Best New Soda Fountain 2012: Lynden’s has elite Dogwood coffee, Mojo donuts, sundaes in glass–footed cups, and throwback candy to gift every hipster and grandma on your list. http://bit.ly/R3MUzt
Best Wine Bar 2012: Tucked away in the North Loop, this small dark spot has a great bunch of bottles, a relaxed atmosphere and a short menu of pizzas, burrata and polenta. http://bit.ly/WmQ3tx
Featuring the same beloved caramelos (basically tacos) and bocadillos (sandwiches), but with a pumped up small plate, entree, and cocktail selection. The early word is strong on this one.
The house beers at this new North Loop restaurant will set you back a reasonable $6/pint, and the all-day all-night features some tasty-sounding bites like bulgogi riblets and bison tartare.
This relaunch of the Mill City Café has got the same people and a new location. With brunch and happy hour every day (from 3-6 p.m.), and a wide-ranging menu, this might be a new go-to spot.
Expect Korean street food with a twist (garlic soy wings, rice cakes with duck confit), as well as an extensive cocktail list (including kegged cocktails).
This new spot focuses on "nouveau Mexican cuisine," meaning lots of fresh flavors and combinations. The small plates (in the primeros section of the menu) are where it's at. Read more.
This South Minneapolis restaurant just rolled out its fall menu, with standouts like boudin blanc, pappardelle with duck heart ragu, country ham wrapped cod, and its charcuterie. [Eater 18 Member]
