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- Cheeky ChicagoNovember 8, 2012With your Cheeky Card, come in for Sunday brunch for 20% off! Executive Chef Red Haugeand and Sous Chef Shaun Connolly showcase innovative takes on classic brunch favorites like Thai Benedict! YUM! Read more
- RaumAugust 19, 2012The pork bahn mi sandwich was excellent. Didn't care for the soup but they replaced it for us and gave us a s'more on the house which was good. Great service!
- Matt KaneAugust 16, 2012Great customer communication! Sent them a tweet to ask about typical wait times & was asked to email a real person for a reservation! I can't wait to try their food!
- Garret StelmackOctober 31, 2012Great service, Huge portions and delicious BBQ ... some of the best you will find in the Midwest!
- Spencer SJuly 9, 2012The portions here are huge, especially the salads. Would definitely say that 2 to 3 people could share one and I'm not a waif.
- Jeff HaseltineOctober 14, 2012Ask for the secret apple pie moonshine. It's not on the menu but crazy good. Drink it on the rocks.
- New YorkerOctober 3, 2012Food was good. Cant complain. The asian fusion threw me off. I kept wanting to add bbq sauce. Big portion and better when you mix sauces.
- Kelly C.August 13, 2012If you want to eat mediocre overpriced barbecue or drink small cocktails for $14, go here. Skip the fake s'more for dessert.
- Delane HeldtDecember 24, 2012Eh. Not great not horrible. Pork belly bahi mi was over cooked. Egg roll was greasy. Pulled chicken was good.