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Il Dolce Pizzeria & Restaurant

Il Dolce Pizzeria & Restaurant

Pizzeria and Italian Restaurant$$$$
Costa Mesa
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7.5/10
27
ratings
  • Stars
    Ranked #10 for pizzerias in Costa Mesa
  • Tips
    Roberto B.
    "Everything is fresh and high quality ingredients."(2 Tips)
    Roberto B.
    "Best awarded pizza in OC and excellent pastas you must try it."(11 Tips)
    Mark B.
    "The lobster ravioli was savory!"(2 Tips)
    Eric R.
    "carbonara pasta"(9 Tips)
Tips and Reviews icon15 Tips and reviews
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  • bistecca
  • quality ingredients
  • healthy food
  • potatoes
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  • Don Michael Antonioheart icon on user image
    Don Michael AntonioFebruary 6, 2016
    Pizza was excellent especially the crust! And, the hangar steak Bistecca is out of this world tender and tasty! Pasta done al dente also reminds me of Italy in a real authentic way!
  • Roberto B.heart icon on user image
    Roberto BignesSeptember 14, 2012
    Wood fire oven PIZZA, real Neopolitan pizzeria and regional Italian pastas. Everything is fresh and high quality ingredients. Read more
  • OC Weekly
    OC WeeklyAugust 4, 2014
    Roberto Bignes holds a certificate from the Associazione Verace PizzaNapoletana, an Italian group of pizza makers that keeps track of this sortof thing. Read more
  • Roberto B.heart icon on user image
    Roberto BignesJuly 12, 2012
    Try our pastas. Spaghetti with lobster meat and claw. and Pappardelle with prawn and calamari. Read more
  • Gill M.heart icon on user image
    Gill MarksMay 5, 2013
    Split the salad and get anything with truffle butter. This place ROCKS for high quality food. Family owned and fabulous!!
  • Roberto B.heart icon on user image
    Roberto BignesJuly 8, 2015
    Best awarded pizza in OC and excellent pastas you must try it.
  • Roberto B.heart icon on user image
    Roberto BignesMarch 12, 2013
    Tajarin thin ribbon pasta with black truffle, and tglierini with Bottarga di Mungine.
  • Carolynne R.heart icon on user image
    Carolynne R.June 3, 2012
    Get the Burrata pizza. It is one of the best pizzas I've ever had.
  • Roberto B.heart icon on user image
    Roberto BignesJuly 22, 2012
    Fig and prosciutto di Parma is the one of the best pizzas for summer.
  • Allyson W.
    Allyson WOctober 27, 2012
    The pizza is fantastic. Fresh, quality ingredients.
  • Eric R.
    Eric RainesDecember 27, 2010
    The duck pizza, four cheese pizza, and carbonara pasta are all delicious.
  • Vicky C.
    Vicky ChangJune 7, 2015
    Good Italian food
  • Mark B.
    Mark BarronNovember 20, 2011
    The lobster ravioli was savory!
  • Roup P.
    Roup PApril 30, 2010
    Try the potato pizza, it's very unique and very tasty!
  • Andrea A.
    Andrea AndreaNovember 2, 2010
    Amazing...xoxo
Photos18 Photos

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