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The Butcher's Tale

The Butcher's Tale

American Restaurant$$$$
Downtown West, Minneapolis
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9.3/10
762
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  • Stars
  • Stars
    The folks at The Wall Street Journal and Eater like this place. Would you agree?
    • The Wall Street Journal
    • Eater
  • Tips
    Shelly Z.
    "Get the sausage sampler to share with your table."(6 Tips)
    Allison K.
    "... Brussel sprouts, smoked beef long rib, oysters"(7 Tips)
    Greg W.
    "My favorite restaurant - Get the Wild Boar hot link!"(10 Tips)
    Rebecca M.
    "The peanut butter jalapeños and fried green tomatoes are a must."(8 Tips)
Tips and Reviews icon203 Tips and reviews
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  • wild boar
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  • Dirty B.
    Dirty BirdNovember 11, 2014
    Hands-down one of the best restaurant I've ever eaten at. Impeccable service incredible food and an experience of a lifetime
  • Bob P.heart icon on user image
    Bob PangerApril 27, 2015
    The pork chop massive and delicious. But I always go for the cocktails. They make an outstanding Manhattan.
  • Anna K.
    Anna KDecember 24, 2013
    If you don't get the smoked beef long rib, cheesy grits, Brussels sprouts, corn bread, duck sausage, and sweet potato...then why are you even here!?
  • Savon S.
    Savon SJune 13, 2012
    Excellent bourbon list! Pork chop was amazing along with the bison ribs. Sides were good as well - we had the sweet potato, cornbread and spinach.
  • Dave
    DaveMay 23, 2012
    All these reviews that recommend the pork chop...it is massive and more tender than some of the best steaks. Not like your normal pork chop.
  • Katie W.
    Katie WJanuary 6, 2013
    Holy Jesus out loud is this good. Duck truffle sausage? Yes. Jalapeño "poppers" (I use "" because they are ironic as this is far from a TGIF) made with PB are like angry ants on a log!
  • Colleenheart icon on user image
    ColleenJanuary 25, 2015
    The sausage sampler is a must ... Fried green tomatoes, Brussels, Rib... Pork chop fans - YES
  • Chris M.heart icon on user image
    Chris MooreJuly 17, 2016
    Been here 5+ times
    Best old fashioned ever. This might be the best food and drink I have ever had.
  • Cassie U.heart icon on user image
    Cassie UttNovember 24, 2016
    Amazing Brussels sprouts, I tell everyone I can about them!
  • Sara
    SaraJanuary 15, 2015
    So much food, amazing service and fantastic atmosphere. Can't wait to go back and sit outside
  • Lani T.
    Lani TrotterMay 16, 2013
    Sausage sampler plus Spicy Brussels Sprouts and Char-grilled Sweet Potato - enough for 3 people! Delicious!
  • Staff Picks
    Staff PicksDecember 6, 2016
    Butcher & the Boar was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. Read more
  • Reid L.heart icon on user image
    Reid LarsonSeptember 29, 2017
    Been here 5+ times
    Incredibly well-curated craft beer list in the backyard beer garden!
  • City Pagesheart icon on user image
    City PagesNovember 13, 2012
    Voted top ten craft cocktail bars by City Pages! That's how good these drinks are: They can change the very nature of a day.
  • Jon V.
    Jon VJune 2, 2012
    Been here 5+ times
    For dinner, the boar sausage is a must. For desert, the s'mores paired with the Chocolate Yeti beer is perfect.
  • PureWow
    PureWowNovember 21, 2016
    Oh, just a lobster grilled cheese sandwich with a fried egg on top, NBD. Read more
  • Traveloco_Joeheart icon on user image
    Traveloco_JoeOctober 23, 2013
    The Smoked Beef Long Rib with Tabasco-Molasses BBQ sauce is slap your grandma in the face good!!!
  • Sara
    SaraDecember 13, 2014
    Best dining experience in the cities! Ask to sit by the grill, you get dinner AND a show!
  • Megan M.heart icon on user image
    Megan MurphyFebruary 4, 2015
    Strip tenderloin and the pork chop that looks like a giant slice of birthday cake. Meat cake chop.
  • T W.heart icon on user image
    T WApril 17, 2016
    Stuffed effing jalapeño! So good!!! Wow. It's a must try on the appetizer menu.
  • Rufo S.
    Rufo SanchezNovember 14, 2016
    That beef long rib is one of the finest pieces of meat I've ever put in my mouth.
  • Kurt R.
    Kurt ReckziegelAugust 7, 2014
    One of the best patios in the city! Ask to try their exclusive Knob Creek Single Barrel.
