- happy hour
- great value
- good service
- prix fixe menu
- filet mignon
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- Christine ShepherdDecember 30, 2013Food and service were top notch. Felt like I was back in NYC. Although pricey, the flash fried lobster tail specialty is great. Crab cake app and beet salad also top choices.
- Fort Lauderdale MagazineAugust 15, 2014The emphasis is on seafood, though there are steaks as well as 8 different types of fish served whole. - See more at: http://flmag.com/restaurant-guide/lobster-bar-sea-grille#sthash.NbqgGA5a.dpuf
- Lobster roll features huge chunks of fresh and well-prepared lobster in a split-top bun. Worth the indulgence!
- Alan PaquetteFebruary 4, 2014Lange Pinot Gris is crisp clean affordable good wine choice. Archery Summit Pinot Noir is slightly pricey but worth it with The Artic Char and Tuna
- Luis De la VegaJanuary 16, 2018Excellent service & delicious food. Escargots, stone crab 🦀 and Alaska king crab 🦀 fresh with great flavor also the fish 🐠 yellow tail with capers. Súper!!!!
- Michael DiMartinoJune 29, 2014One of, if not the best restaurants on Las Olas. Amazing fresh seafood! Try the charred octopus and the oysters, so good!
- Lobster Bar Sea GrilleJuly 10, 2013We are so excited to become a part of the Las Olas family! The boulevard is home to so many great options and we cannot wait for Lobster Bar Sea Grille to open and join the neighborhood.
- Mary-Lauren StephensApril 5, 2014Got the steak tartare, calamari and the broiled 1.5 LB lobster. So delicious! Happy Hour is until 7:30 so you can get some great half prices apps and drinks at a reasonable hour!
- Alan PaquetteOctober 5, 2013Matanzas Creek Sauvignon Blanc by glass white,Guigal Cote du Rhone 4 red , bottle ; Giradin Puligny Montrachet / Chat Montelena Chardonnay white. Red; Chat Lassegue Bordeaux or Sequana Pinot Noir
- VisitLauderdaleJanuary 27, 2016Happy Hour means half-off hand-crafted cocktails Monday - Friday from 4:30 to 7:30 PM!
- Steven GarciaDecember 14, 2014The ambiance was absolutely stunning, and the food... On point! Excellent old fashioned's as well!
- Tina ADecember 22, 2017Incredible food and service in a beautiful restaurant. Loved the Tuna Tartare appetizer.
- Lori ShermanDecember 25, 2017Halibut was great! Also really enjoyed the side of corn! But, expensive restaurant for portion sizes.
- VisitLauderdaleJanuary 12, 2015Choose from live lobsters or dry aged porterhouse steaks for a truly divine dining experience.
- Marty KatzJuly 23, 2016Started with the oyster's. Usually get east coast. We got both east and west. Fantastic.!
- VisitLauderdaleDecember 24, 2013Charge your meal to the Ultimate Dining Card and receive 10% in additional dollars.
- SumMilfNCookiesMarch 28, 2017The Branzino and lobster mashed potatoes are to DIE FOR!!! Sorry no pics 😩
- John SykesAugust 26, 2013We had a 5 star anniversary dinner. Be sure to request Miguel as your waiter!