Mr. Ansel's interpretation of a Paris-Brest uses soft caramel, chocolate ganache and peanut butter cream. "It looks like a French classic," he said, "but it tastes like a Snickers bar." Read more.
Try the Black Sesame Seaweed ice cream. It balances the deeply roasted notes of black sesame with a particularly milky ice cream, while bits of dried seaweed pops with unexpected umami. Read more.
This location features Brooklyn-based brands like Mast Brothers chocolate & Early Girl granola on desserts. Burgers & fries as tasty as all the other locations. YUM. (4 of 4 petals via Fondu) Read more.
If you’re here during the day, order the Duck lunch, tender pink breast meat with a candy-crisp skin served with flaky scallion pancakes & white rice. It’s one of our #100best dishes & drinks of 2011. Read more.