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Bone's
Steakhouse and American Restaurant$$$$
Buckhead Village, Atlanta
This place is famous for their steak. It's one of the most popular in the city!
"Hands down the best steaks in Atlanta!"(3 Tips)
"Corn pudding and any dry-aged steak are a must!!!"(4 Tips)
"Lobster bisque & fresh baked bread loaf, delicious."(4 Tips)
"distinctly Southern grit fritters"(3 Tips)
90 Tips and reviewsFilter:
- steak
- good for dates
- good for groups
- corn pudding
- filet mignon
- (15 more)
Sort:
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Intown Expert, Jennifer Kjellgren & AssociatesJanuary 29, 2013Consistently voted one of the nation's top steakhouses - never disappoints in quality of food nor service. A steakhouse of old-school elegance - scotch, steak, leather upholstery and fine silverware.
Harold DimancheMay 11, 2013Best steakhouse in Atlanta, since it is the best please be ready to pay for the best!!! 220 tab, love the restaurant but to high for my budget, Ribeye does not disappoint
Upvoted 3 weeks ago
John KraftDecember 6, 2023Overall, good. Great ambiance. Lobster bisque & fresh baked bread loaf, delicious. Burger good but medium-well was what I’d call medium. Fries good but wouldn’t let me sub corn pudding.
AtlantaNovember 4, 2013Bone’s has received the Best of Atlanta Steakhouse award 16 times – enough said! Bone’s stays true to Southern roots with regional specialties and features fresh seafood and Maine lobster as well.
Men's Health MagAugust 3, 2014Steaks so good they’ll convert a vegan, and old-school service that makes every customer feel like they own a private jet and a black book filled with supermodels. Read more
AustinDecember 11, 2017Very good filet. The wine list, consisting mostly of carbon copy Cal Cabs, is one of the most over priced anywhere. On a positive note, they do have Ausone! The Seabreeze baked potato is amazing.
TJAugust 6, 2014Great steaks cooked to perfection. Sides are delicious as well. Try the Collard Greens, I hope this is a permanent menu item. Customer service great as well.
James CurtinFebruary 26, 2016Eat Drink and be Merry. Bones is a great mix of quality food and ritzy atmosphere but still with a touch of everyday Joe to it. You aren't out of place here.- Men's Health MagAugust 3, 2014There’s no signature cut, says co-owner Susan DeRose, no ludicrously marked-up brand of beef that’s forced upon you in the name of a house specialty. “We’re kind of about what you want.” Read more
RaniaJuly 11, 2017One of the best steak restaurants to date. Top service and quality. Not to miss if in town. Book early
OwenAugust 8, 2014Wonderful and consistent steaks and service at this Atlanta institution. No surprises and that's what keeps people coming back. Definitely try the bisque.
Kayla PrestonDecember 28, 2013Lobster bisque was amazing! I'm not a big steak eater so I ordered crab cakes. They were divine! Also, the butter Chardonnay, yum!!- Tasting TableApril 14, 2016This American steakhouse is full of dry-aged meats served alongside Southern staples like hash browns, sautéed spinach, grit fritters and more. Read more
Phi HồJanuary 10, 2017Bone burgers rank 1st in "Hotlanta" but for Lunch only. Very nice, cozy, very nice staffing.
Our anniversary dinner!!! We love this restaurant. We always sit at bar!! Awesome service awesome food and drinks!! Best steaks in Atlanta!!- Tasting TableAugust 5, 2014In addition to steakhouse staples like hash browns or sautéed spinach, look to the distinctly Southern grit fritters to accompany your meal. Read more
Alexandre MunhozApril 24Classic ATL institution. Good for meetings and business dinners. The food is fine. Not great. Traditional cuts and sides and deserts from the 80s. Service oscillates. Can be quite slow sometimes.
Adebayo AgbabiakaAugust 20, 2013The service was out of this world. The food was excellent. My hats off to Jason the manager for making our anniversary a memorable one.
Cornelius CJanuary 27, 2013The Filet mignon was the best steak I've ever had in my life. So worth the 48 dollars. They also have a great mountain cake
Best steak in Atlanta. Mac and cheese and hash browns are a must
Dolores LoudermilkJuly 20, 2017Gorgeous and playful classical atmosphere. Great lunch specials. Staff is very professional.
ShonnieApril 28, 2013It rests more on its laurels, strong points being the atmosphere and the service. The steaks are very good. . . reviewers saying it's the best steak ever though? Hmmm...
AJMarch 2, 2013Super great service! Steak was spectacular!! We celebrated our 10 year wedding anniversary and they treated is so special❤ two dumbs up!!- Leslie MaskeNovember 25, 2013Love the Mixed Grill, great recommendation since we were having a hard time on what order. Very helpful
Ashley BensonDecember 26, 2013I love the plaid ceiling in the first room. It added some Christmas cheer to the season during dinner! :D
Lobster bisque and steak salad for lunch when you're in town to close a deal. Best restaurant in Atlanta.
Creative Loafing AtlantaFebruary 13, 2012The Manhattan, or versions of it, is everywhere these days. But go to Bones for the most classic, most perfectly executed version around. Dry, balanced, crisp, cold Read more
Kelly VelezApril 14, 2013Amazing service! Food was also fantastic. Dry aged porterhouse for two is not to be missed.
BestOfDecember 28, 2011Bone’s, a veritable bastion of beef, rates at the top of the list for steak dining as well as a good business ambience.
Best steakhouse on Earth. Try the bone-in ribeye, and look for Patrick Bateman in the men's room.
Filet mignon medium rare with cream corn & mashed potaoes. To die for!
Ryan AbellApril 9, 2013Staff is very friendly and fun... Not at all stuffy like other high end steakhouses... Gave great advice for out of towners
Bachelor10April 26, 2011For bachelor parties, get a table in the group dining area; you won’t have any annoying date nights or wedding proposals happening around you; talk about a buzzkill. Read more
Chefs FeedAugust 22, 2014Linton Hopkins, chef of Restaurant Eugene, eats here on his nights off. He loves the New York strip. Read more
253 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Bones opened its doors in 1979 with a mission to provide only the finest service, steaks and seafood.
Open until 9:00 AM (Show more)
- Mon–Fri
- 5:30 AM–9:00 AM
- Sat–Sun
- 5:00 AM–9:00 AM
(404) 237-2663
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Dining Options
Take-out, Delivery
Restroom
Yes
Food & Drink
Menus
Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 9.1
"Always ask for more of their raisin nut bread. The steaks are amazing but the seafood is the real star. Lump crab meat cocktail, raw bar tower, and lobster are musts."
Meredith Blechman - 9.0
"Superb steaks. Great bar. Get Spicy corn and a twice baked with entre and the mussels as an app."
Chris M. - 8.8
"Awesome crawfish appetizer! The filet is a solid choice. Bartenders are outstanding."
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