 2012
Mac n Cheese was good. That was the only thing we liked though.
Maxwell SchianoDecember 1, 2012
This place is alright. I'd say go to Hill Country before any day.
Andy AmendolaMay 23, 2011
my favorite place for a pulled pork sandwhich Read more
Michael JaniakApril 8, 2010
Walk in, sit down, order pulled pork and any beer on the menu.
Andrew LugavereFebruary 23, 2012
Dry rub ribs and cheese fries is boss.
Fat EnglishmanJune 19, 2013
Been here 25+ times
Mint Juleps! Huzzah!
Sarah BrockJanuary 15, 2018
Only one type of (fairly boring)BBQ sauce
Mariana PFebruary 13, 2012
Salt peanuts are good!
Patrick BaskinMay 18, 2015
BBQ is decent, nothing too great though
Pamela CNovember 14, 2011
Interesting array of art work
Leandro LageraJune 4, 2016
Alright BBQ. Probably should be better
Jason KaplerJune 13, 2012
Been here 5+ times
If you wanna be fly, Banana Cream Pie.
Briana WuagneuxJuly 7, 2009
The mac and cheese is crazy. It's the creamiest and cheesiest I've had in the city.
Mark ShpiznerJanuary 12, 2013
Been here 5+ times
Get the chips. Holy crap.
FoodspottingDecember 9, 2010
Try the Barbeque Spare Ribs
Douglas M.February 1, 2011
Order a wheelbarrow to roll yourself out after dinner!
Daniel GrossSeptember 2, 2011
Wings are smoked, crisp and tangy
Chefs.comJanuary 21, 2011
The serve REAL PIT BARBECUE Smoked “Low and Slow” over Hickory and Apple Woods
Sindre MyrlundApril 22, 2011
Love everything. I can die happy now!
Mark BaoJuly 18, 2011
Rhapsody In 'Cue. End of story. Read more
Horace BMay 24, 2011
Make resevations, good food good service Read more
FoodspottingJanuary 16, 2011
Try the Kansas City Ribs
Ryan GisrielDecember 27, 2013
Danny Meyer BBQ
Pope JacksonAugust 22, 2010
The food here is amazing, definitely coming back.
Eddie FraticelliDecember 4, 2011
Oysters today are awesome!
Sharon ElyOctober 1, 2011
Dirty pete martini and sweet potato wedges rock!
Jill GreenfieldJune 8, 2011
Get the bbq mussels

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