TheWit Hotel’s swank rooftop lounge sports a specialty cocktail menu, a well-curated wine list and Mediterranean small plates. Read more.
Swing by to carve up standard high-end steakhouse selections such as a 16 oz. Delmonico, 23 oz. bone-in ribeye, or a 2 lb. Maine lobster. Read more.
Guests can head on up to the 16th-floor rooftop lounge to reward themselves for being so green with a cocktail. Read more.
In "Ferris Bueller's Day Off" (1986), Cameron and Sloan are seen standing in front of Alexander Calder's Flamingo sculpture. Read more.
The University boasts 85 Nobel Prize winners. Mingle with current & future prize winners at Jimmy's Woodlawn Tap (1172 E. 55th St.) or one of the Hyde Park's many coffee shops and bookstores. Read more.
The carne asada tacos are finely chopped and as beefy as Fabio, the lomo encebollado (ribeye cooked with onions) savory and sweet from the onions, and the carnitas? The essence of pork heaven. Read more.
You can’t go wrong with Mercadito; both the food & drinks are amazing, particularly any of the tacos – if you can get a table. Read more.
Maison's croque madame melds cheese and brioche just so, fried egg yolk pooling on the plate, the sum set off by the salty bite of aged ham ($12). Read more.
On why Jim Messina put the staff Ping-Pong table outside his office, “You have got to have fun things for them to do. Because they will stay longer. They will be happier. They will do cool stuff.” Read more.