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- Jeff SavageApril 1, 2017Come early (or on the weekend) to avoid the lines. The slut is worth the wait at least once tho: Egg, puréed potatoes perfectly poached in a jar with chives and sliced, buttered 🥖 📸: @diaryoffatkid
- Geoffrey VasudevanApril 14, 2017The Fairfax is quite good, the Sriracha mayo adds a nice kick. Being able to add bacon would be the kicker though. Also as a heads up they do a hard switch from breakfast to lunch at noon.
- Ashley ChanMay 10, 2017Bright, casual vibe and quick service. Food looks prettier than it tastes, but since it's not too expensive, it's worth a try.
- Zayed KhanMarch 31, 2017JG Burger is good, but also squandered potential. The patty is perfectly cooked & seasoned, under a sheet of pepper jack. But the modest star is lost among the cold 🍅, avocado, and Russian dressing.
- The Jean-Gorges burger and fries were AMAZING and the Duck Rice with chorizo was so flavorful. Can't wait to try the Eggslut.
- Caroline SchulweisJune 16, 2017The farmers breakfast was delish (avocado toast, sunny side up egg, asparagus)
- Colin LeeApril 29, 2017Interesting concept, perfect for a quick sit down. The grain bowl is a healthy and quick entree
- lovethesecities.comJuly 10, 2017Cheap, quick and cheerful. Nice simple all day edition to the neighbourhood.