Brucie
(Now Closed)Italian Restaurant$$$$
Cobble Hill, Brooklyn
The folks at Time Out New York and Serious Eats like this place. Would you agree?
98 Tips and reviews
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Ren TuckerMarch 2, 2014Short rib is a hunk of $26 lard and not much else. Choose the $18 spaghetti and meatballs instead.
Jessica J. TOctober 26, 2014Wish the portion was bigger so I could know if I actually enjoyed my meal. Overpriced and over too soon. At least the wine was decent?
Sammi LimApril 28, 2013First time here and I'm disappointed. I really wanted to be blown away. The shrimp bucatini is drowned in olive oil and tastes like chlorine.
The pork fried recipe is the cities finest remedy for everyday self abuse.
Zach KouweDecember 30, 2011Good food but they play music a bit loud so don't come with a lot of people unless you dont want to hear them
Melody GambinoJanuary 21, 2012Farm to table restaurant - try the tomato butter bread, thank me later
Whatever you end up ordering add an order a side of the baguette with tomato butter!
Meatball sandwich, homemade lime soda, ice cream sandwich.
Karen BowersOctober 12, 2012Baguette smothered in tomato-infused butter and Parmesan cheese? Yes please!
Artur BenchimolFebruary 6, 2016We came for brunch and service was terribly bad. It's a shame because we had great experiences before. Really sad.
Prices seem to have gone up and portion size seems to have gone down. Food is still v.v. good, though.
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Permanently closed (Show more)
- Tue–Thu
- 5:30 PM–10:30 PM
- Fri
- 5:30 PM–11:00 PM
- Sat
- 11:00 AM–3:30 PM
- 5:30 PM–11:00 PM
- Sun
- 11:00 AM–3:30 AM
(347) 987-4961
Features
Reservations
No
Credit Cards
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Dinner, Happy Hour
Drinks
Wine, Full Bar, Cocktails
See More
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