Plateau De Fruits De Mer
109
Saturday - Sunday 4-4:45pm
In-house Dry-aged Meat: Available Friday and Saturday. Ask your server for details
$39. Monday - Friday 11 AM - 4 PM
Mon to Fri 11AM - 7PM, Sat to Sun 3PM - 7PM / Available at the Bar Only
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Created by Aline Velter
130 items • 7 followers
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