  • Craig D.heart icon on user image
    Craig DNovember 3, 2012
    Been here 5+ times
    Pork chop is the best thing you'll taste this year. Long rib is right behind that. Texas hot link and boar sausage rule. As well as the footlong . Homemade bun ftw.
  • Shelly Z.heart icon on user image
    Shelly ZordichJanuary 4, 2015
    Get the sausage sampler to share with your table. So good!
  • Nicole C.
    Nicole CAugust 14, 2012
    Forget the pork chop, get the Long Rib. 17oz of meaty goodness. Plenty big for 2 to share.
  • Jenheart icon on user image
    JenApril 21, 2013
    Been here 10+ times
    Can't go wrong with the short rib. Simply outstanding.
  • Crystalheart icon on user image
    CrystalDecember 5, 2015
    Been here 10+ times
    Wedge salad, oysters, fried green tomatoes and of course old fashioneds. Every time.
  • Meredith W.
    Meredith WestinMarch 13, 2012
    Sausage sampler. Cauliflower. Beer battered fries. Goddamn. Add in an Old Fashioned and you'll be in heaven.
  • Andrew "Drew" G.heart icon on user image
    Andrew "Drew" GronquistNovember 30, 2015
    Ask for the corner booth so u can people watch and not worry if anybody's watchin' you... 😃
  • Jeff B.heart icon on user image
    Jeff BlairJanuary 6, 2016
    My favorite restaurant in Minneapolis. The long rib is incredible.
  • Hugo H.heart icon on user image
    Hugo HerreraNovember 19, 2015
    The Smoked Beef Long Rib is superb.
  • Kimberly W.
    Kimberly WaterlooApril 18, 2013
    The smoked oysters rock! Ask for a side of bread to mop up the decadent jus!
  • Johnnie Skywalking
    Johnnie SkywalkingJanuary 2, 2015
    Great spear rib. But the portion is huge. You have to unite the force with peer soldiers to conquer. MTFBWY.
  • Nicole R.heart icon on user image
    Nicole RovigAugust 16, 2017
    Sit by the wine cellar and have a big piece of meat! Fabulous. @nicolerovig
  • Josh W.heart icon on user image
    Josh WoodMay 14, 2017
    Excellent steak, amazing brussel sprouts.
  • The Butcher's Taleheart icon on user image
    The Butcher's TaleJune 29, 2013
    Sausage Fest & Beer Bash are all day Sunday from 10-10. We're grilling in the parking lot starting @10. Beer Bash starts in the Beer Garden at 4. Read more
  • Mei T.heart icon on user image
    Mei TakahashiSeptember 9, 2015
    The fried green tomato was awesome. Also pork rib was good.
  • Jodi B.heart icon on user image
    Jodi BOctober 10, 2018
    Excellent Food and drinks! Can hardly wait to visit again!
  • J J.heart icon on user image
    J JohnAugust 9, 2014
    They sell a gigantic bone-in ribeye. You'll be in a meat coma for days.
  • Gordon W.heart icon on user image
    Gordon WrightSeptember 29, 2013
    Been here 10+ times
    Get the Classic Manhattan. I drink them all over the world and this is one of the best.
  • Patrick A.
    Patrick AlgyerMarch 29, 2012
    Martini's are the best! I give them a 10 for food, service and drinks!!!!!
  • Meredith W.
    Meredith WestinApril 13, 2012
    Try the chicken with buttermilk mash. Their sazerac is ah-mah-zing as well.
  • Andrew P.heart icon on user image
    Andrew PadonApril 17, 2013
    Been here 50+ times
    LOVE the Brussels sprouts. Also, the turkey braunschweieger is fantastic.
  • Karen H.heart icon on user image
    Karen HMay 5, 2017
    Excellent food, cocktails, and service was the best
  • Jimmy B.heart icon on user image
    Jimmy BeckerSeptember 1, 2014
    Awesome sausage and beer!!! Great restaurant if you are in minneapolis!!!
  • Tiffany R.heart icon on user image
    Tiffany RuppSeptember 28, 2014
    Good for people with allergies. Smallish portions with big flavor.
  • Stephen P.heart icon on user image
    Stephen PerleAugust 7, 2017
    A carnivores paradise. The beef rib was the best ever.
  • Tiffany T.
    Tiffany TylerAugust 4, 2012
    Lobster grilled cheese is amazing...and low cal!
  • Grantheart icon on user image
    GrantDecember 5, 2013
    New favorite restaurant. Brussel sprouts and Braunschweiger are the best!
  • Heavy Table
    Heavy TableMay 26, 2012
    Start with the Petite Wedges ($10) and Turkey Braunschweiger ($10), and then move onto the Smoked Beef Long Rib ($32). Read more
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