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Commerce

(Now Closed)
American Restaurant$$$$
West Village, New York
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  • Stars
    The experts at Village Voice and Serious Eats recommend this place
    • Village Voice
    • Serious Eats
Tips and Reviews icon152 Tips and reviews
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  • AmateurConcierge
    AmateurConciergeJune 4, 2014
    Cherry Lane is a really good cocktail. Avocado on toast is amazing
  • Stephanie N.
    Stephanie NAugust 14, 2014
    Everything was amazing. Whole chicken and coconut cake cannot be skipped!
  • I A.
    I AmosSeptember 8, 2014
    Feh. Cool space, but brunch is overpriced and oversalted, and they give attitude about minor change requests (e.g., scrambled eggs instead of fried, or omitting ham from an omelet for a vegetarian).
  • Laurence G.
    Laurence GegaJune 17, 2011
    The bread is so good, you think you want to have sex with the bread here. Soon enough you discover the bread has sex with you.
  • William H.
    William HendershotOctober 11, 2014
    Get the Roast Chicken and the Deviled Eggs. So good!
  • Melody A.heart icon on user image
    Melody AngelesJanuary 18, 2015
    I have two words for you coconut cake!!!!
  • Jodi T.
    Jodi TovayOctober 24, 2010
    Wait staff is excellent and attentive. Don't miss the doughnuts during Brunch! Biscuits and Gravy are perfect and must have.
  • Gina L.
    Gina LucianoMarch 21, 2015
    Delicious brunch! Brioche is excellent.
  • Claytonheart icon on user image
    ClaytonMarch 9, 2013
    The sweet potato tortellini is arguably the best pasta dish in Manhattan.
  • A S.
    A SAugust 1, 2014
    Great bread, 20 herb salad, and spaghetti carbonara
  • Verna
    VernaMarch 30, 2013
    Deviled eggs, oysters and short rib ravioli. You're welcome.
  • Katie R.
    Katie RyanMay 28, 2012
    Roasted Chicken for two is great, also fried oysters to start is a must!
  • Michelle M.
    Michelle MierzwaJuly 21, 2013
    best herb salad i've ever eaten. and deviled eggs!!!!!
  • Meme S.heart icon on user image
    Meme StanApril 16, 2013
    Deviled Egg appetizer is delish . Caution must like scallions/ onions. :)
  • Mehmet Y.
    Mehmet YenigunMay 18, 2013
    The duck was splendid. If you're in luck, they may have the french toast ice cream...
  • Michael T.
    Michael TJune 3, 2011
    Came for the peasant food of grange hall but left with an appreciation of the home baked bread basket and well cooked mains.
  • Harris D.
    Harris DamashekDecember 17, 2013
    Been here 5+ times
    One if top 5 in NYC. #1 underrated.
  • Millie A.
    Millie AbadiApril 15, 2013
    1 fish option, but it was good. Some bread has bacon in it #wtf. Cute place, didn't love the lighting and prob won't be running back.
  • Andrew S.heart icon on user image
    Andrew SAugust 12, 2015
    Short rib ravioli is great.
  • Enthoven
    EnthovenJune 16, 2013
    Very good but they rushed us out of our seats to fill another seating
  • Ash F.
    Ash FontanaJanuary 26, 2011
    One of the best bread baskets in the business. The ricotta pasta dish is great if you're after something simple.
  • Mick V.
    Mick VitMarch 5, 2012
    Oysters. The salmon was also very good but I was jealous of ppl who got the steak Diane.
  • Adam M.heart icon on user image
    Adam MAugust 8, 2014
    Deviled eggs were pretty good, but not very unique. 7 out of 10 on my scale.
  • J L.heart icon on user image
    J LNovember 20, 2014
    Overrated brunch with a wide range of menu items that are mediocre. Plenty of other brunch places in the city where one does not have to deal with the ridiculous wait(even with reservations). 👎👎👎
  • Jamin W.
    Jamin WarrenNovember 21, 2012
    Short rib ravioli is out of this world.
  • Helen R.
    Helen RosnerDecember 4, 2012
    Been here 5+ times
    Oh god, the Steak Diane is the kind of thing that keeps me from being a vegetarian.
  • John M.
    John Melas-KyriaziFebruary 28, 2015
    Short rib ravioli on point 👌
  • Siovonne
    SiovonneSeptember 8, 2014
    Hidden gem. Great cocktails.
  • Fengliang W.
    Fengliang WuMay 8, 2013
    The Casablanca Village, Chile red wine is just sooooo good.
  • Rebecca M.heart icon on user image
    Rebecca MazzaOctober 10, 2014
    The bread basket lives up to the reputation.
  • Cezary
    CezaryMarch 18, 2012
    Lamb ragu with pappardelle and the Cuban sandwich are standouts.
  • Nat H.
    Nat HarwardOctober 16, 2013
    Roasted Brussels Sprouts With Sweet Potato and Surryano Ham Read more
  • Mike C.
    Mike ChauJune 23, 2012
    Try the Veal Meatballs With Creamy Polenta And Charred Mushrooms
  • John B.
    John BentzApril 18, 2012
    Get the deliciously retro deviled eggs as an appetizer.
  • Lauren O.
    the wait staff was super friendly and had excellent insights to the menu. try the sweet potato tortelloni appetizer - you'll go nuts. ;)
  • Patryk C.
    Patryk CJanuary 2, 2013
    Try the red snapper. It's outrageously delicious.
  • WithLoveDaneliz ♡.
    WithLoveDaneliz ♡April 22, 2012
    Try the mulberry twist :)The hot chocolate is DELICIOUS :)
  • Julia T.
    Julia TsyvinMarch 26, 2012
    Most amazing delicious coconut cake I have EVER had.
  • Robb L.heart icon on user image
    Robb LOctober 19, 2014
    Brunch - Pork Schnitzel- who knew it could be so good!
  • Pursarth T.heart icon on user image
    Pursarth TuladharDecember 14, 2012
    You must get the coconut cake for desert.
  • Erin F.
    Erin FrankelDecember 10, 2013
    Try the new peppermint stick ice cream in just now for Christmas! Yum
  • Ryanheart icon on user image
    RyanFebruary 12, 2015
    Brunch is only served on Sunday
  • Jannica R.heart icon on user image
    Jannica RobertsonApril 21, 2013
    The Israeli working mans breakfast is delicious!
  • Judy K.heart icon on user image
    Judy KadishSeptember 14, 2014
    Coconut cake is a standout!
  • Marston A.
    Marston AllenSeptember 28, 2011
    Get the meatballs and the choco pudding. Not together. But get them. Trust me. I'm in advertising.
  • Anthony L.
    Anthony LeungFebruary 2, 2012
    Loved the burrata, pork chop, porterhouse steak.
  • Greenwich Village Literary Pub Crawl
    Was an old hangout for pre WWI socialists, author Dawn Powell, and Julius & Ethel Rosenberg! Read more
  • Amy C.
    Amy CaoMay 29, 2011
    Try the Cinnamon Rolls - Soft buns smothered with toffee sauce. Amazing.
  • Will S.heart icon on user image
    Will SFebruary 1, 2015
    Expect to wait a while after your reservation to be seated
  • Ryan K.
    Ryan KeferMay 19, 2012
    The nor'easter is delicious. Like a dark and stormy but lighter.
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