Close Icon
Gear IconImportant Reminder:The Foursquare City Guide app officially sunset on December 15, 2024, with the web version following in early 2025. However, your check-in journey doesn’t end here! Join us on Swarm, where new adventures await.
Learn more
Joe Beef

Joe Beef

Steakhouse$$$$
Le Sud-Ouest, Montréal
Save
Share
Joe Beef
9.0/10
397
ratings
  • Stars
    Ranked #5 for seafood in Montreal
  • Tips
    Brittany | @.
    "Get the oysters and the lobster spaghetti and the bloody Caesar."(16 Tips)
    Stephane G.
    "Try the foie gras poelé, arancini and giroles....just great!"(17 Tips)
    Open Air P.
    "... Chef Fred Morin's recipe is featured in the "The Better Bacon Book"..."(2 Tips)
    Open Air Publishing
    "... featured in the "The Better Bacon Book" for iPads. http://oapub.co/9a4d0f5d"(2 Tips)
Tips and Reviews icon129 Tips and reviews
Filter:
  • foie gras
  • good for dates
  • recipe
  • better bacon book
  • trendy
  • (15 more)
User icon
Log in to leave a tip here.

Sort:
  • Popular
  • Recent
  • 🐼
    🐼May 22, 2016
    The Mind Of A Chef - Season 1 - Episode 8
  • Karen V.
    Karen VanettaJune 29, 2014
    Foie Gras double down. No words, just wow.
  • Stephanie B.heart icon on user image
    Stephanie BJanuary 22, 2019
    Lobster spaghetti!!!!!
  • Eve M.
    Eve MartelAugust 29, 2011
    Don't forget to get a salad to help the food go down better! Read more
  • Shawn T.heart icon on user image
    Shawn ThomasMarch 13, 2019
    OMG. Speechless.
  • Stephane G.
    Stephane GrunenwaldJune 6, 2010
    Try the foie gras poelé, arancini and giroles....just great!
  • BIANCA P.
    BIANCA PEYVANAugust 18, 2011
    Must have the seafood platter!
  • Marc-Andre L.
    Marc-Andre LavoieJuly 4, 2011
    So long and thanks for all the pork belly and schnitzel ! Read more
  • Lauren C.
    Lauren CherneyJune 19, 2012
    Foie Grad double down, just do it.
  • Eli H.
    Eli HorneDecember 27, 2012
    Oysters and wine.
  • Carlos Q.
    Carlos QuirarteApril 10, 2010
    Shrimp mayonnaise avocado salad amazing!
  • Chantal B.
    Chantal BeullacFebruary 27, 2011
    Have the foie gras double down, ridiculous!
  • Madhawi G.heart icon on user image
    Madhawi GSeptember 14, 2016
    Disappointed. It was good, just... not great. Hopefully the winter menu is better.
  • Aaron Z.
    Aaron ZornesMay 9, 2012
    Just doing my foodie duty!
  • Vicky C.
    Vicky C.February 24, 2010
    A-mazing BBQ ribs.
  • Sanjida B.
    Sanjida BintekamalOctober 21, 2017
    What kind of a restaurant does not take walk ins for two people?? They had plenty of seats available.
  • Tym
    TymApril 11, 2011
    Not open for lunch (at least on Monday). Should have looked it up before coming
  • Maria M.
    Maria MonkMay 14, 2018
    Foie gras is barbaric and cruel - disgusting that it is even legal to serve
  • Odile R.heart icon on user image
    Odile RoujolNovember 2, 2015
    Excellente côte de bœuf aux choux de Bruxelles en branche et spaghetti aux lobster. Dessert magiques ( les beignes ! ) . Bonne carte de vins . ambiance décontractée élégante .
  • ALT Hotels
    ALT HotelsApril 7, 2014
    Pour le design particulier, le menu cuisine du marché et les huîtres. // Unique design, fresh oysters and an inspired menu of marketplace cuisine.
  • Antoine M.
    Antoine MJuly 30, 2016
    Viande superbe...côye de boeuf parfaite. Service excellent et très bon vin. Idéal a 2: le comptoir pu jardin
  • Philippe M.
    Philippe MartinFebruary 3, 2013
    Très bon repas, le potage VGE est excellent ainsi que l'onglet anglais. Service impeccable et très professionnel de la part de Morgan
  • Arnaud B.heart icon on user image
    Arnaud BxMay 11, 2018
    Tout est bon ! Non en fait tout est excellent !
  • Mylene M.
    Mylene M.February 16, 2012
    Le menu de ce resto est complètement hallucinant, on veut tout essayer! De plus, très belle déco vintage!
  • Marieheart icon on user image
    MarieDecember 17, 2017
    C’était très bon et le service numéro 1 👍🏽
  • Christine L.
    Christine L.December 1, 2012
    Le Ravioli aux ris d'agneau est complètement débile!
  • Richard L.
    Richard LabrieOctober 28, 2012
    Le steak Joe Beef est divin!
  • Emmanuelle L.
    Emmanuelle LegaultMarch 25, 2010
    A gouter absolument : le Bloody Ceaser avec l'huitre et crevette :-)
  • KA H.
    KA HAugust 2, 2018
    closed: 07/29 - 08/14
123
Photos468 Photos
Compass icon
Joe Beef
2491, rue Notre Dame Ouest (btwn Charlevoix & Vinet)
Montréal QC H3J 1N6
Canada
Get directions
Information icon
Old Montréal restaurant classics. Little Burgundy. Homage to Charles "Joe-Beef" McKiernan 1800's innkeeper and Montreal working class hero. Steaks and seafood.
Clock icon
Closed until 6:00 PM Tuesday (Show more)
  • Tue–Sat
    • 6:00 PM–1:00 AM
Phone icon
(514) 935-6504
World Wide Web icon
Facebook icon
joe.beef.liverpool
Twitter icon
@joebeef
Features
Reservations
Yes
Credit Cards
Yes (incl. Visa & MasterCard)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Dinner
Drinks
Wine, Cocktails
See More

You might also like

Places people like to go after Joe Beef

Appears on 1,271 lists

See all
Canada » Québec » » Montréal »

Is this your business? Claim it now.

Make sure your information is up to date. Plus use our free tools to find new customers.